Table I,-Continued.
Class of Liquor. Balance in Bond on 31st December, 1913. Arrivals. Exported ex Ship or ex Bond. Ship to Ship. Ship Store. Consumed locally. Remaining in Bond on the 31st Dec., 1914. Gallons. Gallons. Gallons. Gallons. Gallons. Gallons. Gallons. Total in Bond. In Holt's General Warehouse. In H.K. & K. Godown Co.'s Bonded Warehouse. In Licensed Warehouses. Sake, 360 7,085 1,814 781 4,519 224 104 328 Sherry, 3,115 3,394 1,616 561 1,828 26 11 2,464 1 Sparkling Wine, 444 461 120 36 332 2 116 299 Spirits of Wine & Arrack, 22,422 138,292 360,193 220 (1) 76,393 23,588 320 Other Still Wine, + 4,299 28,928 22,109 2,300 (2) 5,735 216 494 2,373 2,304 417 23,908 3,083 Tonic Wine, (3) 244 22 4 1 Vermouth, 1,175 10,251 6,105 815 2,288 50 817 1,051 1,918 Vebrona, 27 48 66 9 9 Whisky, Wincarnis, 14,860 69 Wine (European), ·(4) 48,677 78 60,557 20,213 60,557 8,242 20,653 93 2,826 678 10,925 54 11,429 54 ...(1) Includes 76,297 gallons for burning, perfumery, etc.
(2) 90 preserving tobacco.
(3) 218 gallons imported as Tonic Wine were found on examination to be Stout and transferred to stock of Stout in Kowloon General Bonded Warehouse.
(4) Re-exported immediately without examination.