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THE HONGKONG GOVERNMENT GAZETTE, MARCH 5, 1920.
Short title.
Amendment
of Ordinance
No. 2 of 1919, s. 2.
LS
HONGKONG.
No. 5 of 1920.
I assent to this Ordinance.
R. E. STUBBS, Governor.
5th March, 1920.
An Ordinance to amend the Banking Business
(Prohibited Control) Ordinance, 1919.
[5th March, 1920.]
BE it enacted by the Governor of Hongkong, with the advice and consent of the Legislative Council thereof, as follows:-
1. This Ordinance may be cited as the Banking Busi- ness (Prohibited Control) Amendment Ordinance, 1920.
cor-
2. Paragraph (d) of the definition of the term poration under prohibited control' in section 2 of the Banking Business (Prohibited Control) Ordinance, 1919, is deleted and the following paragraph is substituted therefor :-
(d) where the executive is a corporation under prohibited control, or where the majority of the executive are appointed by a corporation under prohibited control.
Passed the Legislative Council of Hongkong, this 4th day of March, 1920.
A. G. M. FLETCHER,
Clerk of Councils.
Assented to by His Excellency the Governor, the 5th
day of March, 1920.
CLAUD SEVERN,
Colonial Secretary.
Short title
LS
HONGKONG.
No. 6 of 1920.
I assent to this Ordinance.
R. E. STUBBS, Governor.
5th March, 1920.
An Ordinance to amend the Liquors Consoli-
dation Ordinance, 1911.
[5th March, 1920.]
Be it enacted by the Governor of Hongkong, with the advice and consent of the Legislative Council thereof, as follows:
1. This Ordinance may be cited as the Liquors Ordi- and construc- nance, 1920, and shall be read and construed as one tion.
with the Liquors Consolidation Ordinance, 1911, and the Liquors Consolidation Ordinance, 1911, the Liquors 1911 and 24 Ordinance, 1917, and this Ordinance may be cited
together as the Liquors Ordinances, 1911 to 1920.
Ordinances
Nos. 9 of
of 1917.