TNAG-0133-FCO40-169-Tariff-preferences-for-developing-countries-1969 — Page 33

FCO40 Hong Kong Department Records 聯邦事務部香港部檔案 All

Brussels or

Ad Valorem Tariff Level

National

Customs

Nomencl.

(or ad valorem equivalent)

S.I.T.C.

Product Description

Quantative Restrictions

Post Kennedy

From ell Sources

1

2

17.05(A)(1)

ex 062.0(2)

1970

4

Imports 1967

From developing countries

Principal Suppliers

among Non C/W

developing

countries

Other relevant

information and special observations

Round Level

5

6

7

8

10

63. 10.83.

L

C/W

Non C/W

17.05(A)(2)

ex 062.0(2)

17.05(B)(1)

ex 062.0(2)

17.05(B)(2)

17.05(B)(3)

Flevoured or coloured sugars: Sucrose super, solid, which can

-

be completely tested by polariscope

of which the polarisation has been reduced.

Flavoured or coloured sugars: Other sucrose sugrr, solid, which can be completely tested by polariscope

Flavoured or coloured sugars: Invert sugar; syrups containing sucrose (a) containing 70% or more sweetening matter

(b) Containing 50%-70% Sweetening matter

(c) containing no more than 500% sweetening matter

Flavoured or coloured sugars: solid glucose

60. 10.82.

per cut.

per owt. (0.1%)

Variable as for

17.01(B)

3c. 8d.

per out.

(1%) C/W Free

25. Sa. per out.

(1.7%) C/W Free

1s. 32d.

per cut.

(1%) C/W Free

33.0%d.

per cwt.

(72%)

C/W Free

per cut. (16)

1s. 0.8d. per

cwt. (0.1%)

1

L

3s. Bld.

L

11

per cwt.

(18)

Free

2s. 8d.

L

2

per cwt.

(1.7%)

Free

10. 33d.

per cwt. (1%) Free

I

7

7

17.05(D)(1)

ex 062.0(2)

4

3s 8ld.

Ľ

per crt.

(7%) Free

17.05(D)(2)

ex 062.0(2)

Flavoured or coloured sugars: Liquid glucose

23. 8d.

2s. 8d..

L

per cwt.

per cwt.

(8%)

C/ Free

Free

17.05(B)(1)

ex 062.0(2)

Flavoured, coloured sugars : Lactose

3d. per lb.

3d. per lb.

L

42

(131)

(131%)

C/ Free

Free

17.05(B)(2)

ex 062.0(2)

18.06(A)

ex 073.0

"Other" flavoured or coloured sugars and syrups

Chocolate milk crumb

10% C/W Free

10%

Σ

12

2

Free

6. Od. per

6a..0d. per

4,858

cut. (1%)

cut. (1%)

C/W Free

Free

18.06(B)

ex 073.0

Cocoa powder with added sweetening matter

58. 04. per

58. Od. per

L

82

71

cwt. (2%)

cvrti (2%)

C/W Free

Free

18.6(C)(1)

ex 073.0

Other food preparations containing cocoa as specified

4s. Od. per

4s. Od. per

L

776

18

cwt. (0.8%)

cwt. (0.8%)

C/W Free

Free

10.

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