34
-
Wednesday, May 24, 1972
COOKED-FOOD BAZAAR FOR WESTERN
A vacant piece of land 2,000 square feet in area, adjacent to
Heung King Lane in the Western District, will soon be developed into a
cooked-food bazaar.
A spokesman for the Urban Services Department said today Heung
Hing Lane is accessible for pedestrians only from Bonham Strand West and
Queen's Road West.
When developed, it will accommodate about twelve stalls.
The whole area will be given a three-inch concrete cement paving.
Surface drainage and water supply will also be provided.
Food-stall owners who have obtained licences to operate in the
bazaar will build their own stall covers.
The purpose of this project is to enable the Urban Services
Department to have better control over cooked-food bazaars,
Construction is expected to begin in early July and should take
about two months to complete.
Release Time: 8.30 p.m.