HESTER VALENTINE says

These

are the

main points to watch

when you're making souffles

1. Uac a proper round flrited folding into your mixture. They soufle dish.

muut on no account be allowed to aland. They should be beaten comes alowly at firal, a pinch of salt three-quarters of the way up this added, then beaten quickly till

2. Sco that mixtura

dish.

they are really stiff.

3. Butter dish before pouring 6. Fold them in like this: add mixture in and fin case of sweet a quarter of the beaten whites to scufle only) sprinkle it with caster mixture and stir well in with sugar.

wooden spoon. Next pour TE- mainder of whites on top of mix- 4. Tio band of buttered prcase-

tako an ordinary table- proof paper round dish so that it luze,.

inches above rim, spoon, dive it down to bottom of This will prevent souffle from bowl, bring some of the mixture collapsing when it rises. If there up and sprinkle it over the white movement is a draughty passage between cov. Repeat this kitchen and dining-room do not four or five times (the whites remove paper until dish reaches should not be too thoroughly mixed with the mixturo) and the sole. dining-room sideboard.

is ready for the oven.

comcs

5. Beat egg-whites just before

be of

Don't afraid trying a SOUFFLE

THERE are only two com- THE

plete. natural foods in existence: milk and the egg.

It stands to reason that the light, egg, from which is built up the feet living body of the chick, con.

tial

For Sweets

Lemon Souffle

HIS is an unusual recipe emit- THI

ting flour. The result is a highly digestible souffle per- for children,

Pul

Ingredients, the following into a double saucepan (e., sauce-

7. Stand confle dish with mix- ture in a baking tin of hot water and put in a hot oven (3500 to 400° F).

in

If

8. Normal-nized souffle (4-5 cogs) will take 20-30 minulea lo cook. Open oven door carefully after first twenty minutes. soufle has risen well and brown on top, take it out. not, close door gently and let it go on cooking for another few minutes. A pood soufle should not be firm throughout, but nice and creamy in the middle. ".

9. A soufle will wait for no man. Eat it as soon as it has risen pro- perly.

yolks of egg (latter must be done Get 4lb. smoked haddock, wash carefully, when mixture has cooled in cold water and. dry, put into a a little avoid curdling). Fold in saucepan of boiling water and cook Blake stiffly beaten whites of four eggs. for six minutes. Strain sprinkle with castor sugar, and bake the fish, removing any bones and

for ball an hour.

For Savouries Mushroom Souffle

VERY strongly recommended.

bits of hard brown skin.

and

These

women

are

bullied

GORDON

BECKLES

talks to a nurse

Do you remember Cap-

of tain Bligh

the mutinous H.M.S. Bounty?

That strutting and sane- timonious eighteenth cen- tury bully whom Hollywood showed you in the shape of Charles Laughton?

I only hope that, if we ever have a Lady Secretary for War or a First Pecress of the Admiralty, they will not spring from the same class of women who now control some of our hospitals.

Mutinies on the Bounty and In- vergordon Incidents would be week- ly occurrences if our soldiers and sailors were treated in the same way that the average British hospital matron treats the nurses in her charge.

JUST let me give you the verbatim story of a nurse -one who has nursed many great

men.

"I started at £18 a year when I was eighteen," she says, "I can't think why I did it, but I felt I want- ed to be a good women, and my parents encouraged me.

1 got a £2 a year rise for three had to provide my own

years, but uniform. What I hated most was having to sweep the wards. I don't mind sweeping, but they gave us great brushes the size of street cleaner's brushes, just to make it harder for us. I know that, now; 1 didn't then.

"After I had finished with my hospital I went into my first nursing home.

some

"It was a privately run home, and eighteen quinens a week. I got twenty-five shillings-a week.

of the roonia cost

"I was still young, and was hoping that things would improve. I had learned that the big hospitals could not afford to treat their nurses pro- perly, but I did hope that nursing homes were different.

0

Meanwhile bring 1 pint milk to the boll and add the flaked had- dock. Simmer for twenty minutes,

milk remove Ash and reduce

by boiling to pint.

"I was disillusioned quickly. They Mell 240zs, butter in à pan, stir tains everything that is essen- pan standing in a larger one of hot

made me a night nurse, and I ant in

cold corridor all night with Get six large mushrooms, in loz. flour (off fire) and add your to bodily development: water), 2ors. butter, 2 egg yolks,

pint milk slowly, stirring well. proteins, minerals, vitamins A. 1oz. castor sugar, grated rind of peel them and remove stalks. Choppint milk ten minutes, adding

eighteen patients' bells to answer, put Simmer B and D.

half a lemon, strained juice of whole peel and stalks roughly and

"But I had to work only a ten- lemon,

them to simmer in 4 pint milk till pepper (no salt necessary owing to

haddock) Break cooked haddock hour night, while in hospitel I had! milk is_reduced_by_half........

Into small pieces and add-to-sauce--been-used--to-a-soventy-two-hour. Moral? Eat more eggs. This 19′′

Stir the mixture continually over

1oz. Molt

stir in butter,

week." (off When nearly cold add stiffly beaten when they the fire till it thickens, but it must of year Just the time are most plentiful and therefore at not ball. Remove from fire, allow fire) 1oz. flour and add slowly the whites of four eggs and finish ac-

Bring cording to above rules. their cheapest. If you buy and eat to cool a little and fold in stiffly ill of strained reduced milk. plenty of Brush eggs this spring beaten whites of three eggs. Finish to boil, stirring all the time and allow you will not only be helping our according to above rules. Sprinkle to cook for a few minutes, then re- deserving poultry-farmers, you will top with caster sugar before serv- move from fire and beat in the yolks ing. (N.B. The juice of any fresh of three eggs, the mushrooms very. also be improving your health and or tinned fruit may be substituted finely chopped and salt and pepper building up your strength.

for lemon.)

This week I shall tell you how to make souffles, because souffles Zepend upon eggs for their exist-

Chocolate Souffle A DD 1oz. flour to loz. melted

butter. Stir free of all

ence, Please don't be frightened If you have never tried one before: follow the rules given above and lumps. Add slowly half-pint milk in you will and a soufic simple and which 3ozs. sweetened chocolate has very fascinating to make, wonder- been dissolved. fully

and digestible, nourishing delicious to eat.

to inste.

Cheese Souffle MELT 1oz. butter in saucepan, oz. flour (off the fire), add slowly 1 gill milk. Bring to boll stirring well, remove from fire and and beat in 2oz. finely grated parmesan

three or Cheddar cheese and

exc yolks. Season with salt and cayenne pepper or paprike. Fold in stiffly beaten whites of four eggs and finish according to above rules.

*The volks left GVET from THIS takes a bit longer thau couffles can be used up in several the other recipes here, but ways they can be used to thicken' the extra time. soups and sauces, or you can make

a creamy custard from them.

Allow mixture to cool a little, fold in four stiftly benten whites finish according to rules.

Haddock Souffle

Stir over fire to boll, remove orid It is well worth beat in 1oz. castor sugar and two Men go crazy about. It.

HER DIARY

told all the things

the world wants to know about life and love behind the throne. Now it flames on the screen!

ICTORIA the GREAT

NEAGLE WALBROOK HEBZWARNER WALTER FILLA

HERBERT WILCOX

Scenes of stunning magnituda Sceneral start!

SERICIID Wontirous

TECHNICOLORE

GRAND GALA PREMIERE

AT

FRIDAY THE QUEEN'S

ΤΟ

COMING THE KING'S HER FINEST TRIUMPHI

ARBO

The PAINTED VEIL

with

HERBERT MARSHALL GEORGE BRENT A Metro-Goldwyn-Mayer Plotura Directed by RICHARD BOLESLAWSKI

THIS

THIS nurse went on to tell stories (and she has told many ke them before) of mothers crying by the bedsides of dying children, of wives standing all night In corridors walling for news of their husbands, and families turned away from the door because it was live minutes past the hour.

She has told me stories of death, of suffering, of mental egony, and of great courage.

"I used to cry when I was young," she said, "but I got used to it, and then tried to be sympathetic in a sensible sort of way.

"But it is terrible when you have tried so hard to be, kind and sym- round and hear pathetic to turn awful things told you by the inatron, When I was twenty-five. I was treated by the matron of my hospi- tol as if I was a very naughty. Iltile girl in a Borstal school."

Do you believe all that this

nurse said?

1 do; for I have seen it happen) and heard. It sold by à matron.

No sergeant-mejor ever 'lashed' private with such cruel words as those with which. I have heard. a matron. lash a nurse for an offence that one would merely condone with shrug If the parlourmald had done

it.

And I have a very vivid memory of a doctor talking to a nurse--whe had been genuinely kind to me-in: tones which would have earned him) a smack on the face if the nurse'had

been his cereret? hiust woman)

What is the

pay this price for being kind and merciful to the sick? Is it really necessary for one women to be zo cruel to another' In a place where mercy should be the virtue?

Is It necessary to discipline young women in such a bullying manner in order to make them do their duty?

E name of the writer of

THE this article is not general- ly connected with appeals for sym- | pathy:

He leaves that to more poignant pena; but here are a few factale Do you know that in hospitals of world repute, where the cause of medical scienco has advanced, the state of the nurses is still such that

If they are inte for, a lecture, un evening off is stopped they cannot take a stroll in the open nit with u hat on their hot cannot amoke a cigarette-they often work for fourteen hours at a’atretch-they pro underfed, iş

THE HONGKONG TELEGRAPH, TUESDAY, FEBRUARY 22, 1938,

NEW PARLOPHONE RECORDS.

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