1912_LIQUORS_CONSOLIDATION_ORDINANCE__1911 — Page 38

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INTOXICATING LIQUORS.

Conditions.

No. 9 of 1911.

1953

(1) No Chinese wines or spirits shall be sold by retail, directly or indirectly, to persons other than Chinese.

(2) None but Chinese wines and spirits shall be sold on the premises.

(3) No Chinese wines or spirits shall be sold between the hours of 10 p.m. and 6 a.m.

(4) Any change in the place of business shall be forthwith reported to the Captain Superintendent of Police.

(5) The licensee shall provide adequate security, to the satisfaction of the Captain Superintendent of Police, for the regular payment for one year of the fee for this licence.

(6) The holder of this licence shall exhibit conspicuously and permanently in front of his licensed place of business, his name and the number and the nature of his licence, on a sign, the size and design of which shall be approved by the Captain Superintendent of Police.

Dated the

day of

Hongkong.

No.

Name of Licensee

Business

19

(Signed)

Captain Superintendent of Police.

(s. 33.)

FORM No. 10.

CHINESE RESTAURANT LICENCE.

The Liquors Consolidation Ordinance, 1911.

Sign of House

Address

Period of Licence, from

to

Fee, $

I license the above-named person during the period set forth above to sell by retail to persons of Chinese race only intoxicating liquors, in quantities not exceeding two gallons at a time, on the above-mentioned premises, to be consumed on such premises in connection with a bona fide meal for which a charge of at least 30 cents can be reasonably made, or in conjunction with meals sent out from such premises, but not otherwise.

Conditions.

(1) No bar may be kept on the premises under this licence.

(2) No disorder shall be permitted on the premises.

(3) No person shall be allowed to become drunk on the premises, nor shall liquor be supplied to any person who is drunk.

(4) A decent and suitable privy and urinal shall be maintained in a state of cleanliness and good repair for the use of customers.

(5) The licensee shall not abandon the occupation of his house or permit any other person to become virtually the keeper thereof.

(6) The licensee shall exhibit conspicuously and permanently in front of his licensed place of business, his name and the number and nature of such licence, on a sign, the size and design of which shall be approved by the Captain Superintendent of Police.

Dated the

day of , 19

(Signed)

Registrar General.

* As amended by No. 43 of 1912.

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INTOXICATING LIQUORS. Conditions. No. 9 of 1911. 1953 (1) No Chinese wines or spirits shall be sold by retail, directly or indirectly, to persons other than Chinese. (2) None but Chinese wines and spirits shall be sold on the premises. (3) No Chinese wines or spirits shall be sold between the hours of 10 p.m. and 6 a.m. (4) Any change in the place of business shall be forthwith reported to the Captain Superintendent of Police. (5) The licensee shall provide adequate security, to the satisfaction of the Captain Superintendent of Police, for the regular payment for one year of the fee for this licence. (6) The holder of this licence shall exhibit conspicuously and permanently in front of his licensed place of business, his name and the number and the nature of his licence, on a sign, the size and design of which shall be approved by the Captain Superintendent of Police. Dated the day of Hongkong. No. Name of Licensee Business 19 (Signed) Captain Superintendent of Police. (s. 33.) FORM No. 10. CHINESE RESTAURANT LICENCE. The Liquors Consolidation Ordinance, 1911. Sign of House Address Period of Licence, from to Fee, $ I license the above-named person during the period set forth above to sell by retail to persons of Chinese race only intoxicating liquors, in quantities not exceeding two gallons at a time, on the above-mentioned premises, to be consumed on such premises in connection with a bona fide meal for which a charge of at least 30 cents can be reasonably made, or in conjunction with meals sent out from such premises, but not otherwise. Conditions. (1) No bar may be kept on the premises under this licence. (2) No disorder shall be permitted on the premises. (3) No person shall be allowed to become drunk on the premises, nor shall liquor be supplied to any person who is drunk. (4) A decent and suitable privy and urinal shall be maintained in a state of cleanliness and good repair for the use of customers. (5) The licensee shall not abandon the occupation of his house or permit any other person to become virtually the keeper thereof. (6) The licensee shall exhibit conspicuously and permanently in front of his licensed place of business, his name and the number and nature of such licence, on a sign, the size and design of which shall be approved by the Captain Superintendent of Police. Dated the day of , 19 (Signed) Registrar General. * As amended by No. 43 of 1912.
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INTOXICATING LIQUORS. Conditions. No. 9 of 1911. 1953 (1) No Chinese wines or spirits shall be sold by retail, directly or indirectly, to persons other than Chinese. (2) None but Chinese wines and spirits shall be sold on the premises. (3) No Chinese wines or spirits shall be sold between the hours of 10 p.m. and 6 a.m. (4) Any change in the place of business shall be for. with reported to the Captain Superintendent of Police. (5) The licensee shall provide adequate security, to the satisfaction of the Captain Superintendent of Police, for the regular payment for one year of the fee for this licence. (6) The holder of this licence shall exhibit conspicuously and permanently in front of his licensed place of business, his name and the number and the nature of his licence, on a sign, the size and design of which shall be approved by the Captain Superintendent of Police. Dated the day of Hongkong. No. Name of Licensee Business * 19 (Signed) Captain Superintendent of Police. (s. 33.] FORM No. 10. CHINESE RESTAURANT LICENCE. The Liquors Consolidation Ordinance, 1911. Sign of House Address Period of Licence, from Fee, $ to I license the above-named person during the period set forth above to sell by retail to persons of Chinese race only intoxicating liquors, in quantities not exceeding two gallons at a time, on the above-mentioned premises, to be consuined on such premises in connection with a bona fide meal for which a charge of at least 30 cents can be rea- sonably inade, or in conjunction with meals sent out from such premises, but not otherwise. Conditions. (1) No bar may be kept on the premises under this licence. (2) No disorder shall be permitted on the premises. (3) No person shall be allowed to become drunk on the premises, nor shall liquor be supplied to any person who is drunk. (4) A decent and suitable privy and urinal shall be maintained in a state of cleanliness and good repair for the use of customers. (5) The licensee shall not abandon the occupation of his house or permit any other person to become virtually the keeper thereof. (6) The licensee shall exhibit conspicuously and permanently in front of his licensed place of business, his name and the number and nature of such licence, on a sign, the size and design of which shall be approved by the Captain Superintendent of Police. Dated the day of , 19 + (Signed) Registrar General. * As amended by No. 43 of 1912. * ¡
2026-05-03 03:16:52 · Baseline
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INTOXICATING LIQUORS.

Conditions.

No. 9 of 1911.

1953

(1) No Chinese wines or spirits shall be sold by retail, directly or indirectly, to persons other than Chinese.

(2) None but Chinese wines and spirits shall be sold on the premises.

(3) No Chinese wines or spirits shall be sold between the hours of 10 p.m. and 6 a.m. (4) Any change in the place of business shall be for. with reported to the Captain Superintendent of Police.

(5) The licensee shall provide adequate security, to the satisfaction of the Captain Superintendent of Police, for the regular payment for one year of the fee for this licence.

(6) The holder of this licence shall exhibit conspicuously and permanently in front of his licensed place of business, his name and the number and the nature of his licence, on a sign, the size and design of which shall be approved by the Captain Superintendent of Police.

Dated the

day of

Hongkong.

No.

Name of Licensee

Business

*

19

(Signed)

Captain Superintendent of Police.

(s. 33.]

FORM No. 10.

CHINESE RESTAURANT LICENCE.

The Liquors Consolidation Ordinance, 1911.

Sign of House

Address

Period of Licence, from

Fee, $

to

I license the above-named person during the period set forth above to sell by retail to persons of Chinese race only intoxicating liquors, in quantities not exceeding two gallons at a time, on the above-mentioned premises, to be consuined on such premises in connection with a bona fide meal for which a charge of at least 30 cents can be rea- sonably inade, or in conjunction with meals sent out from such premises, but not otherwise.

Conditions.

(1) No bar may be kept on the premises under this licence.

(2) No disorder shall be permitted on the premises.

(3) No person shall be allowed to become drunk on the premises, nor shall liquor be supplied to any person who is drunk.

(4) A decent and suitable privy and urinal shall be maintained in a state of cleanliness and good repair for the use of customers.

(5) The licensee shall not abandon the occupation of his house or permit any other person to become virtually the keeper thereof.

(6) The licensee shall exhibit conspicuously and permanently in front of his licensed place of business, his name and the number and nature of such licence, on a sign, the size and design of which shall be approved by the Captain Superintendent of Police.

Dated the

day of

, 19

+

(Signed)

Registrar General.

* As amended by No. 43 of 1912.

*

¡

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