Brussels or
National Customs S.I.T.C.
Nomencl.
Product Description
1
2
3
Ad Valorem Tariff Level
(or ad valorem equivalent)quentative
Post-Kennedy
Restric-
tions
From all Sources
1970
Round Level
5
6
countries
Imports 1967
From developing
Principal Suppliers
among Non C/W developing countries
Other relevant information and special observations
8
9
10
C/W Non C/W
15.08(C)
ex 431.1
[Coconut oil, ground nut oil, linseed oil,
rape oil, sesamum oil, soya bean oil, sunflower seed oil, safflower seed oil treated as listed in 15.08(B) above
15% C/ Free
15% Free
L
331
109
15.08(D)
ex 431.1
"Other" animal and vegetable oils, i treated as listed under 15.08(B) above
10%
10%
L
2222
3
3 Somali Rep. (3)
15.10
15.11
431.3(1) Fatty acids; acid oils from refining; 512.2(5) fatty alcohols:
Normal aliphatic alcohols as specified Other
512.2(b): Glycerol and glycerol lyes
L
20%
209
10%
10%
C/W Free
Free
7%
ہر کی ہے
C/W Free
Free
1,904
L
1,389
968
213
25 Philippines (25)
Philippines (63) Morocco (20)
Congo (Brazz)(17) Congo (Kinshasa)(17) Thailand (15)
15.12(B)
ex 431.2
Specified vegetable oils hydrogenated, solidifiod etc.
15%
15
L
27
C/ Free
Free
15.12(C)
i
"Other" animal or vegetable oils and fats, treated as listed under 15.12(B)
L
C/ Free
Free
above.
(1)
(2)
. ex 431.2
ex 431.2
Fats and oils wholly obtained from fish or marine mammals Others
10%
10%
2,521
17
Peru (17)
10%
10%
353
2
15.13
091.4
Margarine, initation lard and other prepared edible fats
10%
10%
E
267
3
Israel (2)
C/ Free
Free
15.14
431.4(1): Spermaceti
7%
5%
L
C/ Free!
Free
15.15
431.4(2): Bees wax and other insect waxes
Th
5%
I
478
211
53
Morocco (17)
C/W Free!
Free
Turkey (14)
Angola (7)
Sudan (6)
Malagasy (6)
15.16 (B)
15.17
ex 16.01
1
ex 013.4
offal or animal blood:
· ex 16.01
ex 013.4
Pork sausages
ex 431.4(3) Vegetable waxes: other
431.3(2)! Residues resulting from the treatment
of fatty substances or animal or vegetable waxes.
Sausages and the like, of meat, meat
5%
5%
I
10
C/ Free
Free
5%
5%
L
184
13
Libya (13)
C/ Free
Free
17
15%
L
except of pork
C/W Free
Free
1,935
2
C
17%
15%
Yugoslavia (9) Spain (9)
C/7 Free
Free
6.
No separate figures for pork
sausages avail- able.