442
APPENDICES
APPENDIX 22
(Chapter 9: Primary Production)
Estimated Local Production of Crops, Livestock, Poultry and Fish
Item
Crops
Unit
1990
1991
1992
Vegetables (fresh, frozen or simply preserved)
Fresh fruit and nuts
Flowers
Other field crops*
tonne
112 000
105 000
95.000
tonne
$ thousand
4310
112,000
3950
134,000
2730
157,000
tonne
1 540
1 260
540
Livestock and poultry
Cattle
head
280
820
490
Swine‡
thousand head
413
314
182
Chicken
tonne
25 000
23 500
21 200
Other poultry
tonne
12 200
9 900
5900
Dairy products and eggs
Milk (fresh)
Eggs (fresh)
tonne
1.800
1 670
1 180
thousand
111 900
84 500
52 600
Fish and fish preparations
Fish (fresh, chilled or frozen)
Marine fish§
tonne
Freshwater fish
tonne
169 070
6 130
167 500
5.900
160 990
5.400
Fish (dried, salted or smoked)
Marine fish
tonne
1 430
1 140
480
Crustaceans and molluscs (fresh, frozen, dried, salted, etc)
tonne
22 340
21 840
27 400
Fish products and preparations
tonne
340
330
370
Crustacean and mollusc products and preparations
tonne
160
240
180
Fish meals (animal feeding stuffs)
tonne
29 010
33 280
30 550
Note:
* Other field crops include yam, millet, peanut, soybean, sugar cane, sweet potato and water chestnut.
Including local swine not slaughtered in abattoirs.
§ Including cultured marine fish.
APPENDIX 23
(Chapter 9: Primary Production)
Local Production and Imports of Ores and Minerals
Tonnes
1990
Production
1991
1992
1990
Imports 1991
1992
1 790
1 235
1937
3 820
178 243
185 599
205 310
1 394
401 654
2 546
480 678
1 569
477 896
Item
Quartz
Feldspar
Graphite
Kaolin/feldspar sand
16 587