1950_RECONSTITUTD_MILK_AND_CREAM_BY-LAWS — Page 1

HK Historical Laws 香港歷史法例 All AI Reviewed

CAP. 140]

[by-law 32, cont.]

G.N.A. 87/51.

Public Health (Food).

(2) The registered proprietor of every dairy and milk shop shall cause to be continuously displayed, in a conspicuous position on every floor of his registered premises, a notice or notices of a size and form approved by the Council, and in a language prescribed by the Council requiring all persons present on the premises not to spit on the floor : Provided that the Council may, in its discretion, exempt in writing any premises from the above requirement as to display of notice, and revoke in writing any such exemption.

(3) The registered proprietor of every dairy and milk shop shall cause any phlegm, spittle or saliva found on the floor of his premises to be promptly swept up and removed; and, in the event of his providing one or more spittoons, shall cause a sufficient quantity of a disinfectant fluid to be kept continuously in such spittoons while in use, and shall thoroughly cleanse them daily at the close of business.

33. (1) Any person who acts in contravention of by-laws 2 to 4, 6, 8 to 11, 13 to 23, 25 to 29, and 32 shall be liable on summary conviction to a fine of two thousand dollars or to imprisonment for six months, as well as to suffer any forfeiture that may be prescribed therein.

(2) Any licence issued under any by-law shall be liable to cancellation by the Council on the breach of any by-law to which the holder of such licence is subject or on breach of any condition of the licence.

34. These by-laws may be cited as the Milk and Dairies By-laws.

G.N. 295/38.

G.N.A. 87/51.

RECONSTITUTED MILK AND CREAM BY-LAWS.

(Cap. 140, sections 5 and 6). (Ordinance No. 13 of 1935).

[14th April, 1938.]

1. In these by-laws the terms "reconstituted milk" and "reconstituted cream" mean products resulting from the

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CAP. 140] [by-law 32, cont.] G.N.A. 87/51. Public Health (Food). (2) The registered proprietor of every dairy and milk shop shall cause to be continuously displayed, in a conspicuous position on every floor of his registered premises, a notice or notices of a size and form approved by the Council, and in a language prescribed by the Council requiring all persons present on the premises not to spit on the floor : Provided that the Council may, in its discretion, exempt in writing any premises from the above requirement as to display of notice, and revoke in writing any such exemption. (3) The registered proprietor of every dairy and milk shop shall cause any phlegm, spittle or saliva found on the floor of his premises to be promptly swept up and removed; and, in the event of his providing one or more spittoons, shall cause a sufficient quantity of a disinfectant fluid to be kept continuously in such spittoons while in use, and shall thoroughly cleanse them daily at the close of business. 33. (1) Any person who acts in contravention of by-laws 2 to 4, 6, 8 to 11, 13 to 23, 25 to 29, and 32 shall be liable on summary conviction to a fine of two thousand dollars or to imprisonment for six months, as well as to suffer any forfeiture that may be prescribed therein. (2) Any licence issued under any by-law shall be liable to cancellation by the Council on the breach of any by-law to which the holder of such licence is subject or on breach of any condition of the licence. 34. These by-laws may be cited as the Milk and Dairies By-laws. G.N. 295/38. G.N.A. 87/51. RECONSTITUTED MILK AND CREAM BY-LAWS. (Cap. 140, sections 5 and 6). (Ordinance No. 13 of 1935). [14th April, 1938.] 1. In these by-laws the terms "reconstituted milk" and "reconstituted cream" mean products resulting from the Page 126 Page 126 Page 126
Baseline (Original)
CAP. 140] [by-law 32, cont.] G.N.A. 87/51. Public Health (Food). (2) The registered proprietor of every dairy and milk shop shall cause to be continuously displayed, in a conspicu- ous position on every floor of his registered premises, a notice or notices of a size and form approved by the Council, and in a language prescribed by the Council requiring all persons present on the premises not to spit on the floor : Provided that the Council may, in its discretion, exempt in writing any premises from the above requirement as to display of notice, and revoke in writing any such exemption. (3) The registered proprietor of every dairy and milk shop shall cause any phlegm, spittle or saliva found on the floor of his premises to be promptly swept up and removed; and, in the event of his providing one or more spittoons, shall cause a sufficient quantity of a disinfectant fluid to be kept continuously in such spittoons while in use, and shall thoroughly cleanse them daily at the close of business. 33. (1) Any person who acts in contravention of by-laws 2 to 4, 6, 8 to 11, 13 to 23, 25 to 29, and 32 shall be liable on summary conviction to a fine of two thousand dollars or to imprisonment for six months, as well as to suffer any forfeiture that may be prescribed therein. (2) Any licence issued under any by-law shall be liable to cancellation by the Council on the breach of any by-law to, which the holder of such licence is subject or on breach of any condition of the licence. 34. These by-laws may be cited as the Milk and Dairies By-laws. G.N. 295/38. G.N.A. 87/51. RECONSTITUTED MILK AND CREAM BY-LAWS. (Cap. 140, sections 5 and 6). (Ordinance No. 13 of 1935). [14th April, 1938.] 1. In these by-laws the terms "reconstituted milk" and "reconstituted cream" mean products resulting from the 126
2026-05-04 00:19:30 · Baseline
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CAP. 140]

[by-law 32, cont.]

G.N.A. 87/51.

Public Health (Food).

(2) The registered proprietor of every dairy and milk shop shall cause to be continuously displayed, in a conspicu- ous position on every floor of his registered premises, a notice or notices of a size and form approved by the Council, and in a language prescribed by the Council requiring all persons present on the premises not to spit on the floor : Provided that the Council may, in its discretion, exempt in writing any premises from the above requirement as to display of notice, and revoke in writing any such exemption.

(3) The registered proprietor of every dairy and milk shop shall cause any phlegm, spittle or saliva found on the floor of his premises to be promptly swept up and removed; and, in the event of his providing one or more spittoons, shall cause a sufficient quantity of a disinfectant fluid to be kept continuously in such spittoons while in use, and shall thoroughly cleanse them daily at the close of business.

33. (1) Any person who acts in contravention of by-laws 2 to 4, 6, 8 to 11, 13 to 23, 25 to 29, and 32 shall be liable on summary conviction to a fine of two thousand dollars or to imprisonment for six months, as well as to suffer any forfeiture that may be prescribed therein.

(2) Any licence issued under any by-law shall be liable to cancellation by the Council on the breach of any by-law to, which the holder of such licence is subject or on breach of any condition of the licence.

34. These by-laws may be cited as the Milk and Dairies By-laws.

G.N. 295/38.

G.N.A. 87/51.

RECONSTITUTED MILK AND CREAM BY-LAWS.

(Cap. 140, sections 5 and 6). (Ordinance No. 13 of 1935).

[14th April, 1938.]

1. In these by-laws the terms "reconstituted milk" and "reconstituted cream" mean products resulting from the

126

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