THE CHINA MAIL, NOVEMBER 30, 1940-
Bringing Up Father
SORRY-BOZO-BUT SMOKING IS NOT
ALLOWED ON
THIS DECK-
MY-MY- YOLI CAN'T:
WALK ON THIS DECK IN THOSE SHOES-YOU'VE GOT TO WEAR YACHTING SHRES
YOU'LL HAVE TO MOVE AWAY FROM THERE- I'VE GOT TO POLISH
THE RAIL AND MOP THE DECK
By George MacManus
I'M GLAD I'VE FOUND SOME
PLACE ON THE BOAT WHERE I KIN SIT QUIETLY-
9.14
Copr. 1910, King 'gatuves Syndicate, Inc. Whild rights træeratá.
A PAGE FOR WOMEN
Glamorous At Forty
If all the women who are in their forties and Afties could come with me to American fash- ion and cosmetic autumn open- ings, they would be immensely flattered. For styles are keyed to this group, and cosmetics and make-up are mixed to preserve and enhance the beauty of forty- plus skin.
In fact the woman of forty-plus, - is getting more attention to-day
than the younger
glamour girl,
It is at her the artist looks when he is designing clothes or work- ing with colours. The "forties" may continue to be glamorous with intelligent, persistent care of the skin, hair and body..
Figure beauty is the first con- sideration. The woman of this age group should work hard for pleasing proportions and proud posture. Clothes, no matter how stunning or expensive, cannot show to advantage on a figure which shrieks for attention. A normal amount of exercise and sensible eating will keep almost any figure under control.
External Care
If proper care has been given the skin and hair for the pre- vious ten years, the woman over forty should not find it difficult to keep texture smooth, face muscles firm, hair lustrous and manageable, If she has been .neglectful then more diligent daily care is necessary. .There are appropriate normalising cos
metics for proper cleansing. toning, stimulating and softening no matter what your skin condi- tion, and a few moments at night before you go to bed, and a few when you arise; are sufficient to keep your head looking young! Make-Up And Colours
Make-up skilfully used may mean the difference between a smartness and drabness, Make.. up. creates the illusion of beauty if it is handled intelligently. Depth may be added to the colour
Bring on the HOT SOUP
(and the hotter, the better)
EAT AT-
Jimmy's Kitchen
INEXPENSIVE
SATISFYING
it tunes up a meal to a perfect start GEO. FALCONER & CO., LTD.
says Dorothy Greig
¡NE of the most appetizing sights in the world on a cold- day is a great steaming tureen of thick, savory soup ar- riving on the table. The soup looks and tastes so good. It is a heartening, stimulating beginning to a meal.
Nowadays, too, our choice of soups is wider than over before. Thick soups, thin soups, racy soups, bland soups...whatever we want In the way of soup is to be found on the grocer's shelves.
Tomato Consommé.
1 can tomato julco (14 oz.) 1 can condensed consommé Heat the tomato juice and con.. sommé together. Put one spoonful
Then there's the trick of combin-of whipped cream on each serving ing one soup with another and of soup. Serves 34... that opens up yet another range of flavors. For instance:
You can make a meal of this
one-
Hearty Soup
2 frankfurters, (sliced)
1 teaspoon butter or bacon: fat'
1 can condensed bean with bacon
BOUD
1 can condensed pea soup
I can milk
1 can water
Inch
Cut the frankfurters in slices and cook them in the butter or bacon fat. Then add the bean with bacon.and pea soups, the mlik and the water. Heat and serve im mediately. Serves 5-7.
i
For the youngsters: lunch, here
is a particularly good suggestion- Highland Vegetable Broth
1 can condensed Scotch broth
I can condensod vegetable soup
2 cans water (using, soup can as
measure)
Combine them. Add the water and heat._) Serves 6-7.
*
Racy in flavor, yet satisfyingly hearty-this is a love of a soup- Blaque of Tomato and Clam Soup 1 can condensed clam chowder *** 1 can condensed tomato soup
2 cans milk
Stir the tomato soup into the clam chowder. Thon.add.the 2 cans
This next would never do for Pal of cold milk (using the soup can and the boys after a hard day's for a measure). Heat to the boll- work. But it's just about perfecting point; but do not boil. Sérve for Mother's luncheon party: | immediately. Servos 6-7.;--
UNION BLDG. OPP. G.P.O.
.r
EST. 1855 Specialists in
Repairing Watches, Clocks, Chronometers Binoculars and Technical Instruments.
All repairs are carried through in our own workshop under European Supervision.
In the
TRONG ONG HOTEL
DINNER DANCE
With Nick Korin & His Swing Band. NIGHTLY 9 P.M. TILL 1 AM. SATURDAYS EXTENSION 2 AM.
TEA DANCE
SATURDAYS & SUNDAYS -5 TILL 7 PM. THE HONG KONG & SHANGHAI HOTELS, LTD.
10-10
The gay young blade thinks the harsh words the boas pours forth däón morning aró börn
of envy.
of
Hearty Soup-thick and savory, almost a meal in Itaalf."
2 woman's eyes, becoming face see the latent beauty come pigment given to fading skin, and to life! sweetness added to a mouth it a¦
woman selects her make-up care- If you are seriously intent up- fully and applies it with deft on self-improvement let yourself fingers. *
go when it comes to colours. Don't think you must forever wear It takes time, I admit, to sit a navy blue, a brown or black. before your
mirror in a candid There is a spectrum of colour light and experiment with your-shades from which to choose, and self, But once you know, where it is a known scientific fact that your rouge is most becoming (and every woman can wear :onc which shade), how a foundation shade of every colour. The trick cream and powder (perfectly is in selecting which shade of a toned to your skin) can enhance green, for instance, does most for its beauty, how a touch of lash you. Then wear it and forget darkener can make eyes look more about the other green shades... It' alert, how a certain shade of Up for practicok reasons you must rouge can beautify your whole keep pretty loyal to the darker face-then you realise that time colours, point them up with and effort have been rembursed lighter colour contrasts, costume If you can, experience the stimu jewelry, scarves or lingerie tou- lating experience of having an chea, You're young yet and you 'expert `make-up"artist" "do! your SHOULD keep beautiful!”
Ice Cubes!
Ever been rushed for ice cubes at a
party or your bathing shed? Buy a
packet of Dairy Farm Ice Cubes and you'll find your problems solved.!
Crystal clear, and generously sized,
they won't spoil your drinks or aive:
them an "off taste."
25 cents per packet of 48 cubes
THE DAIRY FARM, ICE & COLD STORAGE CO., LTD. Pure Food Specialists.