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TUESDAY, JUNE 7, 1994
THE HACCP CONCEPT ENCOURAGES THE
APPLICATION
OF PROPER TIME STAGES
AND TEMPERATURE CONTROL AS A CRITICAL CONTROL POINT AT VARIOUS OF FOOD PRODUCTION SO AS TO PREVENT FOOD-BORNE DISEASES.
HEALTH
EACH SEMINAR WILL CONSIST OF A TALK BY CHIEF INSPECTORS, A FILM SHOW AND A DISCUSSION SESSION ON THE HACCP CONCEPT AND ITS IMPLEMENTATION.
A TOTAL OF 24 SEMINARS WILL BE ORGANISED TERRITORY AND PARTICIPATION IS FREE.
THROUGHOUT THE
THE
CERTIFICATES OF ATTENDANCE, VALIDATED BY THE URBAN AND REGIONAL COUNCILS, WILL BE AWARDED TO PARTICIPANTS AT OF THE CAMPAIGN, THE SPOKESMAN SAID.
CONCLUSION
FOR
WILL HYGIENE
PRIMARY
BE
FOR TEACHERS, TWO SEPARATE SEMINARS ON FOOD ORGANISED IN COLLABORATION WITH THE EDUCATION DEPARTMENT AND SECONDARY SCHOOL TEACHERS TO ENABLE THEM TO RELAY HEALTH MESSAGES TO THEIR STUDENTS.
MEMBERS OF THE PUBLIC WILL GET FOOD HYGIENE MESSAGES THROUGH TELEVISION AND RADIO ANNOUNCEMENTS,
IN ADDITION, A 24-HOUR HOTLINE 723 0013 WILL PROVIDE TAPED MESSAGES ON THE ADOPTION OF HYGIENIC PRACTICES DURING THE CAMPAIGN PERIOD.
CALLERS CAN ALSO LEAVE THEIR QUESTIONS AND TELEPHONE NUMBERS WITH THE HOTLINE AND STAFF FROM THE HEALTH EDUCATION UNIT WILL CALL BACK.
OP THE
FURTHERMORE, MOBILE BROADCASTING TEAMS
UNIT WILL BE DEPLOYED TO DISSEMINATE FOOD HYGIENE MESSAGES IN THE TERRITORY.
PRINTED EDUCATION MATERIALS SUCH AS LEAFLETS BE OBTAINED FREE FROM THE DISTRICT OFFICES AND HYGIENE OFFICES OF THE URBAN SERVICES AND DEPARTMENTS.
AND POSTERS CAN THE ENVIRONMENTAL REGIONAL SERVICES
ENQUIRIES FROM THE FOOD TRADE ON THE SEMINARS CAN BE MADE TO THE HEALTH EDUCATION UNIT ON TEL 787 1229.
A
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