Explanatory Note.

(This Note is not part of the by-laws, but is intended to Indicate their general purport),

By-law 2 of these by-laws cancels the existing by-law 10 which provides that all frozen confections shall be kept at a temperature below -2° Celsius, and replaces it with a new by-law which exempts soft ice cream from this requirement.

References in the principal by-laws to the Fahrenheit scale arc con- verted to the Celsius scale of temperature.

公眾衞生及市政事務條例(香港法例第一三二章)

一九七零年冰凍糖製食品(飾)附例

註釋

CERINUNNZENEA· TAALUMAN AZXERIM) »

附到第二款將原有附内第十款取間並代之一新新之附例。按餓原有附例 清大师定各類冰凍然製全品均溫冷藏於退席在攝氏表零下二度以下之地方,而 新打之附例明規定需样不在此限。

此外,原有覘的內凡用華圻表主數計算之很度亦一串的攝氏表度數計算。

PUBLIC HEALTH AND URBAN SERVICES ORDINANCE. (Chapter 132).

MILK (AMENDMENT) BY-LAWS 1970.

In exercise of the powers conferred by section 56 of the Public Health and Urban Services Ordinance, the Urban Council has made the following by-laws-

1. These by-laws may be cited as the Milk (Amendment) Cluation.

By-laws 1970.

2. By-law 13 of the principal by-laws is amended by deleting

"SQ" Fahrenheit" where it occurs in paragraphs (1) and (2) and substituting the following-

"10% Celsius".

3. The First Schedule to the principal by-laws is amended-

(a) in sub-paragraph (a) of paragraph 1-

(i) by deleting "145" and substituting the following-

**63";

(ü) by deleting "150 degrees Fahrenheit" and sub- stituting the following-

"66 degrees Celsius"; and

(iii) by deleting 50 degrees Fahrenheit" and sub-

stituting the following-

"10 degrees Celsius", and

(b) in sub-paragraph (b) of paragraph 1--

(1) by deleting "161 degrees Fabrenbeit" and sub-

stituting the following-

*72 degrees Celsius": and

(10) by deleting “50 degrees Fahrenheit" and subati- tuting the following-

"10 degrees Celsius"; and

(c) in sub-paragraph (b) of paragraph 2 by deleting "212 degrees Fahrenheit" and substituting the following-

*100 degrees Celsius".

Made by the Urban Council this 4th day of August 1970.

PA

Secretary.

Amendment of by-law 13.

(Cap, 192, mub, però

Amendment of

First Schedule,

Fis

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