BUNDAY, APRIL 17, 1988
14
TABLE 1: TOTAL RESTAURANT MZEIPTS AND PERCH
3rd qtr. 1907 (Revised figures)
4th qtr. 1997 (Provisional figures)
Total restaurant receipts
(in HK$ million)
1 533
Total purchases by restaurants (la H million)
2 451
2 769
TABLE 1
: VALUE AND VILUNE INDEXES OF TOTAL, RESTAURANT
RECEIPTS" FOR UND QUARTER, 1997 AND 4TH QUARTER 1957
(Quarterly average of October 84 - September 95 = 1001
#
Type of restaurant
+
Index of
total
3rd restaurant quarter
FECBIDES
4th : quarter
:
Ith qtr. 1997
4tå går. 1987
ist-4th qtr. 1987,
;
compared with
compared with
1987
1997
3rd atr. 1997
4th gir. 1986
compared with 1st-4th qtr. 1996;
I
(Revised : figures:
(Provisional, Paints I Figures!
Points
Points
:
Chinese restaurants
Value
143
15
12
21
17
2!
19
Voluse
119
130
10
=
13
#
Non-Chinese restaurants
Value
เฝ้
H
It&
Voluse
=
110
Fast food shops
Value
147
144
138
134
Volume
*
י
+
-5
18
17
15
14
4.
10
10
8
¦
Bars
Value
120
135
15
106
Volume
119
ન
Other eating and drinking places
138
136
:
# Volume
123
121
N
M
:
Entire restaurant sector
141
:
[19
126
Volume
2
13
12
7
-|
N
16
19
15
12
ના
13
ti
*
20
11
A
9
}
16
14
+
20
17
14
1B
[1
10
13
12
H
Note: Figures denoting changes are derived from unrounded figures.
/15