10

THE HONGKONG

TELEGRAPH.

WEDNESDAY, NOVEMBER

30,

1938..

"One hand operation."

Facits

Calculating machine

Battling with Figures

The same lav persila in fatlosy zal of fum: “kšighost efficiency at lowest co«l," Your other is workshop when figures #er "mamifaciated,” may be Dsouzandia, every day. Have you ever restined what 11 kunta po obtain the figurce you require? They must be exact and should be plac

ned at the lowest possible price. Analyse this and find out; no doubt the result will show that you and your staff cost o much to allow Jons of time in unsafe corntel calculations. You cannot and

ko neglect. The law of highest rűéciency

- root.

WANG BROS. & CO.

Solo Agents for South China

10. Pottinger Street

WHAT?

a new ACCESSORY?

Phone 23580.

Somebody was bound to discover this-the quickest, least exponsivo, most affective of all accessorios. Your own finger-nails. La Cross brings you costume polishes to complement every smart costume.

VINEYARD, a vivid deep-rod to lond dash to dark clothes; TOKAT, a viclot tone for tweeds; PLUM RED, a luscious shade with prints.

*And Le Cross brings you STAZON, a naw polish baso which enables you to change thoso polishes yourself between manicures with ease and skill as you chango your dresses

Sole Agents; Auw Pit Seng's Trading

Co., Ltd.

H'kong - S'hai - S'pore

SMART

Me 26-1938

то

La Cross

YOUR

FINGERTIPS

JUST TURN THE TAP—

THE HOT WATER IS WAITING

FOR YOU

SADIA

AUTOMATIC

ELECTRIC

WATER HEATERS

provide stalding hot water at

all hot taps in the house with-

out waiting, without labour of any kind, at any time of the

day or night.

INSIST ON SADIA

FOR COMPLETE SATISFACTION

SEE IT DEMONSTRATED AT OUR SHOWROOM

St. George's Building,

Chator Road, (Ist Flour)

C. E. WARREN & Co., Ltd.

TWEED'

TWEED" is an elastic

A good check design "disappears" or a plain "two and two" to match at about fifteen yards, so don't choose something with an overcheck, or the word; it is used to your pattern from a shipping six same colourings in different patterns. describe materials of all inches square. See the roll and hold That's the beauty of pedigree 11 against yourself. Judge It close to tweeds. They can be mixed by the weights and colours.

the mirror and away from it as well. amatour,

If you are buying some this

You will like the "district check" autumn it is best to say exactly designs, so called after the districts what you want it for; the shop in which they were originally made.

There is, too, the Harris tweed, nasistant will then be able to shepherd's plaid and the. Glen U which is hand-woven in the islands They have been evolved from the quhart

of Lewis and Horris, it is perfect (pronounced Urkort), for real sports wear-and "ycor" 19 fluenced by the traditional clan tar- the word for it. tans.

judge the right weight for you.

for

on

If you want a suit for real tough wear you will need a material that I will withstand wet and possibly be

"prickle-proof" too. But ordinary suit something less ambiti nus will do-probably a material between sixteen and eighteen ounces (tha trefers to the weight of yard).

13

There is a story of a Lewis former who put an old Harris suit on the scarecrow. Four years later he noticed the suit In his fleld. "Nice" the suit that scarecrow's wearing," he

sold. And took it back again. That's what Harris is like.

Shepherd's pinjḍ, which simplest and best known of the dis- Irict checks, is also called the dog's looth, hound's tooth, or in the trade "two and two." The Glen Urquhart

4 four and one has

four" crossing (four threads over, four under, in-

Choose u fabrle made of yarn stead of two, making a large-sized with a fairly high, firm twist. This dog's tooth) on a two and two back- kind needs very little attention, and

background. will wear like.pin wire. The softer twerds wear as well, but need looking after. Their skirts, for instance, will need fairly frequent pressing. will keep their shape.

Checks are popularly supposed to make you look large. Plaids and "dressmaker" checks where the up right and horizontal lines have the same weight certainly don't give an illusion of slenderness. But

variations of

-and here are some of the ways they are using tweed in Paris

fur

To make an evening coat with fitted waist, widely flared skirt, big sleeves silhouette of the nine- tles. Colours: Fuchsia Obvious but

red, the Glen quoise blue and white check are Thane of Fife, Mar, and ground.

on a prep Red Mhor, in which niternate "crossings" are outlined with a dif-

To make a two-contrast sult ferent colour. But these patterns-platu jacket, checked skirt. The are rather large. You might like to skirt, cut on the creas with a centre ask for some checks by name. Scots sean, has a bold plum-coloured Guards would be a suitable one-a check on a navy blue background; a two-colour overcheck. smail two and two background with the jacket ta plain navy blue, but- toning high to a stand-up. military The Horse Guards check shows collar. blocks of "two and two" you study a good suiting check you will woven in different directions; the length swagger coat, hanging from a

apparently

. To make a seven-eighths- see that the squares" are longer bloclts are outlined in a third colour, than they are broad.

Invercauid is a quiet one and light Colours: Wine and hunting green, hi square-cut poke with inset sleeves. Also, in a well-designed pattern in tone, it has a brown mixture with an overcheck of yellow. the upright lines are emphasised no background with a faint green line that they take your attention. This overcheck, Glen Feshie and Gun emphasis on the vertical prevents Club are cheerful, but not too loud. cape, elbow length and Atting on the To make a short evening you from looking, as a tweed man would say, "welty."

Nearly always you can get the shoulders: in midnight blue, checked same pattern in different mixtures, totth a tinsel thread.

CURRY SPECIALISTS

FAVOURITE

RECOMMEND

TESTED RECIPES

A BRANCH OF COOKERY THAT ATTRACTS THE

URRY is one of the disties on

MEN FOLK

Peas, haricot beans, french beans, server or hors d'oeuvres dish, hot which the man of the house has carrots, parsnips, cauliflower views of his

'all poppidoms own. Must men. If curry well; a mixture is best.

or pupadums, (all the they are interested in curry at all,

Jurge stores have them), diced regard themselves as authorities on

cucumber, pineapple, chutney and desiccated coconut. Some this important branch of

people cookery,

like Bombay duck.

CURRIED LOBSTER

they are well Informed on regional FRESH lobster curried is a good aspects, and varying methods of dish. Cut the white meat in The amount of diced ment used blending and they can discuss small pieces. Fry a large onion and should be about two large eupfuls learnedly the rival points of the an apple in lb butter. Mix in a or one small chicken. This is for different curries.

teaspoonful red currant jelly, 2 ten- Tour people.--

Much of this specialised know- spoontuts curry powder, 2 teaspoon-

10 minutes.

ledge

is first-hand and comes from fuls flour, a tiny pinch of cloves, SAMBOLS SERVED WITH CURRY having enjoyed particular curries in teaspoonful salt, and breakfast cup CARDINES, chopped up pineapple the place of origin.

ful of milk. Here is recipe for a "wet" curry; Stir well and cook

chunks, grated cucumber, toma- FOR 14b. of meat, or vegetables, Add lobster and heat through. Pile to cut into small pieces, bananu,

or mixed ment and vegetables, on a hot dish and surround

Bombay duck, with

chutneys, paradams, grated coconut, desiccated if fresh not take two good-sized onions, slice bolled rice sprinkled with coral.

available, burnt almonds and fry brown. Add to the fried

or nuts, PASTE OR POWDER

anchovies, onions in the frying-pan 2 or 3

sliced cooked beans, heaped tablespoonfuls of

green peas, chillies ground into u *NGREDIENTS: Prawns, crawfish paste (very hot), may all be served powder. (A very yellow tall or lobster, any cold meat, with curry-separately on saucers. curry powder bas excess of chillies pork, beef, multon, veal, venison,

curry

and

good

is very hot without full flavour.) birds, or fresh chicken; also 1 large Fry the curry powder in pan with

very

curry "stuf!

Cooked beans, peas and carrots, make an excellent vegetable curry.

onions until the grease rises. This is poriunt, as no amount of after-cooking will make up for under-cooking the

meat used, 2 teaspoonfuls of any good curry paste or 3 of powder, Meanwhile infuse 2 tablespoonfuls Koo of deslecated

shake of red pepper, 1 good coconut for about 5 or oz. butter, oz sultanas, 1 teaspoon-

Food 10 minutes in 15-pint of stock, I ful sugar and a good squeeze of le. available, otherwise water. Add this

onion, carrot, and apple, 1 green Pour some curry sauce into a cas-

めで pepper, 2 tablespoonfuls stock

the

for more according to amount of

to the frying pan and bring to the mon juice.

boll. The infused coconut may strained if desired and the liquor alone used, but this is a rather need- less refinement. This completes the

curry stuff."

serole and place the vegetabine in

about an hour before serving.

GENERAL CURRY SAUCE

Away With That! GIVE ME CASTORIA

Children instinctively balk at harsh, bitter adult lax- atives. Their tongues protest. They gladly take CASTORIA, for they love its pleasant taste. And to mothers that tongue tells another story. If it's rough or coated, watch out for stomach aches, nervouanens or bad temper! Time for CASTORIA, the laxative made especially for children. It's mild but thorough in action, relieves congestion without griping or binding. No jar to the child's sensitive system. Over 5,000,000 American mothers rely on CASTORIA, the ideal laxative. Buy a bottle today!

CASTORIA

THE CHILDREN'S LAXATIVE

"THAT GOES FOR ME! CASTORIA OR....NOTHING!"

Doctors recommend CASTORIA. It's safe — contains no castor oil or habit-forming drugs. For all children from babyhood to 11 years. Many doses in each bollte. Use as needed. ii kuapa,

Hochets

1

MACK MOTER

THIS curry sauce is suitable for all ments, fish, and so on; 2 table- spoonfuls Melt the butter in a deep sauce stewing apples, 2 large onions, b curry powder, 2 large pan and bring to a "bubble." Add desiccated coconut, pint milk, 1 onion, carrot and green pepper, all dessertspoonful paprika powder or finely chopped. Cook to a golden fresh paprika, 2 teaspoonfuls sugar, brown-about five minutes. Add a little chutney or sultanas as de- The cut-up meat or vegetables (or shake of red pepper. sugar and le- or vinegar for beef

and a good sired, salt to taste, juice of 1 lemon, apple, meat, sultanas a mixture) should now be put into a

curry, 1 smali stick cinnamon. saucepan and the curry from the muce. frying-pan added thereto, together bird. Have it jointed, fry to

If using a chicken choose a young

Chop finely apples and onions, not with B small dessertspoonful of golden brown in bubbling butter, and sliced. Fry together in saucepan in vinegar and some salt. The whole add to the mixture in saucepan shuuld now be cooked slowly-sim- Sur all up well, add two large table- Add curry powder, fry for half little dripping til brown and soft. mer, do not boll-for two or three spoonfuls of good stock-more if a minute to improve flavour. hours or more.

lot of meat is used, enough to keep NOTES-Fresh meat takes rather it moist but not runny. Add 3 tea- squeeze and strain off coconut milk. Pour bolling milk over coconut. more curry stuff than cooked meat spoonfuls of curry powder or 2 of Add milk and all and a trifte under 1lb will sult the curry paste. These must be heaped- curry

ingredients to above mixture. If the meat be very up spoontuis.

mixture.

Allow to simmer, lean add a little fat or dripping. A

with la on saucepan, for an hour, Cook on hot plate or over fire then remove lid, and allow sauce to curry always improves if let get cold quickly for two or three minutes, thicken if desired. and reheated next day or later. atlering,all the time with a wooden

For a fish curry or egg curry use spoon. Then draw to side of fire or should be fried together slightly with If fresh meats are used they mille in place of stock or water. Eggs switch down to lowest heat, and apple and onion and the curry pow should first be hard-bolled and cut in simmer, not ball, for 20 minutes. two, and the above quantity would

der added before liquids and other Serve the curry and rice in separ- ingredients. Simmer till serve for about 12 eggs.

ate dishes and hand round in a curry tender,

meat is

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CHRISTMAS

ADVERTISING.

The early co-operation of advertisers is requested in the matter of submitting copy and lay-outs for special advertising during December,

Illustrative "mats” should be selected immediately, and copy sent in not less than forty-eight hours before the dates of publication.

"SOUTH CHINA MORNING POST”

"THE

and

HONGKONG TELEGRAPH”

1Page 11

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