Appendix XXIII
(Chapter 5: Primary Production)
Marketing Organization Statistics
Fisheries Products sold through Wholesale Markets Quantities and Values
309
Piculs
Tons
Value $
1961
854,340
50,854
65,125,145
1962
939,179
55,904
66,154,395
1963
...
965,279
57,457
64,895,976
1964 1965
++
859,203
51,143
58,441,541
889,099
53,085
63,422,927
1961
1962
1963
1964
1965____
+
Average Annual Wholesale Prices
(in cents per catty)
Fresh Fish
Salt/Dried Fish
$0.78
$0.52
.69
.62
.67
.59
.67
.76
.70
.85
Vegetables sold through Marketing Organization
Locally-produced
1961
1962
1963
1964
1965
Imported
1961
...
1962
1963
1964
...
1965
...
...
1961
1962
1963
1964
...
1965
...
Piculs
Tons
1,540,101
91,673
Value $ 39,928,132
1,589,320
94,602
34,834,157
1,458,134
86,794
32,406,615
1,169,834
69,633
30,667,851
1,220,965
72,676
34,454,322
!
120,499
7,172
2,057,876
158,354
9,426
2,577,997
165,454
9,848
3,114,946
216,556
12,890
4,894,974
253,743
15,104
5,414,239
Average Annual Wholesale Prices
(in cents per catty)
Locally Produced
Imported
$0.26
$0.17
.22
.16
.22
.19
.26
.22
.28
.21