1940-05-23 — Page 24

PAGE 4-HONGKONG TELEGRAPH

Scraps Of Material

DON'T 'throw away the seropa" of material left over from your sowing for you are sure to be able to Lisq them to advantage.

It is a good plan to keep various largo dress carriers in your "pleco" drawer, labelling them cretonno, silit, cotton; woollen and so on' outside/ Then it is an easy matter to keep the pieces ready for use.

Strips of cretonne, for instance, make gay borders to tired looking plain curtains.

A length of slik will make a useful

เ 4

schit

L

Strips of any width sixteen, lo eighteen inches long may be joined together, the joins being covered with gay blas, binding. These strips will go parallel to the hem of your dress, and plain and pattern material should alternate, possible.

When you have suelent number to make the length of apron you need. gather it into a band at the top and hem the lower edge, :Such an apron will have ari individual look,...

Mats And A Runner

Do you want a new set for your dressing table? Then tum out the "net" carrier and see if you cannot turn these plects into mats and a run- ner, darning the edges round in the right colours for your scheme and Ining thêm tối todo

As for woollen scraps, everyone krows they make good kettle holders, patchwork hot water bottle Covers and so on, but they will also make a successful bed cover. All you

have to do is to cut the pieces into no wlde strips' às possible, making them of similar width, though the length does not matter. Join them together and roll the long strip up until you are ready to turn it into a bed cover, E. LA

Bring Out the

Petal Pink.

BEAUTY'S CLEAN-UP

"How all hor

care was but to be fair "

INSTEAD OF CLOVES

QU_ can't-beat-a well-filled apple pudding with two or three cloves added to bring out the flavour, Cloves are an old-fashioned spico usually cooked with apples whether they're baked in a ple, stewed or cooked whole in the

oven.

A

Mrs. Bardell suggests-

New Flavours for

Apple Favourites

Honey & Sultanas

and is inexpensive. Ingredients: 1lb. apples, 3oz. sugar, 12 small spongecakes, joz. gelatine, a little

cream.

Stew apples and sugar with 2 tablespoonfuls of water and a strip -of-lemon-rind-and-pass-through u sleve. Add the gelatine dissolved in a little of the apple juice to the pulp.

Line a mould with the sponge- cakes and put a layer of sponge on the bottom. Pour in the apple mixture and put the charlotte

PPLE pudding with a difference. Well grease a basin, and line it with suct crust. Put in a layer of sliced apples, and sprinkle- with sultanas. Continue in layers until basin is almost full. Add 2 tablespoonfuls of honey dis-- solved in half a cupful of warm water, and a strip of lemon ring. Cover with a lid of crust, tie on a scalded floured cloth and boil for two hours.

But, with most good things in iife, if we have them too often, they become monotonous if not tiresome.

So, as variety is the spice of lits, and as spice is moant to give an extra filip to a dish, why not serve up your apple pudding with a new flavour?

Try a sprinkling of cinnamon or nutmeg instead of cloves, or two or threo curls of lemon rind. Ginger is another favour which com- panions apples very pleasantly. Baked & Stuffed

Baked apples filled with sultanas and honey are a delicious, sugar-saving sweet. Sprinkle the sultanas with

(warm this first and it will go farther) before stuffing the cored apples,

Put a very little water in the baking tin to prevent them from sticking.

With Apricots

The children will love this health- giving sweet.

Ingredients: 6 apples, a small tin of apricota, 1 pt. custard, flavoured with two or three drops of vanilla essence.

Peel and core the apples. Roll an. apricot well in sugar or honey and place in the apple. Put apples into n greased ple-diah and pour the custard over. Bake slowly til tender. French Charlotte

Easy to make and to cat-a sweet

cinnamon and mix them with honey for a birthday party, which looks pretty

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aside to get quite cold,

Turn out into a glass dish, decorate with glacé cherries and whipped. cream. if possible.

American Pudding

This will become a regular visitor to the family table,

Ingredients: 14lb. apples doa, plain our, 3 eggs, 402 margarine, 2 tablesp, honey- or 3oz. Bugar. i tensp. ba ing powder, a pinch of salt, milk to mix.

Stow apples and honey together, adding a dash of nutmeg to flavour. Make the rest of the ingredients into a sponge mixture,

Put the apples in a greased pic-dish and allow to cool, then pour over the sponge mixture and bake in a moderate oven for half an hour,

Apple Snow

To tempt an end-of-the-winter or "convalescent's appetite.

Ingredients: 2 apples, 2 egg whites, 1 tablesp. honey, 1 tablesp, chopped

nuta.

Bake the opples before coring them, then remove all pulp with a wooden spoon and beat till smooth with a fork.

Whisk the egg whites until stiff (the yolks can be added to an omelette to make this blager), then add a little apple pulp and warmed honey alter nately; continue to beat until the mixture is very white and quite firm.

Pile on a glass dish and sprinkle with the nuts.

Country Apple Cake

Here is another quickly-prepared sweet for early spring.

Ingredients: lib. short pastry,jib, stowed apples, a sprinkling of ginger is very agreeable with the fruit for this sweet. tablesps, marmalade or syrup. Roll out this pastry and divide into two Linen plate with ond half, spread with marmalade or golden syrup, add a layer of apples and cover with re malader of pastry.

Bake for 20 minutes in n'hot oven.

Dine at the

says Daphne Earl

WHAT shall I put into the

sandwiches? Here ard! tempting suggestions for those picnic appetites.

Savoury Sandwiches: Egg mashed with cream cheese and a spot of tomato sauce: pottedj ment with mustard and cress; prated cheese and

PICNIC chopped gherkin EATS

ог onion; C00 favoured with a Jcto drops 01 anchovy

sauce: tinned salmon mashed with margarine and lemon juice and used with thin slices of cucumber.

Sweet Fillings: Chopped apple mized with ground nuts and honey mashed banana sprinkled will chocolate.

PRING blossom, white and pink, sets me thinking about women's complexions. Time to remove the last traces of that weatherbeaten look few havo escaped and get down to the petal pink below.

Have you a weather lino? Red rims appeared round the neck, and little tired lines were drawn round oven young eyes. Thank goodness all these can be banished by a good clean up.

Give a quarter of an hour or so each day to beauty drill. A good cleansing clean up first with cream, left on for a few minutes. then wiped off with soft tissues. Then tackle those ilnės.

Massage in some akin food with the finger tips, rubbing gently in circles across the lines on the neck. Work upwards on the lines from nose to mouth, or mouth to'chin. Don't rub the lines round the eyes, but tap these gently with tho fingers.

Here is another massage hint which many women don't seem to know” Gentle massage round the face from ear to ear, at the edge of the hair line, strengthens the ace muscles and discourages that angging which lenda to double chin.

Another treatment for stack ahin is this. Sit bolt upright, lft the head and push the chin forward aơ that the muscica of the neck are taut. Bend. the angers, then massage with each

hand, alternately (using the top side of the Angers) from chin to ihroat. Cream the hands well for this.

Dry skins generally absorb a large part of the cream applied, but at this time of the year most skins are rather "starved," so be generous with the skin food.

Wipe off all cream remaining' when the inasynge a döbë, then splanhi your face with astringent lotion or distilled witch hazel

Dry of the dampneas with cotten Wool. Your faco will feel-and look- wonderfully refreshed.

Bright butterflies, give movement to this printed silk frock with stocking as a waistline detail repeated on the pockets, Worn with a brimmed saltor from Lilly Dache, 16 Is deflaliely 1040.

Kidneys Must Kidne 1 Clean Out Acids

Parisian Grill

Good Food Fine Wines

DINNER & DANCE, MUSICE

The Blue Danube Trie

Open

Your body vlerne dui exause “neide 'and

· poisonous wastes in your blood thru #mij: Bos tiny dallonta Riinay tubes ne diters. 1), Poleona in the Kidasyi or 'Madder make you suffer from Gettlög tập Nights, Nerv•• mozom, Leg, Palan, Cretan „Under. Kom, Backache, Aching Joints. Aeldjly, or Burga

URUS POTOMä kira lensi bing With

the doctoral prescription Cystax.

antively, astiatariery and be amnotly the. medicina you need or money back is guar. anteed. Ask your themies for cyniás (kl

„lém) today

-fo protecta

Thursday MAY 23, 19:40

Glostora

Every successful man recognizes the Importance of a malopperance. If you take pride in your appearance

vale Glostora?

a necesalty, It brings out the natural lustre of your hair makes truly hairs behave-Insures shot web-drened appearance."

Glostora alio acts as a tools for the scolp-protecte Il from dandruff. Just a few drops rubbed into the sculp sach moming keeps your hair healthy, neat and adsy to masage, Begin using it today,

括

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