Y 20
[Subsidiary]
CAP. 132]
Food Business (Urban Council) By-laws
[1987 Ed.
L.N. 163/78.
L.N. 290/87. L.N. 387/87.
L.N. 290/87.
Name in which proceedings for offences may be brought.
(ii) fails to cease to work or to take part in any food business when required to do so by the provisions of that paragraph,
shall be guilty of an offence.
(2) In the event of any contravention of any of the provisions of by-law 15, 16 or 28, the licensee of the food business in relation to which the contravention occurred shall be guilty of an offence.
(3) Any person who is guilty of an offence under these by-laws shall be liable on summary conviction to a fine and imprisonment as follows and, where the offence is a continuing offence, to an additional fine as follows for each day during which it is proved to the satisfaction of the court that the offence has continued--
(a) in the case of an offence under by-law 31(1) or 32(1) a fine of $25,000, imprisonment for 6 months and $500 for each day as aforesaid;
(b) in the case of any other offence mentioned in paragraph (1) or (2) a fine of $5,000, imprisonment for 3 months and $150 for each day as aforesaid.
37. Without prejudice to the provisions of any other enactment relating to the prosecution of criminal offences and without prejudice to the powers of the Attorney General in relation to the prosecution of such offences, prosecutions for an offence under any of the provisions of these by-laws may be brought in the name of the Council.
FIRST SCHEDULE
PROHIBITED FOODS
Item
Description of food
1.
The following Chinese dish-
Yu Sang (#%).
2.
[by-law 30.]
10 of 1986, s. 32(2). (Cap. 132, sub. leg.)
For the new
L.N. 229/87.
See
3.
Fresh or frozen meat of animals which have not been slaughtered in a Government slaughterhouse or in a slaughterhouse approved by the Council.
Shell fish which have been collected in contravention of by-law 29 or by-law
28 of the Food Business (Regional Council) By-laws.
Second & Third Schedule-
L.N.15/70
SECOND SCHEDULE
[by-law 31(1).]
RESTRICTED FOODS
Item
Description of food
Annual Fee $
1.
Fresh or frozen meat, other than meat specified in the First
Schedule
195
2.
Fresh or frozen game
195
3.
Fresh, frozen or live fish, other than live fish on a fish farm
195
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