Y.H. CHEUNG, K.Y. TAI, S.W. TSAO AND L.B. THROWER
items of diet for the higher trophic levels include phytoplankton, periphyton, polychaetes (eg. Nereis) and miscellaneous other in- vertebrates such as chironomid larvae, crustacean larvae, cope- pods (eg. Tigriopus japonicus), amphipods and isopods. The per- centage composition of the gut contents of a range of animals is given in Table 5.
Table 4. Characteristics of the bacterial colonies isolated from surface of mangrove leaves (Kandelia candel) after various periods of inmersion in kei wai
Period of immersion (days)
Character
Gram stain (+)
Gram stain (~)
Rod
Coccus
Pigment
White
Yellow
Orange
Pink
Grey
Transparent
MoMoo
Biochemical character
Glucose fermentation
Starch hydrolysis
Proteolysis
Lipid hydrolysis
Cellulolysis
KAKKA
* Percentage of isolates possessing each character
The results show the importance of detritus of plant origin (plant fragments) in the diet of these animals. It was most impor- tant in the case of invertebrates where it accounted for 22-40% of the gut contents, but made up 30% of the gut content of striped mullet (Mugil cephalus). Moreover, other undefined detrital ma- terial (sediments and inorganic particles) also made up a large
196
Y.H. CHEUNG, K.Y. TAI, S.W. TSAO AND L.B. THROWER
items of diet for the higher trophic levels include phytoplankton, periphyton, polychaetes (eg. Nereis) and miscellaneous other in- vertebrates such as chironomid larvae, crustacean larvae, cope- pods (eg. Tigriopus japonicus), amphipods and isopods. The per- centage composition of the gut contents of a range of animals is given in Table 5.
Table 4. Characteristics of the bacterial colonies isolated from surface of mangrove leaves (Kandelia candel) after various periods of inmersion in kei wai
Period of immersion (days)
Character
8
14 21 43
Gram stain (+)
40*
30
67
60
Gram stain (~)
60
70
33
40
Rod
80
90
100
100
Coccus
20
10
0
0
Pigment
White
Yellow
225
25
67
40
75
22
Orange
0
0
Pink
11
Grey
0
0
Transparent
0
0
MoMoo
0
20
0
40
Biochemical character
Glucose fermentation
25
Starch hydrolysis
50
Proteolysis
25
Lipid hydrolysis
Cellulolysis
KAKKA
64
55
36
20
75 63
50
73
80
82888
30
30
70
22075
44
* Percentage of isolates possessing each character
The results show the importance of detritus of plant origin (plant fragments) in the diet of these animals. It was most impor- tant in the case of invertebrates where it accounted for 22-40% of the gut contents, but made up 30% of the gut content of striped mullet (Mugil cephalus). Moreover, other undefined detrital ma- terial (sediments and inorganic particles) also made up a large
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