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BOOK REVIEWS

hopes 'that it will also serve as a reference book for permanent residents, not only those whose interest in local history will be satisfied with what they read in its pages, but those desirous of going back to its sources and judging their value' which they are enabled to do through the bibliography and frequent allusions to other works in the text.

There can be no doubt that the author has succeeded in his purpose. This is a book that can be recommended with complete confidence to old residents, new arrivals, and casual visitors alike as being far in advance of anything else of its kind, in or out of print. So much rubbish has been written about Hong Kong that it is a delight to pick up a reference work which is as full and as accurate as wide reading and careful work can make it, and one too which is lively, intelligent, sane, and stimulating. Besides the usual run of information essential to the tourist and useful to the resident, and the descriptive material on the various districts and places of interest, there are interesting general historical sketches of the development and character of Hong Kong and Macau, and brief summaries of the relations of each place with China. Mr. Jones is to be congratulated on such a worthwhile addition to the literature.

Members of the Branch will feel gratified that the author has made extensive use of the contents of the Journal since its first number was published in 1961 and that in the bibliography he has commented that the articles on local subjects 'collectively represent an outstanding contribution to knowledge of the history, natural history, ethnology, etc. of the region'. If our efforts assist towards the appearance of guides like this, they represent time well spent in Hong Kong's interests.

Hong Kong, 1970.

JAMES HAYES

THE CHINESE FESTIVE BOARD Corinne Lamb, 153 pp. illus. Hong Kong, Vetch & Lee, 1970.

This reprint of The Chinese Festive Board by Corinne Lamb is readable and informative. She gives a short insight into those pre-war days when living was more leisurely for all classes and food was one of the important things in life.

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