THE HONGKONG TELEGRAPH. MONDAY, MAY 1, 1933.
60
OUR BRITISH CROSSWORDS ›
REMOVAL ANNOUNCEMENT Wo Shall Remove To The
2ND FLOOR
Of The
National Bank Building, Corner of Ico Houro Street, On The
30th of APRIL, 1933,
THE RED ROSE BARBER & BEAUTY SHOP.
COMING SOON TO THE
KING'S THEATRE
JUNITED ARTISTS PICTURE
FIGHTING TEAPING
BOUNDINGI
Douglas FAIRBANKS
JIN A MODEEN COARDS-DRAMA] ALIYE WITH ACTION AND TRRELÉ
Om ROBINSON
CRUSOE
JUST UNPACKED
LARGE SELECTION OF
UP-TO-DATE
„Dawx he want, awinglag from the home-mada treble]] with one hand, Aighting off 19 The natives with the etherla
MANILA HATS AND VOILE DRESSES.
Prices very reasonable.
SWATOW LACE
CO., LTD.
16. Pedder Street.
Phone 24656.
Whitta's
DRIVE YOURSELF SERVICE
We supply the Car
You Drive Yourself
'PHONE WHITTA'S DRIVE YOURSELF SERVICE and we will have a car at the Ferry to meet you. 'Phone 56720.
If you cannot drive, we will teach you. Carage 364-366, Portland Street, Kowloon.
FRESH FISH.
THE WORLD OF WOMEN
Hints on What to Buy
at the Market.
Scientists have discovered during the past few years that fish is one of the most important foods for children. Aside from its food valuet in protein, carbohydrates and fat, fish is particularly rich in vitamins necessary to the growing child. Any variety, whether from deep sen or fresh water, is an excellent mont aubstitute and the regular use of fish once or twice a week makes for a pleasant and profitable change in family menu.
When you go to market to buy fsh, there are certain qualities to look for in determining freshness and good condition. Of course your nose is really the best guide to fresh fish, but there are other and more dependable ways of tell. ing in case you do not have an acute Rense of smell.
The flesh should be frm elastic when pressed with the finger and should adhere firmly to the bones. When the fish in opened, look enrefully at the flesh around the large vein which runs toward the fall. If the flesh is clear, well and good, but if discoloured by blood, the fish fe not in good condition.
two
Fish can be divided into general groups: fat and lean. The Ro-called lean fish have fat secret- ed in the Hver, leaving the flesh clear and white. After cooking, lean fish are quite dry and flaky. To this group belong cod, haddock, flounder, trout, smelts, pickerel, black base and many others.
Cooking Methods Vary
To the fat group belong white nah, turbot, salmon, herring. mackerel, shad. halibut and numer ous others.
The way fish should be cookert)
A FITTING BUSINESS
In order to facilitate creation of frocks for the movie stars, designers have a dummy to correct measure of eacl: patron. The rough frock is made on the dummy and the star need not go for a fitting until the last work in to be done. Adrienne Ames is shown having a final fitting while in the background are the dummy models-of Marlene Dietrich, Misa Ames and Mae West.
GLORIFYING
YOURSELF.
depends upon whether it is oily Cleanliness in Beauty
that in "fat," or lean.
The fat fish
Jare best baked or broiled and re-
quire
no Jarding nor extra fat, But the lean floh can be cooked in any preferred fashion, extra fat being added.
Lenn fieh are_particularly
Implements.
By Alicia Hart
HOUSEHOLD HINTS.
How to Improve Picnic Sandwiches.
When using cold meat for sand- wiches, mince it; it is tasty and go- added es a long way. A tomato when mincing improves the flavour
If your eagle eye spies a black-and has the virtue of keeping the dell-head or two on your chin, or around sandwiches moist. cious steamed. Less favour and your nose, pause, before you do nny- nutriments are lost by this meth-thing, to see what caused them. od than by boiling. After the fish is thoroughly cleaned it should be
Is your powder puff meticulously wrapped in a piece of cheesecloth, clean? Or is the little puff that
A eut onion may safely be used and again if placed in a basin completely covered with cold water until required.
placed in the steamer and steamed its into your compact more than If the oven will not get hot, put
until tender,
slightly solled? It is absolutely about a teaspoon of sugar over the When only fish is baked it should astounding how many women keep slide and that will draw the heat. be placed on a rack high enough 'right on using a powder pult on
to lift the fish from the fat which their faces after it is positively cooks out. Otherwise the fish will
almont stew In its own fat and be dirty. What's the use in cleansing of neglect.
intenue heat.
Few women keep their
come strong flavoured and difficult your face, feeding it good creams brushes clean. You should have: to digest.
and making up carefully at home, two, really, and wash one each day. Many small fish are good when if you are going to dab powder on Do you know any woman who does? broiled or fried in deep fat. Fil- it from time to time with a soiled Weil, I know a very few who 'are
this well groomed. lets of fish are nice this way too. powder puff? Deep fat frying is preferable to
Keep your beauty jars clean and The answer 1s, "None whatso- pan frying, since less fat is abl
shining. Keep your powder pir sorbed in the former method and ever!" the crisp coating on the surface of Almost any compact can have tight. Keep the puff that you see the fish protects the inside from its puff renewed. Don't buy just in your powder box very, very clean. These big ones, and particularly one. Buy a half dozen. For it is
do wash readily Keep in mind that fish should be hard to wash them and have them the ostrich ones,
and well. cooked at a low temperature and come out perfectly new looking. never over-cooked. This in espes]
Last, but important, don't keep One more precaution about treat-around a lot of odda and ends of cially true if fish is boiled. Plunge the prepared fish, tied in a square ing your face, right. When you this or that cream, face lotion, of cheesecloth, into a large kettle come in from the street and start muscle oil, skin tonic and so forth. of bolling water. Then reduce the to cleanse your face, do your hands Cull what isn't good for your skin, {heat and simmer until tender, first. Scrub them with a nail brush what you do not use or need, what
allowing ten minutes to the pound.
and warm water and good soap and you never did like. Keep Just In choosing u desnort to serve with fish keep away from gela-ake sure they are spotless as a what you use and keep them tines, Fish itself is rich in gela-surgeon's hands before you begin some order, so you build up a me. tinous substances and gelatine operations. Otherwise you morely [chanical regime for yourself. You dishes, although easily digested and smear your face with your hands' should be able to dream a bit about last night's party and go through refreshing, are not a good choice, dirt when you put cleansing cream all the motions of getting ready for Fish is not regured as a "hearty" on it.
to-day'a work, at one and the same food and a dessert quite rich calories should be planned.
SALESMAN. SAM
in
Hair brushes come next la line time,
He'll Turn Over a Lot of 'Em!
In
t
ACROSS
1.One writes the name of the old
prophet in enjoyment.
4 Holding for sale as the draper
does in pairs.
The grandson that Noah cursed.
10 Describes an uncomfortable type
of bed.
12 Weird.
13 The fair charmer
comes back
about scine money of little value. Peculiar Indeed.
16 Though quite fresh, it sounds
well known.
10 Horta town that dwells in our
heart-strings.
17 There's an absolute lack of emo- tion about Pat--whatever the novelista may may.
22 A game that gets you over sho
water.
24 Old Italian.
27 We, as 21 would have said, but a backward lad for all that.
28 A feature of roast pork.
31 Of course it's a mistake, but you
have your alternative.
32 A friend follows the rule in the
usual way.
33 Well cut, Str!
portion.
Have the insido
They go into the enemies' lines. with alle.
35 I thin, but, all the same, you'll need a bit of a fight to get it,
DOWN
1 To entertain or make it again. 2 You can make a bird froin some earth and a bit of a fence-but not a musical bird.
3 Why should the street-cleaner - turn out to be a righter of
wrongs in the end?
5 Here's something to talk about,
if you like.
6.Man's name.
7 I'm not the whole thing, let me
make known,
8 European country,
11 Return for something doue. 14. Corrode.
18 What 3 conceals in his heart.
10 Sometimes used to 18 an injury
-to thrash a beast,
20 A bit of a devil as well as a bit of a roamer, and by no means an expert at hig calling.
21 You will take delight in this
passage.
23 Nat well.
25 These may be pronounced good by a Scotsman and an English- man-but differently.
26 This organ works without wind. 20 A rascal who may be heard in
the very middle of the church. 30 Only a little one, but not, ap- parently, an uninhabited one.
Saturday's Bolution. MANHATTANS BOA M OHLBI KJO E XE TYPES IMMIGRANT EACEY MLANGE OF A STREAMED BETEL
ENSURED CARIBOU
SUBTAIN POSTING 1 BEAUMN LA Y} FOL 10 WASTRELS LEAN GTE IMB AGGREGATE BLACK] GE D LEN, I EARL PERSECUTE 8
CASTORIA
MEDICINAL SYRUP
COMFORT FOR CHILDREN
For
more than sixty years physicians have prescribed CASTORIA forchildren's com mon ailments. It regulates their sensitive systems by set- tling the stomach and gently stimulating the bowels.
Castoria tastes so good that children like to take it. It is a harmless, effective remedy for even the smallest infant, Mild and gentle in action, Castoria never gripes.
Buy a bottle today.
By Small
Children thrive well if nourished by SCOTT'S Emsablon which en- richos the blood and praventa childhood ailments. Ask for
SCOTT'S Emulsion
MY GOODNESS, SAMMY, YOU LOOK ALL TUCKERED OUTI DO YOU KNOW,
WHAT TIME IT 15?
WHY, WELL PAST
MIDNIGHT. I
(MAGINË-
(ITE ONE-THIRISH, AND I THINK YOU Houghta "TURN OVER A NEW LEAF
AND GO TO BED, EARLY THIS
YEAR!
hi
OH, THIS ISA
SWELL BOOK, MRS.HOOPLE.
I'D RATHER TURN OVER A NEW LEAF AND KEEP ON READIN'!
iGHT IN
"THE HAY,"I 7OL HOSS!
C'MON! LETS
GO!
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