RASHKB Journal 皇家亞洲學會香港分會學刊 | RAS-1994
https://digitalrepository.lib.hku.hk/catalog/zk522640g
Gordon-Cumming, Constance Frederica, Wanderings in China, Edinburgh Blackwood, 1888

Graham, Gerald S. The China Station Wan and Diplomacy 1830-1860, London Oxford University Press, 1978

Graham, Dorothy, Through The Moon Door the Experiences of an American Resident In Peking, New York JH Sears, 1926 (Bj19j/A2/926g)

Gray, John Henry, Walks in the City of Canton, Hong Kong De Souza, 1875

Gray, Mrs John Henry, Fourteen Months in Canton, London Macmillan, 1880

Green, Owen Mortimer, The Foreigner in China, London Hutchison, 1942

Greenberg, Michael, British Trade and the Opening of China 1800-42, Cambridge the University Press, 1951

Griffith, Robert, China fu - China fydd, etc, London Gwasq Livingston, 1935

Gue, Caroline, China 13 (An Account of Travel to Treat Trachoma), London Faber and Faber, 1964

Gumpach, Johannes von, The Burlingame Mission, a Political Disclosure on the Position and Influence in China of Robert Hart As Confidential Advisor of the Tsungli Yamen, the Dispersion of the Lay-Osborn Flotilla, the Policy of the United States in China, Shanghai, London and New York, 1872

Gutzlaff, Charles (Gutzlaff, Karl Frederick), Journal of Three Voyages Along the Coast of China in 1831, 1832, and 1833, London Frederick Westley and A H Davies, 1834

China Opened, or a Display of the Topography, History, Customs, Manners, Arts, Manufactures, Commerce, Literature, Religion, Jurisprudence, etc of the Chinese Empire. London Smith Elder and Co. 1838

Hall, Josef Washington, In the Land of the Laughing Buddha, New York Putnam, 1924.

Hao, Yen-p'ing, The Comprador in Nineteenth Century China Bridge Between East and West, Cambridge (Mass) Harvard University Press, 1970

Changing Chinese View of Western Relations 1840-95, Cambridge History of China, vol 11, 142-201

Harkness Ruth, The Baby Giant Panda, New York Garrick and Evans, 1938 (Yale copy entitled The Lady and the Panda, an Adventure)

Harris, George L, The Mission of Matteo Ricci, SJ a Case Study of an Effort at Guided Cultural Change in China From Sixteenth Century, Monumenta Serica XXV 1-168 (1966)
================================================================================
RASHKB Journal 皇家亞洲學會香港分會學刊 | RAS-2002
https://digitalrepository.lib.hku.hk/catalog/mp4901278
416

There is one further chapter to the Assam tea story. In 1907 the Japanese introduced Assam tea to their colony of Taiwan in an effort to protect the Japanese green tea industry. This concern was justified; since the first shipment of oolong from Taiwan to the USA in 1869 Formosa's tea industry grew rapidly. (Zeng interview) Assam tea is still grown in northern Taiwan and consumed in the Chinese manner and has become a connoisseur's item for the modern Taiwanese Epicurean item with Fine Aged Assam Tea from Danshui [Tamshui] fetching high prices. (Ho interview)

REFERENCES

Kit Chow and Ione Kramer, All the Tea in China, San Francisco, China Books and Periodicals, 1990. (Excellent reference with bilingual compendiums available at the Flagstaff Tea Museum)

Jason Goodwin, The Gunpowder Gardens; Travels through India and China in Search of Tea, Penguin, 2003 (Originally published in 1990 this entertaining and well researched travel book lacks end notes and an index)

Ho Chien, Ye Tang Tea Culture Research Institute, interview 8 Sept 03

Charles Gutzlaff, China Opened; or, a display of the topography, history, customs, manners, arts, manufactures, commerce, literature, religion, jurisprudence, etc. of the Chinese Empire, London, Smith, Elder, 1838. (The Reverend Karl Frederick August Gutzlaff, for whom a street is named in Hong Kong, acted as a translator for Jardine's opium transactions up and down the China coast in exchange for being permitted to proselytize after hours.)

Susan Leiper, Precious Cargo. Scots and the China trade, National Museums of Scotland Publishing, Edinburgh, 1997. (A beautifully illustrated panegyric)

Anthony Wild, The East India Company, trade and conquest from 1600, London, HarperCollins illustrated, 1999

Zeng Zhixian, author and China Times tea correspondent, interview 8 Sept 03
================================================================================