GK
Not all Hong Kong's fish are pleasant to eat or meet. The Sting ray (Dasyatis sp.), above, can inflect a painful wound. Below, the Whale shark (Rhino- don typus), grows up to 40 feet.
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Below: Little tuna (Euthynnus yaito), abun- dant in summer, but not landed in quantity as it does not suit the Chinese palate.
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