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CUSTOMS & EXCISE, CANADA

Mr. F. W. Davey,

Collector of Custons,

Victoria, B.C.

Port of Victoria, B.C.

Feb. 4th, 1925.

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Dear Sir:

Referring to entry No.15968 covering 15 C/S

Sausages consigned Wing Hong Yuen, I beg to report that

the Meat Certificate accompanying this shipment and signed

by the Veterinary Surgeon in Hong Kong is for sausages only, whereas cases contain dried Duck with a covering of sausages

on top of said duck.

Surgeon.

All the above cases are branded by the Veterinary

Yours truly,

(Sd.) J. E. Kenny

Assistant Appraiser.

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