1964_FROZEN_CONFECTIONS_(REGIONAL_COUNCIL)_BY-LAWS — Page 6

HK Historical Laws 香港歷史法例 All AI Reviewed

AB 6

CAP. 132]

Frozen Confections (Regional Council) By-laws

[1986 Ed.

[Subsidiary]

10 of 1986, s. 32(2).

Conditions of grant of licence.

10 of 1986, s. 32(2).

(Cap. 123, sub. leg.)

(c) rooms or other spaces (if any) for the exclusive use of staff or employees;

(d) all means of exit, entry and internal communication;

(e) all windows or ducts providing ventilation or, where any mechanical means of ventilation is provided, such means;

(f) the siting of all furniture and fittings of a substantial and permanent nature, including heat-treatment plant, cleansing, refrigeration or cooling equipment, sterilization machinery or storage and packing equipment, and any fixed sideboards, washbasins or sinks, water tanks or other like articles;

(g) means of refuse storage or disposal; and

(h) the drainage system, including all inlets into the system.

(2) In the case of any premises in which the only process of manufacture to be carried on is the freezing or part freezing of already prepared ingredients of frozen confections and the insertion thereof into containers at such premises for the purpose of sale for immediate consumption, it shall be sufficient compliance with paragraph (1) if the plan shows the siting, in relation to neighbouring articles of furniture, fittings or equipment, of the machinery used for such freezing or part freezing or such insertion or wrapping.

(3) Every copy of such plan, or any modification thereof, that is approved by the Council shall be endorsed to that effect, and 1 copy shall be returned to the applicant and the remaining 2 copies shall be retained by the Council.

18. (1) Subject to paragraph (2), no such licence shall be granted unless the Council is satisfied in relation to the premises in respect of which the application for the licence was made that-

(a) it has approved the plan referred to in by-law 17 and the premises conform thereto;

(b) the means of ventilation that is provided, whether natural or mechanical or partly natural and partly mechanical, is sufficient in every part of the premises, other than any part exclusively used for storage, to safeguard the health in that respect of the maximum number of persons likely to be engaged therein at any one time;

(c) sanitary fitments are provided to a standard not less than that required by regulation 5 of the Building (Standards of Sanitary Fitments, Plumbing, Drainage Works and Latrines) Regulations;

(d) public mains water is laid on to the premises and a storage tank is provided for such water that is of sufficient size, having regard to the daily quantity of water likely to be used upon the premises, and proof against access of dust and mosquitoes:

Edit History

2026-05-04 18:28:51 · NVIDIA / meta/llama-4-maverick-17b-128e-instruct
Live
View comparison
AI Proofread
AB 6 CAP. 132] Frozen Confections (Regional Council) By-laws [1986 Ed. [Subsidiary] 10 of 1986, s. 32(2). Conditions of grant of licence. 10 of 1986, s. 32(2). (Cap. 123, sub. leg.) (c) rooms or other spaces (if any) for the exclusive use of staff or employees; (d) all means of exit, entry and internal communication; (e) all windows or ducts providing ventilation or, where any mechanical means of ventilation is provided, such means; (f) the siting of all furniture and fittings of a substantial and permanent nature, including heat-treatment plant, cleansing, refrigeration or cooling equipment, sterilization machinery or storage and packing equipment, and any fixed sideboards, washbasins or sinks, water tanks or other like articles; (g) means of refuse storage or disposal; and (h) the drainage system, including all inlets into the system. (2) In the case of any premises in which the only process of manufacture to be carried on is the freezing or part freezing of already prepared ingredients of frozen confections and the insertion thereof into containers at such premises for the purpose of sale for immediate consumption, it shall be sufficient compliance with paragraph (1) if the plan shows the siting, in relation to neighbouring articles of furniture, fittings or equipment, of the machinery used for such freezing or part freezing or such insertion or wrapping. (3) Every copy of such plan, or any modification thereof, that is approved by the Council shall be endorsed to that effect, and 1 copy shall be returned to the applicant and the remaining 2 copies shall be retained by the Council. 18. (1) Subject to paragraph (2), no such licence shall be granted unless the Council is satisfied in relation to the premises in respect of which the application for the licence was made that- (a) it has approved the plan referred to in by-law 17 and the premises conform thereto; (b) the means of ventilation that is provided, whether natural or mechanical or partly natural and partly mechanical, is sufficient in every part of the premises, other than any part exclusively used for storage, to safeguard the health in that respect of the maximum number of persons likely to be engaged therein at any one time; (c) sanitary fitments are provided to a standard not less than that required by regulation 5 of the Building (Standards of Sanitary Fitments, Plumbing, Drainage Works and Latrines) Regulations; (d) public mains water is laid on to the premises and a storage tank is provided for such water that is of sufficient size, having regard to the daily quantity of water likely to be used upon the premises, and proof against access of dust and mosquitoes:
Baseline (Original)
AB 6 CAP. 132] Frozen Confections (Regional Council) By-laws [1986 Ed. [Subsidiary] 10 of 1986, s. 32(2). Conditions of grant of licence. 10 of 1986, s. 32(2). (Cap. 123, sub. leg.) (c) rooms or other spaces (if any) for the exclusive use of staff or employees; (d) all means of exit, entry and internal communication; (e) all windows or ducts providing ventilation or, where any mechanical means of ventilation is provided, such means; (f) the siting of all furniture and fittings of a substantial and permanent nature, including heat-treatment plant, cleans- ing, refrigeration or cooling equipment, sterilization ma- chinery or storage and packing equipment, and any fixed sideboards, washbasins or sinks, water tanks or other like articles; (g) means of refuse storage or disposal; and (h) the drainage system, including all inlets into the system. (2) In the case of any premises in which the only process of manufacture to be carried on is the freezing or part freezing of already prepared ingredients of frozen confections and the insertion thereof into containers at such premises for the purpose of sale for immediate consumption, it shall be sufficient compliance with para- graph (1) if the plan shows the siting, in relation to neighbouring articles of furniture, fittings or equipment, of the machinery used for such freezing or part freezing or such insertion or wrapping. (3) Every copy of such plan, or any modification thereof, that is approved by the Council shall be endorsed to that effect, and 1 copy shall be returned to the applicant and the remaining 2 copies shall be retained by the Council. 18. (1) Subject to paragraph (2), no such licence shall be granted unless the Council is satisfied in relation to the premises in respect of which the application for the licence was made that- (a) it has approved the plan referred to in by-law 17 and the premises conform thereto; (b) the means of ventilation that is provided, whether natural or mechanical or partly natural and partly mechanical, is sufficient in every part of the premises, other than any part exclusively used for storage, to safeguard the health in that respect of the maximum number of persons likely to be engaged therein at any one time; (c) sanitary fitments are provided to a standard not less than that required by regulation 5 of the Building (Standards of Sanitary Fitments, Plumbing, Drainage Works and Latrines) Regulations; (d) public mains water is laid on to the premises and a storage tank is provided for such water that is of sufficient size, having regard to the daily quantity of water likely to be used upon the premises, and proof against access of dust and mosquitoes: F
2026-05-04 18:28:51 · Baseline
View content

AB 6

CAP. 132]

Frozen Confections (Regional Council) By-laws

[1986 Ed.

[Subsidiary]

10 of 1986, s. 32(2).

Conditions of grant of licence.

10 of 1986, s. 32(2).

(Cap. 123, sub. leg.)

(c) rooms or other spaces (if any) for the exclusive use of

staff or employees;

(d) all means of exit, entry and internal communication; (e) all windows or ducts providing ventilation or, where any

mechanical means of ventilation is provided, such means; (f) the siting of all furniture and fittings of a substantial and permanent nature, including heat-treatment plant, cleans- ing, refrigeration or cooling equipment, sterilization ma- chinery or storage and packing equipment, and any fixed sideboards, washbasins or sinks, water tanks or other like articles;

(g) means of refuse storage or disposal; and

(h) the drainage system, including all inlets into the system.

(2) In the case of any premises in which the only process of manufacture to be carried on is the freezing or part freezing of already prepared ingredients of frozen confections and the insertion thereof into containers at such premises for the purpose of sale for immediate consumption, it shall be sufficient compliance with para- graph (1) if the plan shows the siting, in relation to neighbouring articles of furniture, fittings or equipment, of the machinery used for such freezing or part freezing or such insertion or wrapping.

(3) Every copy of such plan, or any modification thereof, that is approved by the Council shall be endorsed to that effect, and 1 copy shall be returned to the applicant and the remaining 2 copies shall be retained by the Council.

18. (1) Subject to paragraph (2), no such licence shall be granted unless the Council is satisfied in relation to the premises in respect of which the application for the licence was made that-

(a) it has approved the plan referred to in by-law 17 and

the premises conform thereto;

(b) the means of ventilation that is provided, whether natural or mechanical or partly natural and partly mechanical, is sufficient in every part of the premises, other than any part exclusively used for storage, to safeguard the health in that respect of the maximum number of persons likely to be engaged therein at any one time;

(c) sanitary fitments are provided to a standard not less than that required by regulation 5 of the Building (Standards of Sanitary Fitments, Plumbing, Drainage Works and Latrines) Regulations;

(d) public mains water is laid on to the premises and a storage tank is provided for such water that is of sufficient size, having regard to the daily quantity of water likely to be used upon the premises, and proof against access of dust and mosquitoes:

F

Comments

Approved members can add comments, bookmarks, and private notes.

No comments yet.

Private Research Note

Private notes are available after approval.