1920-02-13 — Page 10

Juice Running Into the Troutts

1

THE HONGKONG TELEGRAPH. FRIDAY, FEBRUARY 13, 1920.

TO-DAY'S PICTURES.

SUGAR, from Field -

to Table

Stifter Care

in the Freio

A Sketch of the Sugar Bowl of the World - How It Is Raised and Prepared for Use.

or Fow it was distributed

TIL the war segar famine vety gradually the culture of the latter ittle thought was given by the spread to S.eitty, which for the next two werage ritzer as to the source 'centuries was Europe's sugar bowl. supply, the quantity produced Finally in the sixteenth century cane Its use plants were set out in the West Indies Came AN

matter of course and everyone could purabase as much as

Into Louisiana In 1751 ho wanted, and it conditions caused the lessening famine in this universal food that came the negroes, who knew her to plant, has its insects, and the Southern the engines which do the work on the uum is maintained than in the second lasses and a large amount of sucrose a fat former and carries & value of

tions upon its use.

was

!ביט לרת

0:

In 1751 was introduced into what is now Louisiana by the Jesult Fathers of San Domingo. With the plants

care for the came in its growth.

A

was extracted

These

rise to the

packed.

to

sugar

до varicus

The

TC Bac

machines (cylindrical metal vessels for further liquideation. The centrif with perforated walls supported uponjugal syrups when not of the best qual- vertical shaft making from 1.000 toity are bolled alone and sold as soft 1.300 revolutions per minute.) These sugar. Bolling to grain, before placing throw the syrup out through the walls tanks or crystalizers is generally The sugar is then sprayed with water practiced: In good sugar Bluing la to further remove the molasses and rarely required. dis real valda was appreciated. It a

what is known FL the Brst Jugar like everything else that has become

Sugar As Food part of the day life of a prople

crew luxuriantly, but the manufactur-are the most destructive pests.

It grass worm and the sugar-cane beetle day following.

The frst sugar contains some me-greatest food values and is considered Sugar is regarded as one of the its real enjoyment is not fully remized for some time.

s of it late 10 was unsuccess

and will lower in the third, the tem-isugar) for the recovery of which 1,650 calories per pound. Until necessity demands some majdone by hand and the instrum

was unsuccessful are

The pure dulce pours from the cane perature of boiling for each succeed-there Everything

destroyed by burning of the lato troughs where lime is added and ing vessel belog thus reduced. had to be

ground and thus killing the larva be the juice and the mixture heated to heat applied to the first pan and the sugar cane)

processes" The massecuite (a stature of molasses and grown the natives are fond of chewing

In some countries where the cans Early History

used were crude and cumbersome.

fore the caze begins to grow. poon of the juice

The bolilng Students in history were not certain from the care and subjected to part-good care and toe much meisture will horie selds causs the impurities to lowing does the same work.

weather, too. Las much to do with formed with the crganic and phos-beat the second pan and each one fol- motion by revolving arms until all the presses of the north which they use to

Various compounds of lime vapor from the bolling juice is used,

drawn whlie hot into it and in several towns in Cuba men tanks where it is kept in slow #1 20 the date of the earliest cult-deation by being evaporated in ketties frequently an entire crop.

have instruments very like the elder

ave vation of the cape from which it is, and the molasses allowed to drain of

surface. There made. but Karl Ritter a scientist. Gradually the chemists and machin

recovered by ita Iways of gelas me of these impurities. pazz to the last from which it CDMES! Ceeded in making white sugar dizem by the riass

are several juice passes continuously through the Making Sugar

Recently some factories hare squeeze out the cane juice and sell it

Crystalization. who is accepted as a high authorityists collaborated in fixing up ma the care is cut at a certain time when after presses

At the great sugar plant in Cuba while in others it is passed through the strike pan, a cast iron resse: with rening process. There are various de- dies containing too much sugar

In some factories sulphur gas is usedjout a syrup.

from the case without resorting to research forestimation of am-where great quanties of case could the Juice is at its best and hauled chicecides the manner of clearles the capper cols to which such an amount / Clariscation of the juice which is the liver and kidneys are often the cient industry.

This syrup then goes

Mucha sald by the physicians at declares tha srown in India before the fifth centories were set up in the West Indies which covers les of the plantation. tion, which in the modern sugar mills There is a further condensation and

that sugar was be handled and modern sugar fae-carts pulled by oxen

The quality of the rane a steam pump condenser, and a set of tails to the handling, especially in the Some ceatand that organic diseases of present as to the disastrous results of tury when it was transplanted into and in our Southern States, for sugar It is then drawn to the

to a railroad julee. The next process is evapora of steam as desired may be admitted. fereat from the regular suger making. result of an falo China about that time and has warm climates without mech ald from huge Cerriek when

car. It is then drawn to the mit by a smal

is carried on under been raised there ever since. Sugar man. Especially is this true in Cuba pund the can!

pass to: der vacuum

when

Refoing Sucar der à avoid loss.

one-third full of thick julee the The average werkings of sugar

sugar. It is, however, agreed by them The renalag process is as technical that the amount of sugar demanded cane was first brought to Europe by and Hawaii, alhough each of these at a the Moors.

A carload ifted

de ruins. Then other syrup is added sugar from the cane. Tatil the thirteenth century t

countries has an "experimental ata-through two correrated rollers which the chemists and men around the fac

time

manner which can *** scribe it a cane conveyed readily understood by

be on the desired amount of crystals sugar reaches the refinery it is dis-and no special rules can be given to As soon as the pends upon the condition of the body restricted to Spain, where the Moors, out new feitizers in order to to see break to 20 prepare is for the heavier tories speak onis in technical terms, requires more skill than any other op- discolorizing by filtration through such as acid and salt. This taste is

103," where chemists contione

layman. as are formed. lived. Before this saccharin was rec-the land produce as much as possible. lers.

solved in water Altering through a suit the great mass of people. to make pressure to be applied by the next roi- However, the writer will try to make eration in the sugar house.

The handing of the vacuum pars cloth to ognized as the common article for These countries supply our great buik rollers is increased at each successive ess ne pisin as possible.

remove any foreign matter. Sweet is one of the natural tastes, sweetentz

The hydraulic pressun of the This, however, was not of sugar and the owners of the "sugar set unt 50 per cent. to 95 per cent.

description of this interesting proc

The man bone charcoal. The row'sugar is next also found in the lower animals easily preserved and did not have the lands" there have grown very rich,

in charge draws out samples from qulfed with syrup which is afterward well for the bear and fox will heal delicate &wre! tasir

time to time to find out the size of the removed by the centrifugal machines wild honey in the forest with the same Jar. And Sugar. like every other growincjcrushed dry gana is used for figt for mars.

The vacuum ponr are arranged in a crystals. When the vacuum pans are taking a larger part of the liquid ad- avidity as a hungry child will eat at futer is taken from the capa T

three and even filled with sugar crystals and syrup the hering to the sugar crystals from It sugar bread from its mother's cup- In the new power lower van mast is covered to the centrifugaland forming a mass which can be used board

12

the

стот

consumption of

The Title Valley. It was introduced ¦ cane is a troples plant, thriving in earine and eark cat hala is placed a sugar plant are rather dificult will begin to cryatakze in small and troublesome as the making of the for normal and healthy nutrition de

O

to

LAC

11. e

pulled under

a

5.

Gn. Francis

Kerut recen by a wet ä

to Chamind the Valli, pia: Department.

DLINGS CF

THE DUFFS

"TOM, I HEARD OF A NEW RESTAURANT! COME ON-

I'LL TAKE YOU TO LUNCH

I'LL BE WITH YOU IN A MINUTE

Mr. K. Shidehera, new Japanese Ambassador Washington.

MINE

12.

Too Good To Be True.

THIS PLACE HAS ONLY BEEN OPEN TWO WEEKS - THEY SAY YOU GET SOUP, ANY KIND OF A MEAT ORDER, A VEGETABLE, PASTRY AND COFFEE FOR ONLY THIRTY FIVE

THIRTY FIVE CENTS? WHERE

13 THIS PLACE?

CLARA BUAT

Madame Clara Butt, who is now reappearing at Home.

IT'S RIGHT AROUND THE CORNER HERE - THEY SAY THE FOOD 13 GREAT AND THEY HAVE MUSIC AT UIUCH TIME!

ALL FOR

35¢

THIS IS THE PLACE, Tir

PRINCESS MARIE

OF RUMANIA

Princess Marie of Ru- mania, who is now being educated in England,

81

ALLMAN,

GONE OUT OF BUSINESS

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