1936-12-21 — Page 18

Hongkong Telegraph 港電新報 士蔑新聞 All

£

GRACE WILSON tells you how to

Cook and Carve

A

DMITTEDLY there

is nothing to surpass,

mas Day, the traditional dinner of turkey and plum pudding.

Most of your turkeys will be bought now, but. for those who are making a fast-minute chotce, the following binis may be of use.

Have the size of your oven In mind when choosing your bird.

Your Turkey

The breast bone should be flexible, and the teet supple and molst,

TO COOK

WEIGH the bird after trusting and stuffing. Small turkeys can be cool-

ed in a roasting tin covered with two pieces of grease-proof paper with water sprinkled between. If the bird

is large have it well larded, covered

in the same manner, and rest it on n.

well-greased geld, with a tin below

to catch the drips.

The paper is removed 20 minutes before the bird is ready.

Turkeys of from 10 to 121b, neerl

from two-and-a-half to three hours for roasting, and the oven should be turned on for at least 20 minutes.

before the bird is put in.

"The breast

is carved

from head to tail."

+

Every familly in the country will be using their ovens on Wednesday morning, and the heat pressure may be less than usual.

Basting in very important-every 15 minutes is not too often. HOW TO CARVE

carving a turkey the leg is taken off at the thigh, but the wing is not IN

separated from the bird as is the case with a chicken. The breast is carved from head to tall, and the meat is cut from the wing leaving the bone in position.

cook slowly until the oysters get With Cheese and Mushrooms plump, only a few minutes, then put the mixture into a dish and sprinkle over with finely-chopped fresh celery,

Dutch

A Lay Sermon

By HUGH REDWOOD

FERE is a verse whose exact

HER

translation the scholars have found no easy matter. There is not nearly the comfort in Moffatt and Weymouth and the Revised.

Version which Known unto God the old ren- are dll His dering con

works,

veys. in one ACTO, xv., 18, sense,

how- ever, they all agree; Translate the words how you will, God knows what He is doing.

God is working to plan. From the beginning He has declared the end and prepared the Kingdom, To that firm truth we can cling in the midst of,apparent chaos. But whether we count in His plan, and how, is what you and I want to know. Does God know and zatue us individually?

The answer is implicit in the wider statement. In a Kingdom of Love every unit must have its place.

differences Our personal have their purposes; depend upon I. He who devised them keeps enger and faithful track of lis instruments. However the scholars may render this verse, the fact remains, I am known (1 Cor.. xil., 12). "The Lord is loving unto every man, and His mercy is over all His works." That im- plles love for you and me, not merely a cold employment.

walnuts and chopped cold turkey. Bind these with a white sauce made Make some rich while sauce, as with turkey stock, season them with creamy 25 you can offord, and salt, celery salt, poprika pepper and flavour it. If you like, with a little nutmeg. When the mixture is cold, celery salt. Bring it to the boll and shape it into croquettes, egg-and- then add some thin strips of cooked breadcrumbs them and fry them in Cook 11 teaspoonful of nely turkey meat and half that quantity deep fat. chopped colon in a tablespoonful ench of cooked spaghetti cut in half- Grilled saustiges are very tasty "help-outs" when there is a very and a halt of butter until soft but inch pieces and small mushrooms

Turkey Cigarettes

Mince up the turkey meat very When the feant is over, don't waste that skeleton. Stew it down for but browned. Then make it into a sliced and previously fried lightly in

Bind- with a butter. Put this mixture into indi- finely and senson it.

thick while

Now roll out: vidual dishes, sprinkle with grated the sauce is nicely smooth, add a cheese and breadcrumbs, and brown some puff paste very thin, spread it with the turkey mixture and roll it HERE is the recipe of a turkey sauce used in one of London's leading spoonful of lemon juice, salt, in a quick oven..

up ke a roly-poly. Cut into pieces about four inches long and a little thicker than a cigarette. Brush these

large party..

brodi. THE SAUCE

restaurants.

Take some finely-chopped onions and a nut of butter and fry fa stew-pan until brown. Then heat some stock, adding a few pepper-corns and salt. Mix separately some melted butter and flour, and add to the stock for thickening, then put together with the onions in the new-pan. Boil the whole. or another half-hour, then strain and put into a sauce-. boat.

THE problem of doing up the tur- Serve in individual shallow dishes

key, having been faced with in- and garnish with genuity and fortitude by the house warmed in butter.

wife for years and years, must by now be becoming the despair of the

cookery expert who for an equal

number of years has been trying to

Calloped

asparagus-tips

Slice or chop up your

cooked

nd new methods for its disposal. turkey ment and put it into n but- dish with alternate I have been doing it myself for a tered reproof tood number of years, and hope that Inyers of cooked macaroni or rice. the recipes in this article may prove Cover with whlie, brown or tomato to be novelties to some of my sauce, sprinkle with bread crumbs, readers. In any case, I write them dot with a little butter, and bake with every good wish for a festive until the crumbs are browned." You Christinas. and easy going in the can add a little grated cheese to the

-bread-crumbs If you like.

Kitchen!

With Ham and Asparagus

With Oysters

If you are feeling extravagant try Chop up some cooked turkey meat this dish. Chop up, not too finely, and mix with a third of its quan- some cooked turkey and put it into tity of chopped Jean ham. Heat a good white sauce with as many this up in some good white sauce, oysters as you like. Let the sauce

CHARMING GIFTS FOR LITTLE MUSICIANS.

PEDLARS PIE (Dalmaine!

THE SCARECROW (James Ching)

NEW YEAR BELLS (Munro Park)

ROBINSON CRUSOE (Colin Hood)

SPORTS (Farjeon)

NEW TUNES TO OLD RHYMES (Thiman)

LITTLE BROADCASTS (Windsor)

OUTDOOR TUNES (MCCLEARY)

A MUSICAL CALENDAR (Susan Forde)

FANCY FAIR (Susan Forde)

TUNES FROM MANY LANDS (Diller-Quaile)

etc.,

etc.,

etc.

The music in theso books is specially written for small hands, and the covers are printed with the most fascinating pictures.

TSANG FOOK PIANO

COMPANY,

Marina House, 19 Queen's Road, C. Tel. 24648.

supe with two tablespoonfuls of flour and sonte turkey stock, When

paprika pepper, a little finely-chop- ped celery and your turkey meat cut cubes. Let this all heat in smail through, then bind with a beaten

Lincoln Croquettes

sauce.

This is an American dish which over with beaten egg. roll them in yolk of eg and serve after cooking you may like to try. Take

equal fine white breadcrumbs and fry them for a minute longer.

quantities of breadcrumbs, chopped in deep fat.

Festive Fashions for

Children

the

+

THE HONGKONG TELEGRAPH, MONDAY, DECEMBER 21, 1986.

THE GREYS

SILK CUT

VIRGINIA

LONGUM

GREYS

CIGARETTES

MAJOR DRAFKIN & CO., LONDON

THE FLAVOUR OF

TRUE VIRGINIA

the cool mellowness of real pedigree

Virginia leaf is preserved for you in oll climates by the special airtight tin

Obtainable from

container of Greys. SOLE AGENTS

TABAQUERIA FILIPINA

GET READY NOW

The Christmas Social Season

will begin and the smart Men and Women will be ready for it with a freshly cleaned and 'pressed wardrobe. Garments that have been packed away for any length of time need the freshening treatment of "ZORIC" Drycleaning to look their best.

THE STEAM LAUNDRY CO.

KOWLOON WORKS

HONG KONG WORKS

Telephone 57032 Telephone 21279

WHEN YOUR CHILD REBELS at taking a dis- agrecable tasting laxative, don't force her to take it Medical opinion agrees that "forcing"is bad for hersen altive system, both physl- cally and mentally.Children take Castoria willingly... they like its mild, pleasant taste. It's gentle in action, 100

"THE CHILDREN'S LAXATIVE

CASTORIA

Swan, Culbertson. & Frits

Investment Bankers and Brokers in Securities and Commodities Daily New York and London Stock Exchange Service Commodity Futures on the principal · American markets

Members of

New York Cotton Exchange

Chicago Board of Trade

Winnipeg Grala Exchange

Commodity Exchange, Inc., New York

Canadian Commodity Exchange, Ino., Montreek New York Coffee and Sugar Exchange Manila Block Exchange,

Correspondents for

HAYDEN, STONE & Co., New York and BOSTON J. E. SWAN, & Co., New YORK

Telephone 30244

Cable Address: SwansTOCK Hongkong & Shanghai Back Building, Hongkong

Offices: Shangbai and Manila

HONG KONG SOCIETY FOR THE PROTECTION OF CHILDREN.

THE SOCIETY ASKS FOR $25,000

In 1937 to continue its work for sick and

..

desiltute children.

Hon. Treasurers:

Mr. A. McKELLAR, CA.

c/o Mackinnon, Mackenzie & Co.,

.P. &.O. Building..

I.KHO GIAN

c/o Banque de L'Indo Chine,

Hongkong.

November 10, 1938.

100 grand and elaborate party outfits tend to spoil the wearer's pleasure. to well pretty. They were seen

at a recent smart gathering of the youngest set.

The small boy's suit consists of cherry, coloured linen trousers, and a white shirt of white washing silk, Garlands of flowers transform, the simplest muslin or silk frock into a "party" dress. The small girl on the. right has a pastel pink dress trimmed with blue forget-me-nots. Pr

The frock of washing satin for the older girl is trimmed with white fur at the hom and neck. The pussed sleeves bring it into the line with grown-up fashions of the moment.

SNAPSHOTS at Night

HERE'S all you need to take anapibate șt alght-a camera with £6.3 lens or faster, two Photoffood bulbs; and Kodak Super Sensitive "Pan" Film. To get pictures with slower- Tens cameras, ask for folder where you see the KODAK siga."

KODAK SUPER SENSITIVE FILM

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