Page
HONG KONG DAILY PRESS, THURSDAY, NOVEMBER 16, 1933.
MORNING
NOON
NIGHT ×
FOOD VALUE WHY SUFFER FROM
WHITTAKER'S JAMS
HIGH CLASS
"Well worth looking into"
Assorted-1 lb. glass jars
Strawberry Gooseberry Raspberry Marmalade
Apricot
Peach Damson
Red Currant Jelly Black Currant Jelly Blackberry
יי
Retailed by all good dealers.
+
Sole Agents:
Reiss, Massey & Co., Ltd.]
7, Queen's Road, Central.
! MUSTARD ADDS A SPICY
TOUCH
Some Tasty Dishes
To add a bright touch to sand- wiches, cheese or cold meats ›serve Colman's mustard in the famous English way.
A FAMOUS ENGLISH RELISH Mix Colman's mustard with cold water to the consistency of rich cream and let it stand 10.
to Dinutes
develop its full
piquancy.
WELSH RAREBIT
1 tablespoon butter.
1 tablespoon flour.
1 cup milk.
teaspoon salt.
few grains pepper.
1 teaspoon. Colman's mustard.
1 pound cheese.
6 slices buttered toast. "Heat the milk over hot water. Blend together the butter. flour and seasonings. drop them in the hot milk and cook, stirring constantly until thick. Add the cheese. Beat until melted and
serve very hot on toast.
MOCK PATE DE FOIE GRAS 1 calf's liver.
4 teaspoon white ΟΙ black
pepper.
1 teaspoon ground nutmeg. 1 teaspoon mustard.
teaspoon salt.
3 tablespoons water in which a minced onion has been boiled.
cup liquor from boiling calf's liver.
SELF-RAISING ̧ FLOUR
Nins out of ton good books *Simpson's"
You'd be vies 18
follow thele
sxample.
AT ALL
STORES
FOUR
N°
Co more hoary, soggy, lumpy pastry! No more pies and puddings that require the digestioo of an ostrich to tackle!
Simpson's is a pure, ready-inized Belf-raising Flour that enables even. a number two cook-boy to turn đặt delicious. feather-light cakes and pastries. Try it to-day.
Sole Agents: GILMAN & CO., LTD.
Hong Kong.
Of all good stores.
Seck Value!
2 A.P.B. 8
Value received is
CANFRU
HILLSIDE CALIFORNIAN FRUITS
the true
measure of
CALIFORNIAN FRUITS economy. The labels
on
these Canned
Fruits are your assurance of a uniformly finer quality,
Bole Agente:
Reiss Massey & Co., Ltd.
Tel. No. 28007.
Hong Kong.
Cook a calf's liver io salted water until very tender; grind in meat cutter. Moisten with 2 tablespoons 'melted butter. · Work | ・・ into paste with the seasonings. Pack in jars that have been but- tered, cover with melted butter and set aside" to be used for sandwich filling or to serve on biscuits or crackers for afternoon tex.
HOLLANDAISE SAUCE
cup butter. -
yolks of three eggs.
I tablespoon lemon juice.
1 tablespoon mustard.
few grains of pepper.
cup boiling water.
Beat the butter to a cream, add the yolks of the eggs one at a time and beat well. then add the mustard, salt and pepper stirred smooth with lemon juice. About 5 minutes before serving add the boiling water a little at a time stirring well. Place the bowl in a sauce pan of boiling water, and stir rapidly until the sauce thick- ens like, boiled custard: "Minced parsley, onion Juice or grated onion may be added. The juice and grated rind of orange added makes
a pleasant addition for use with asparagus.
SAVORY SAUCE
2 large onions.
1 tablespoons butter:
1 tablespoon mustard.
1 tablespoon flour.
a light dash of cayenne.
14 teaspoons salt.
2 tiny pickles chopped fine. 1 cup of stock or boiling water. Mince onions and cook slowly in butter until tender, Stir in and blend with the onlon, the flour, the mustard, salt, cayenne and chopped pickles. Gradually add hot stock or boiling water and stir until it
comes to 2. boil. Serve hot with fresh cooked. warmed over meats or with sliced hard boiled eggs.
POTATO SOUFFLE
or
What To Order To-day?
TIFFIN Buttered Crab Curry of Cold Beef Steamed Rice Viennese Padding"
DINNER
Clear Gravy Soup Rice and Fish Loaf Veel Cutleta au Fromage Liver Sausage Salad Pumpkin Sponge Pie VIENNESË, PUDDING
3 oz. breadcrumbs; pint milk; 3 oz. sugar; 2 egg; 9 oz. sultanas; 2 oz. mixed peel; 1 oz. loaf sugar; gill sherry. Meit loaf sugar in a Stir till it turns to saucepan. caramel, Add milk. Let caramel dissolve. Mix cleaned sultanas, chopped peel, breadcrumbs and sugar in a basin Add beaten egga to milk and sherry. Strain over bread mixture. Soak an hour. Steam in a battered. basin, covered with buttered paper, until firm.
PUMPKIN SPONGE PIE
1 pint sifted pumpkin pulp; 3 eggs; cup sugar 1 tablespoon butter; 1 pint milk 1 teaspoon salt; teaspoon nutmeg or ginger. Pie crust.. Melt the butter and add with the egg yolks, sugar, pumpkin pulp, salt and spices to the milk. Best well and fold in the egg whites, whipped stift. Pour into a deep pie plate lined with crust, build up the edges and bake accord- ing to other pies
BUTTERED CRAB
4 small crabs; 2 oz. butter; juice of 1 lemon; 2 oz. breaderumba; pepper and salty cayenne to taste; 1 tablespoon pursley. Boil the crab. Pick the meat out the shell, cut it into small pieces and mix all well together with the breadcrumbs, parsley and small pieces of the but- ter. Season with pepper, salt and cayenne to taste. Pack into the shell and squeeze ofer it"the_juice of a lemon or ach a spoonful of vinegar, cover the top with a layer of breadcrumbs. Put small pieces of butter over it and bake in a
moderate oven for 30 minutes.
RICE AND FISH LOAF
3 cupfule bailed rice; 2 cupfuls flaked cooked fish; cup thick white sauce; 1 teaspoon onion juice; 1 teaspoon minced parsley; 1 egg; fleshed fish, salmon, fresh or tinn. ed, may be used. Add the butter, amelted, to the rice. Butler a mould or brickshaped pan and line it with the rice reserving a little to spread over the top. Full the cavity with the fish, minced and mixed with the other ingredients, and spread the remaining rice over the top. Steam or bake the loaf done, about 40 minutes. Serve with tomato sauce or egg sauce.
One pound of mashed potatoes, Jour eggs. two ounces, or butter, one and a half ounces of grated cheese, salt and pepper.
Rub the potatoes through sieve,
put them in a saucepan stir over the Are for A few minutes, then stir in the yolks of the eggs one at a time, next the melted butter, and lastly the grated cheese with salt and pep- per. Well butter a plain mould. Whisk the egg-whites to a stiff forth, stir lightly into the potato mixture, pour into the mould, and bake the souffle, in a quick oven for twenty to twenty-five minutes. Serve with tomato sauce.
LIVER. SAUSAGE SALAD
half a large onion and mix with Slice liver sausage thinly. Shred
cubes of boiled potato and dress with mayonnaise, Arrange the sausage on the dish in overlapping slices. Put the potato mayonnaise in between. "Arrange a border of crisp, green salad, tossed in French dressing. Garnish the sausage al- ternately with tiny onions, gherkins One or mixed, pickles and tomato rings.
CURRIED EGGS WITH SPAGHETTI Curried eggs are always popular, and spaghetti makes a pleasing change from the more ordinary bolled rice.
Six hard-boiled eggs, one ounce of butter, one small onion, tablespoonful of
curry-powder, one tablespoonful of flour, ane pint of milk or stock, salt and three ounces of spaghetti.
Peel and slice the anion; Melt
BAKED HAM
Headaches | Neuralgia
Rheumatism Nerve Pains Sleeplessness||Lumbago Earache Irritability etc. etc.
Toothache
||
THE
HERE is no long waiting for results. A few ASPSO Tablets and ralief practically follows immediately. Furthermore, with ASPRO there are no injurious after-effects, because 'ASPRO contains no dangerous dopes- or drugs and it does not harm the heart. Cheap drugs and medicines are always dangerous-they cost, far more in the long run-they intensity attacks --rob yon of vitality through weakening the system-and lower your power of resistance,
Remember!" ASPEO' is guaranteed to contain so dangerous drags." It is concentrated pure healing service in Tablet form.
You can obtain 'ABPRO' from any chemist or store in Hong Kong. *ASPRO' has been proved and demonstrated by thousands to be the greatest pain reliever in the world. Furthermore, it restores you to good health by remoring the cause of numerous complaints because *ASPRO, after ingestion in the system, is anti-pyretic--anti-periodic anti-fermentative- anti-septic and a solvent of Uric Acid. Every house which has a packet of ASPRO' in it is provided against most complaints and sudden pain attacks.
ASPRO
Does Not Harm the Heart
The PURITY
ASPRO
The parity of 'ASPRO' `conforma to the standard laid down by the British Fharmacopoeia-the guiding authority of the Medical Profession. With ASPEO' there is no Free Salicylic Acid, therefore, it does not harm the Heart, or have any injurious after-seots, such as palpitation, nanten, digestive or other troubles. Safeguard your health and hesit by always insisting on 'ASPRO."
5 MINUTES
FOR RELIEF WITH 'ASPRO
همین و
There is nothing indefinite about ' "ASPEQ.' Its sarvion in QUICK-safe, effective and definita. It gives you re- lief in to 10 minutes and then goes on to dispal or dissolve the case the pain, flowing Nature to effect its O cara Farthermore, you get no harmful after-effsota from "ASPRO, as it is speedily eliminated from the system a few hours after being taken. It neither dopes, deadens nor draga.
CHOCOLATE ROLL
3 eggs 2 oz cocoa 8 oz flour
2 tablespoonfula
milk (approx.)
4 oz. sugar FILLING
2 or butter 8 oz. icing sugar Line a Swiss roll tin with greased paper. Beat eggs and sugar over hot water until thick and creamy, Sieve the flour and cocos together and fold into the egg and sugar. Add the milk and blend well. Place the mixture in the tin.: Bake in a quick oven of about 400 deg. F. for eight to ten minutes. Turn on to a damp cloth sprinkled with
Boil a 12 pound ham for a castor sugar, trim edges and roll
the butter in a pan, put in the hours, then remove the skin from up. Allow to cool. Beat the butter
balon, and fry it pale brown. Sprinkle in the curry-powder and flour, and fry for a minute or two. Add the stock or, milk, with the seasonings, and stir the BRUCE over there until it boils arid thickens. Put in the eggs, either whole or cut in halves-and let them simmer very gently. for ten to fifteen minutes.
2/3 of the ham and icing sugar together until white leaving 1/3 on and creamy. When quite cold un- the shank end. roll the cake carefully and spread Place in roaster the filling over the inside, allowing with the fata margin of about in each side. side up and bake Roll up again..
slowly 1 hour basting fre
"quently with a
mixture of water, vinegar and
WHITE CAKE
To cook the spaghetti. Have mustard. Then
remove from Whiter of 4 eggsoup Lee Water ready a pan of fast-boiling salted oven, rub over with brown sugar
Cup shortening water, sprinkle in the spaghetti, and dot over with the cloves.
3 tsp baking powder and let it cook until quite tender halved and cored, and bake for Place around it some apples
1 cup sugar. It must not be over-Bolled, or it
Cream the shortening and sugar," 'will become a mgah. Drain it about 2 more hours in a moderate add the ice water, then the dry thoroughly. Place the eggs in the oven. Serve garnished with the ingredients. Fold in the bestan centre of a hot dish, pour the baked apples and parsley.
egg whites last of all, add desired curry sauce over them, and ar-
flavouring. --- Bake 20 minutes in „range, the
spaghetti as a neat
medium oven, Use buttered muffin border.
fins or make two layer. With this cake use white frosting made by boiling. 2 cups sugar, & tablespoons | hot water and 1 teaspoonful vine- gar until the mixture spins ›E thread. Then pour gradually over the stiffly beaten whites of two egga, Flavour as you like and beat until cool.
ORANGE CAKE-
Cup butter 1 cup sour milk
1 cup sugar, 1 tsp soda, 2 eggs 2 cups Simpson's four Grind
the proling CAKE
of from
BREAD AND CHEESE SOUFFLE
3 half-inch slices of bread, pound American Cheese, 2 eggs,
Pint milk 1 teaspoonful mus tard, salt and pepper to taste.
Cut buttered alices of bread in 1 inch squares. Butter arall, casserole and lay in one third of the bread. Sprinkle with a little
cup. salt and paprika: Cover, the| CHINESE FRIED NOODLES Maz in- with a layer of American cheese,
M
nd grated and a light aprinkling" "of Bol string shaped noodles- in When mustard. Repeat until all the plenty of salted water for five from the mustard is used, the top layer of minutes. Put in Collander, and put – the cheese sprinkled with mustard. | pour., cold water over them
or Add a few dashes of paprika: Drain well-Fry a small quanti 1 cup Beat eggs. add milk and pour at a time in deep
over bread. Bake hour in fairly delicately hot oven.
crumpled.s
What
ASPRO Does:
1 It Stops Violent, Head-
acitus în 5 to 10 minutes.
"2" It Brings Sweet Sleep to
the Sleepless.
T1" Relieves. Rheumatism
in one night.
Relieves in Children's "Growing" Feinsc
SULA SAVON many a.Sound»
Tooth by Removing Toothache.
6 It Brings. Kallel without causing sickness, indiv gestion or a craving, * It Stops Paw without--harm-
-ing-the_Bearİ. B. It soothes away Irritability.
ASPRO is Woman's Best Friend
of
Possibly the greatest users "ASPRÓ ́ ́ KIS, women, for whom 'ASPRO has a special. charm on
9 A hot lemon drink with '2
or 3 'ASPRO Tablets will smash up a Cold or "Flu attack in one night.
10 Reduces Temperature
in 5 minutes.
"Home, #1
11 it can be taken at any time, En Tram, Trzin,st Business anywhere- everywhere
12
il gives the greatast velief ever. known to women at their. times of periodical depres sion.
13 t Stops the in After Effects
of Alcohol
141: relieves Dengue and Mal- arin by reducing the fever. 15 As a Gargle, "ASPRO” is won- derful ter Sore Throats, -&Tonsilitis,etc.
sccount of the varied periodical experiences with which all women are familiar. They surely know! just what a wonderful soother and pain.
Millions
nin dispelleraugutthe
women throughout the World now regularly take ASPHO," the safe, sure and effective modiaina, to relieve their pain •
and accompany.
ing physical daprasalón, whe before had to resort to dangerous drugs, narcotics or opiates. The under- standing woman uses “ASPRO. THREE PACKINGS:-5'e, 10's and 27's. DODWELL & CO., LTD., Distributors.
"RICKSHAW BRAND
CELEBRATED :.
CEYLON TEA
SOLD BY ALL COMPRADORES
4WARDED IO GOLD MEDALS „FOR PURITY, STRENGTH.
AND FLAVOUR
18ole Distributors-
Agents
for
Kibichloss
Goods
DAVIE, BOAG & Co., Ltd.
Agants
for
Conklin Pens.
FOR
QUALITY
THE
W
Provisions and Wines.
Fresh
Phone
Stocks
N
22858
ery Dept.
for the
G
Season
ept:
Store