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Lymphatic System.

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Lymphatic vessels. Glands. Thoracic duct. Lymph.

The Spleen and Ductless Glands.

Alimentary Canal.

DIGESTIVE SYSTEM.

Position, structure and functions of the mouth, teeth, glands, oesophagus, stomach, intestines. Classes of foods: proteins, carbohydrates, fats, mineral salts, water, vitamins. Composition of milk. Processes of diges- tion, absorption and assimilation.

Organs of Respiration.

RESPIRATORY SYSTEM.

The nasal cavity; the larynx; the trachea; the bronchial tubes; the lungs. The Pleura. Mechanism and process of respiration. The chief muscles concerned in respiration. Purpose of respiration.

The Kidneys and Bladder.

EXCRETORY SYSTEM.

Structure and functions. Urine. Micturition.

The Skin.

The epidermis; the dermis. Sweat glands. Hair and Nails. Functions.

The Bowel.

Composition of faeces. Defaecation.

Nervous System.

NERVOUS SYSTEM.

Cerebrum. Cerebellum. Spinal Cord. Organs of special sense and spinal

nerves. Reflex action. Sympathetic system.

II.-Hygiene.

Air.-Its composition and impurities. The principles of ventilation, natural and artificial, and their application to houses and hospitals. Atmospheric pressure. Radiation and evaporation.

Water.-Sources. Hard and soft water. Treatment of water for domestic use.

Relation of impure water to the spread of disease.

Milk.-Composition, sources of contamination, adulteration, storage and preserva-

tion.

Disposal of Refuse.--Various methods in use. Dry and water systems. General

arrangements of house and hospital drainage.

Personal Hygiene.-Habits. Exercise. Rest and recreation. Cleanliness. Clothing.

Parasites.

Infection. Its nature, sources and modes of transmission. Insects and other para-

sites. Methods of disinfection.

Heating. Of houses and hospitals.

Lighting-Natural and artificial.

Hygiene of the Sick Room.

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