12.

17

4.

the lowlands are available for "dry" and "wet" cultivation.

In most tropical countries such areas are generally available.

The question of soil plays an important part in crop production

and inevitably there must be areas which are more or less

barren from this point of view. Such types of soil are easily

recognised and where land is important and it is possible to

improve them to some small degree, efforts are not spared to

do so.

New Territories Agriculture.

Present Agricultural Areas

-

In the New Territories,

cultivation is practically confined to the level areas

where production is on an intensive scale, the staple

crops produced being Rice, Sweet Potatoes, Ground Nuts,

Sugar Cane, Pineapples and Fruit, in a descending scale.

In addition, intensive cultivation of Fresh Vegetables

(often as a Catch Crop) is taking place.

Of these crops

Sweet Potatoes and Vegetables enter largely into local

operations as foodstuffs for Pig breeding purposes. The

lower slopes and foothills are devoted to the production

of small Pine trees (under the leased lot system) for fuel

purposes. The upper slopes are kept under grass by

extensive grass cutting for fodder and other purposes

and by burning off, as previously stated. Hence these

areas in their present state, though they contribute to

the economic life of the community under the present

system of operation, contribute comparatively little to

the general sum of agricultural products. It is considered

that agriculturally, these areas should be much more

productive and be made a much more valuable factor in the

economic life of the community. This can be accomplished

by a proper appreciation of their value and by placing

them in their correct relationship to established

agricultural principles and practices as set forth in the

two preceding paragraphs.

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