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PRACTICAL HOMECRAFT.

How Do You Bring Up A Baby Globe-trotter? The Monsarrat Way Is-

Scrap Routine And Follow The "Feed On Demand" Principle

IF your baby is destined to be a globe-trotter with parents from two different continents living in a third how do you bring him up.”

Easy, says an elegant: 35-year-old South African » mother whose husband is English, whose first child was born in Canada eight months ago and who is due to become a mother for the second time two months from now. "You scrap routine, do away with stop-watches and don't try running him efficiently like a railway time- table."

"In fact," says Philippa Monsarrat, wife of Nicholas - Monsarrat, of the upbring ing af her son Marc, "You let him establish his routine and he'll never cry."

Own

Mrs, Monsarrat is a fol- lower of the "feed on de- maria" principle-for-bring ing up baby.

gavon by com

Anne Sharpley

11 AUTHENT VANTEIL EI VASTEN LEKENLERNE

"But be's accommodating, very accommodating. One night, for instance, wwe had just arrived from Canada and were travelling from Southampton to "When he cries we know London and couldn't feed him two hours after his usual he is either hungry or needs

time,

He just sat and grinned cuddling. Whichever it is he as though he perfectly under- gets," she told me as young stood that this was an unusual Marc sat composedly on her circumstance. Now you couldn't knee and lent a wondering do that with a routine fed baby eye and a listening ear to the tummy. interview.

"ut he cried six times a day for meals then he'd get six meals a day.

be

"Fortunately, however, wants to eat only three times.

AT ANY TIME

and you are in the midst of a perfumed mist!..

with ar alarm-clock in his

to me

"Of course this idea wasn't first heard about it revolutionary

After all rd no notion of how to bring up a baby and it seemed more logical to eat a baby as. a Human being than a piece of machinery.. More conventional people are horrified."

NO HARM

Mrs. Monsarrat casualty dumped Mare into the lap of a stranger and mixed herself another gin. She was an in- guing figure in tight black slacks, a brilliant". gold and black short arock and slippers of knitted gold thread.

"None of this regular hours, milk-drinking and non-smoking for me," she told me with à

wave of a long cigarette holder.

"Way should

pregnancy mean a sort of return to school- girl habits? I stay up all night when I want to and drink much as I want,

YOUNG ME. MONSARRAT (AND MOTHER), A delinquent ?—I don't think so.'

don't think so. Do you think so, Nicholas?" Mr. Monsarrat didn't think so, either.

»

Mare has been on solid food, since the age. of two months, when he established that be liked three meals a day only He commands a menu of meat, vegetables, porridge, and drinks unaided from his own cup.

lapse, but when I put my anger in his mouth I discovered a brand-new tooth, so that was

·excused."

NO" TEARS

Old-fashioned

Kitchen Remodelled

By ELEANOR ROSS

HE. dtchen is frist

THE

coming into its own again as something more than a small, highly efficient, shiny, laboratory-white sort

of room.

+

Nowadays

the

home

means more to the family as the do-it-yourself trend grows,

The kitchen is apt to be larger in many new homes and when. remodelling is done, the specifica tions generally call for a big, modern, cheerful kitchen. Colour is back, and beautiful kitchen wall papers and all sorts brightly hued accessories getting popular. Of course, there are always somia donventional people in whom habit dies hard, and

are

for them, the white kitchen is essential. I why not brighten up the white with a coloured border, some gay curtains and plants, as well as with coloured cutouts or decais on the white cabinet doors and on canister and such?

The rocker appears in many of the new. kitchens, together with a hinctional "office" comDOE to take care of bills, recipes, household arrangements and like items that come within the home→ maker's orbit. Brightly coloured pottery and mixing bowls add their splashes of colour.

A gay wallpaper is a pleasing way of adding colourful cheer to the kitchen. Of course, the pat- bern of the paper will depend on the area of exposed wall space, the type of cabinets, and the hoped for effect. If the cabinets cover most of the wall, then a dramatic pattern and baid colours can be used. But, if the exposed wall areas. pre, large, then a medium-scale design is more suitable, especially one done in cheertul truit

vegetable

Then there was a five-day pattern. rough, crossing with the sea be- ing so cruel as was to be ex- pected. He even collected

through the ship's Here is. Marc's achievement black eye

In general, it is best to avoid still this junior heavy colours such as deep blue, record on the feed on demand" rolling but smiled. Weight as principle,

strong green, or deep red in the at birth stoic

Finally there was the journey kitchen. 5lb. 11oz Weight Increase a

Far better, are such to London with a two-hour-shades as a sunny yellow, equa week for the first five months delayed meal and all the fuss bike or a light blue-green. eight ounces. Present increase and fun of getting settled into a three of four ounces,

"It doesn't seem to have done him any harm," with a gesture towards Mare, whose waving feet and arms spoke of more contentment than sense. rhythm.

of

hotel suite. And yet no tears. For a kitchen in an old house “Of course,” added his mother, where the walls are uneven, a may not be so lucky next large-scale wallpaper mày he

But the system really paid off when the Monsarrats were able

time.

to pack up baby and his belong- All my ghastly friends predict ings, take him by train to New

"Of course he could still grow York without a whimper. In the worst for the next baby up to be a delinquent. But I New York we had one tiny

•~(London Express Service)

Sprinkle E-x-c-i-t-e-m-e-n-t Into

you

That So-Simple Dish

By PAMELA RICHARD

OU can't afford exciting.

Cut the vegetables small and Four in the cider and cook in a with a little medium oven. meals with food the put in saucepan

butter. Season erni cover. Leave When the fish is cooked put the price it is? But you can on a very low heat for 10 cider in a saucepan and thicken

How? By taking the minites,

Sprinkle in chopped parsley and high cost of eating as a casionally the pan oc with a little four and butter challenge to your skill as a Cover the vegetables with with fried potatoes,

pour sauce over fillets. Serve cook (and, of course, re- stocks and Briner, intil cooked. fusing to pay through the Add the milk and simmer 15.

iminites. N nose)

The soup can be served as it

A FIND

FAIN PERDU (terally "lost breadfried egged bread).

For two you need: 2 slices stale bread from a small white loof; 1 egg yolic; desserspoon

vanilla; butter.

upar; mille;

used. If the wainscoting is not removed, it should be painted a colour to harmonise with the wallpaper.

Bright colours will do much for.". a dark, drab old kitchen as will cheerful kitchen accessories and curtains. With the trend for the large kitchens, such old- Lashioned kitchens can be made really charming. It's a good tricks frame the windows with a cotton print of gay flowers or trult design or a bright plaid. 'Cottage curtains are bacir, prettier than

to

just perfect. for kitchen windows. For odd-size windows, part of the cottage set can be

used the top with Shirred valance and tre-back curtains, or just the plain bottom pair.

Expert Debunks Some Food

Myths

Detroit,

The simplest dishes are is or with the vegetables sieved. often the most tasty; and Finish with a knob of butter. they are the ones that show

TRY CIDER the difference between good FILETS DE SOLE AU CIDRE Take off crusts and soak the FISH is not brain, food, white cooks and the also-rans. (fillets of sole coolsed in cider). bread in a little mille flavoured eggs are no more nourish- For two you need: 4 Allets with vanilla and sweetened. ing than brown ones, raw mest You don't have to serve sole; 1 smart shallot; 1 small Press dry, taking care not to isn't more nourishing than rare and expensive foods to pass ciders flour; ... seasoning; break alices.

cooked meat, food left in open be exotic. A rich beef stew butter parsley. put on the table in the igndy buttered add salt, and Drain on a cloth or absorbent

Put the fish in a reproof dish Dipit egg yolk and fry in a tins will not spoil and resoods

little hat butter until golden, are not the best. casserole it is cooked in can pepper, and the chopped shallot, paper, add sugar, serve hot.

be as exciting especially if you add a dash of paprika,

for a little chopped chilli.

BE BOLD

Four Male Hairstyles

under discussion at the than Hartnell choose this style.

These and other popular myths about food have been exploded by Wayne University professor Marquetta Huyck,

"These food fallacies," said Miss Huyck; "stém mom theories based on insufficient laboratory. evidence and distortions of facia for personal exploitation.”

Miss Huyck pointed out that meat proteins are not damaged

„Even humble cod fá 'a de- licacy when cooked the Flemish way in a spoonful MALE hairstyles came Patrick and dress designer Nor- of wine with a sprinkle of annual dinner of the Fellow- CITY TRIM, for the business by heat and cooked meat is nutmeg and shallot, or the ship of Hair Artists. man, has no sideboards, a right more palatable and easier · to

Bide parting and the hai taper digest than raw of rare ment German wayfried and According to president ed at the aides. Donald Sinden The difference between white served with warm potato Mr Philip Woolf, "I lano and Bernard Braden are good and brown eggs is merely one of

longer considered cissy for examples

geographical preference. There is Think a hit, decide to be bold, man to have a wave.

BOND STREET, for the no difference minive value em you Cim give your min

young gay men, is short and Food left in an open cin in the about the house a three-panse pressed in front of his hair, springy: Birling Moes has this refrigerator is safe, dinner that is different and not With Englishmen that is a reut, so has Bopar Colleano, foods may change":

d with

very great advance****

CHELSEA, for the disceming no one has yet discovered a food food and There are four top styles of roan, is fairly, stenight, with

-brain, ac- tivity: Miss

Hand foods are not the best because cooking küla germs and

CRIME VICHTSSOISE

pint

For two you need. I large mats tecker 1. Large põlakój stock

sbout town

features

frerit Zwit

this

Fish is not dovo

sold

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