TNAG-2673-FCO40-3870-Hong-Kong-defence-issues-Internal-Security-Guide-(ISG)-1993 — Page 251

CONFIDENTIAL

2

4.

The officer-in-charge, Kowloon Kitchen is responsible for :

(a)

(b)

(c)

ensuring that, at all times, the Kitchen carries maximum stocks of rice and other relief articles and that they are in good condition and easily accessible;

arranging for the delivery and distribution to be taken on by CAS personnel;

deploying Kitchen staff and employing casual labourers with the consent of District Social Welfare Officer (Tuen Mun)/Senior Social Security Officer (New Territories West) when required.

Foodstuffs stored in the Kitchen, at any one time, are sufficient to produce 8,000 meals.

5.

A radio-telephone outstation is located in the Kitchen to facilitate communication with the GSECC.

CONFIDENTIAL

299