ENG-1981 — Page 93

Hong Kong Year Books 香港年報 All

TRDEN

*SE

BARDEN

This culinary artiste is the maker of oddles of noodles for a major restaurant chain. In less than five minutes, a lump of dough is stretched and folded to make a fine noddle dish.

224

RAEN

K

علا

Comments

Approved members can add comments, bookmarks, and private notes.

No comments yet.

Private Research Note

Private notes are available after approval.