Table 1.
Balance in Exported Remaining in Bond on the 31st Dec., 1914.
Class of Liquor. Bond on 31st December, 1913. Arrivals. Ship to Ship or ex Ship Consumed locally. In H.K. & K. Bond. In Holt's General Bonded Warehouse. In Godown Co.'s Bonded Warehouse. In Licensed General Bond. Total in Bond. Gallons. Gallons. Gallons. Gallons. Gallons. Gallons. Gallons. Gallons. Ale, Beer and Stout, 112,282 560,992 270,678 57,504 281,558 2,984 23,870 36,898 63,752 Bitters, 201 569 153 39 287 18 2 274 294 Brandy, 6,986 38,894 32,298 908 5,358 476 2,476 4,364 7,316 California Wine, 1,616 1,616 Champagne, 2,417 6,556 3,349 386 2,840 100 232 1,866 2,198 Claret, 3,292 14,653 6,136 2,542 6,055 94 666 2,152 3,212 Cider, 116 233 80 22 97 150 Gin, 4,274 25,534 15,567 3,906 5,811 64 828 3,632 4,524 Ginger Wine, 55 339 81 180 133 4 Liqueurs, 2,208 5,474 3,410 405 1,328 258 157 2,124 2,539 Malaga, Madeira, 172 13 30 71 114 114 ... Marsala, 265 261 243 29 82 172 172 Medicated Wine, 12 328 209 41 120 120 ++ Muscatel, 1 1 ... Port, 3,635 13,043 7,364 631 4,800 86 828 4,069 4,383 Prune Wine, 51 29 2 78 78 Rum, 663 13,113 395 58 1,097 32 919 9,226(1) Includes 2,856 gallons for preserving tobacco and 659 gallons distilled locally.
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