AnnualReport-1939 — Page 227

Administrative Reports 行政報告書 All AI Reviewed

# Table III.

## Special Expenditure

### COMPARATIVE STATEMENT OF EXPENDITURE & REVENUE FOR LAST THREE YEARS.

Year Personal Emoluments and Other Charges Total Expenditure Total Revenue $ $ $ $ 1937..... 457,670.78 336.00 458,006.78 8,208,096.05 1938.... 456,724.38 945.00 457,669.38 9,743,373.52 1939..... 510,844.72 240.00 511,084.72 12,508,468.12

(1) Includes Officers of Cadet Service, S.C. & A. Staff and Junior Clerical Service attached to Department.

# Table IV.

## RETURN OF LIQUOR DUTY COLLECTED DURING THE YEAR 1939.

### EUROPEAN TYPE LIQUOR.

Class of Liquor. Gallons. Amount of Duty collected. $ C. Ale, Beer, Cider and Stout, 478,161 382,528.64 Beer (Local), 168,358 117,850.46 Brandy, 17,628 190,427.67 (Empire), 5,540 29,586.23 Whisky, 40,509 417,622.24 Gin and Cocktail, 19,022 196,095.42 Rum, 4,231 44,161.88 Champagne and Sparkling Wine, 2,795 42,023.67 Claret, 872 4,502.28 Port Wine, 8,413 59,316.18 Sherry, Madeira and Malaga, 5,670 38,042.41 Vermouth; 2,786 14,350.80 Liqueur, 2,779 39,640.37 Spirits of Wine, 31,340 176,779.97 Spirituous Liquor, 22,840 56,303.92 Miscellaneous, 8,825 48,304.34 Difference on over-proof, fractions and arrears of duty, 8,264.14 Total 819,769 1,865,800.62

NOTE: Fractions of a gallon are not shown in this Table.

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# Table III. ## Special Expenditure ### COMPARATIVE STATEMENT OF EXPENDITURE & REVENUE FOR LAST THREE YEARS. Year Personal Emoluments and Other Charges Total Expenditure Total Revenue $ $ $ $ 1937..... 457,670.78 336.00 458,006.78 8,208,096.05 1938.... 456,724.38 945.00 457,669.38 9,743,373.52 1939..... 510,844.72 240.00 511,084.72 12,508,468.12 (1) Includes Officers of Cadet Service, S.C. & A. Staff and Junior Clerical Service attached to Department. # Table IV. ## RETURN OF LIQUOR DUTY COLLECTED DURING THE YEAR 1939. ### EUROPEAN TYPE LIQUOR. Class of Liquor. Gallons. Amount of Duty collected. $ C. Ale, Beer, Cider and Stout, 478,161 382,528.64 Beer (Local), 168,358 117,850.46 Brandy, 17,628 190,427.67 (Empire), 5,540 29,586.23 Whisky, 40,509 417,622.24 Gin and Cocktail, 19,022 196,095.42 Rum, 4,231 44,161.88 Champagne and Sparkling Wine, 2,795 42,023.67 Claret, 872 4,502.28 Port Wine, 8,413 59,316.18 Sherry, Madeira and Malaga, 5,670 38,042.41 Vermouth; 2,786 14,350.80 Liqueur, 2,779 39,640.37 Spirits of Wine, 31,340 176,779.97 Spirituous Liquor, 22,840 56,303.92 Miscellaneous, 8,825 48,304.34 Difference on over-proof, fractions and arrears of duty, 8,264.14 Total 819,769 1,865,800.62 NOTE: Fractions of a gallon are not shown in this Table.
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E 9 Table III. Special Expenditure COMPARATIVE STATEMENT OF EXPENDITURE & REVENUE FOR LAST THREE YEARS. Year Personal (1) Emoluments and Other Total Expenditure Total Revenue Charges $ $ $ $ 1937..... 457,670.78 336.00 1938.... 456,724.38 945.00 1939..... 510,844.72 240.00 458,006.78 8,208,096.05 457,669.38 9,743,373.52 12,508,468.12 (1) Includes Officers of Cadet Service, S.C. & A. Staff and Junior Clerical Service attached to Department. 511,084.72 Table IV. RETURN OF LIQUOR DUTY COLLECTED DURING THE YEAR 1939. EUROPEAN TYPE LIQUOR. Class of Liquor. Gallons. Amount of Duty collected. $ C. Ale, Beer, Cider and Stout, 478,161 382,528.64 Beer (Local), 168,358 117,850.46 Brandy, 17,628 190,427.67 (Empire), 5,540 29,586.23 Whisky, 40,509 417,622.24 Gin and Cocktail, 19,022 196,095.42 Rum, 4,231 44,161.88 Champagne and Sparkling Wine, 2,795 42,023.67 Claret, 872 4,502.28 Port Wine, 8,413 59,316.18 Sherry, Madeira and Malaga, 5,670 38,042.41 Vermouth; 2,786 14,350.80 Liqueur, 2.779 39,640.37 Spirits of Wine, 31,340 176,779.97 Spirituous Liquor, 22,840 56,303.92 Miscellaneous, 8,825 48,304.34 Difference on over-proof, fractions and arrears of duty, 8,264.14 Total 819,769 1,865,800.62 NOTE: Fractions of a gallon are not shown in this Table,
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E 9

Table III.

Special Expenditure

COMPARATIVE STATEMENT OF EXPENDITURE & REVENUE FOR LAST THREE YEARS.

Year

Personal (1) Emoluments

and Other

Total Expenditure

Total

Revenue

Charges

$

$

$

$

1937.....

457,670.78

336.00

1938....

456,724.38

945.00

1939.....

510,844.72

240.00

458,006.78 8,208,096.05

457,669.38 9,743,373.52

12,508,468.12

(1) Includes Officers of Cadet Service, S.C. & A. Staff and

Junior Clerical Service attached to Department.

511,084.72

Table IV.

RETURN OF LIQUOR DUTY COLLECTED DURING THE YEAR 1939.

EUROPEAN TYPE LIQUOR.

Class of Liquor.

Gallons.

Amount of Duty collected.

$

C.

Ale, Beer, Cider and Stout,

478,161

382,528.64

Beer (Local),

168,358

117,850.46

Brandy,

17,628

190,427.67

(Empire),

5,540

29,586.23

Whisky,

40,509

417,622.24

Gin and Cocktail,

19,022

196,095.42

Rum,

4,231

44,161.88

Champagne and Sparkling Wine,

2,795

42,023.67

Claret,

872

4,502.28

Port Wine,

8,413

59,316.18

Sherry, Madeira and Malaga,

5,670

38,042.41

Vermouth;

2,786

14,350.80

Liqueur,

2.779

39,640.37

Spirits of Wine,

31,340

176,779.97

Spirituous Liquor,

22,840

56,303.92

Miscellaneous,

8,825

48,304.34

Difference on over-proof, fractions

and arrears of duty,

8,264.14

Total

819,769

1,865,800.62

NOTE: Fractions of a gallon are not shown in this Table,

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