RASHKB Journal 皇家亞洲學會香港分會學刊 | RAS-1988 https://digitalrepository.lib.hku.hk/catalog/ft84gb83q 128 great anxiety whenever Grandmother stepped gingerly into the deep water at its source to gather watercress. I believe this spring still supplies water to the Kaneohe area today. Hook Sung Wai was reached from Kamahameha Highway via a narrow unpaved road, but at one point passed by a wide stream, where many rocks and large boulders could be seen in the clear water and which became a terrifying dangerous torrent of rushing water during heavy rainstorms. As there was no bridge over the stream, Uncle found it both difficult and worrisome when he had to drive his horse-drawn buggy across it in bad weather. The children, who walked to Benjamin Parker School, somehow managed to get to and from school safely, regardless of the weather. It must have been before the family went into farming that Grandmother found a husband for Chun Moy. He was a middle-aged Hakka farmer surnamed Heu, who took her to Wailuku, Maui, and then to a farm in Kula. After his death and after raising a large family, Chun Moy got in touch with her relatives, a Chang family running dry goods business on Nuuanu Avenue, between King and Hotel Streets. I remember her vaguely as a plain woman, with a worn outlook that clearly reflected her hard life. She died in her sleep on her last visit with these relatives. My generation came to know her children as a result of a meeting at their home between my cousin, Helen, and Robert Zane, whom she married. Two of Chun Moy's sons were Heu Fook and Heu Sam Fat, both now deceased. The latter was eager to learn something about his mother's background, wondering how she had come to Hawaii. He was told that Chun Moy had been adopted by my grandmother. Some of Chun Moy's grandchildren have done well, and are active politically in Hawaii. Grandmother thought it would be mutually beneficial to advance money to bring her two nephews, Chang Lum Gin and Chang Lum Tim, from China to help on the farm. Following this, she welcomed into the household a 16-year-old girl, Wong Fung, said to be a native of Shanghai and brought to this country by Chun Kwai Ha, a neighbour who was taking his family back to China. It was an acceptable cultural practice in those days to bring a young maid into a household and marry her to a member of the family at a later date. Grandmother had intended Wong Fung to be the bride for Lum Gin, but + ================================================================================ RASHKB Journal 皇家亞洲學會香港分會學刊 | RAS-1988 https://digitalrepository.lib.hku.hk/catalog/ft84gb83q 132 - Anna, she took along the children of good friends with her as well Bessie, Clara, Dora and Laura Chung, and Alice Ping Lam. In spite of the primitive surroundings, it was a treat for city children to enjoy the freedom of the outdoors. How nostalgic is the smell of sweet ripening rice in the fields. The memory of early morning breakfasts of steaming rice, hot tasty dishes and strong tea. The smell of smoking guava wood under the big wok! The feel of crispy rice from the bottom of the wok! The clear, cool, invigorating mountain air! The soft dawn suddenly bright from the glow of the rising sun seen through the wide, paneless windows of the large kitchen where we ate! And the never satisfied appetites for anything edible around the farm! We did not have a care. Between chores we would wander into the dense guava bushes growing wild in the uncultivated areas, and would pick, taste, discard or eat only the sweetest fruits. The white-seeded ones were the best. There were mangoes and bananas, all for the picking. We got our vitamins the joyful way. Or we would wade in the deep cold stream or in the drained rice fields to catch snails, opelu and catfish that were left in the puddles after the harvest. While the older children kept an eye on the younger ones, without supervision from the busy adults, we always found something to occupy our time and were never bored. Uncle decided to make a change in 1916. He moved to a small leasehold, located off Lilipuna Road not far from Kamehameha Highway, owned by Joseph Whittle, a sign painter. The neighbours were John William Grote and Henry Cobb-Adams. The former was the postmaster and the latter the tax collector in Kaneohe. Uncle increased the amount of vegetables he produced and replaced the buggy with a large horse-drawn wagon to take his produce to the Honolulu market. When the lease expired in 1918, he moved to a property owned by the widow of William Henry, who had been a gaoler at the Oahu Prison. This farm was on the Maikai side of Kamehameha Highway, separated from the Cobb-Adams property by a narrow stream. Aunt had a green thumb and from selected seeds sent by Step-Grandmother from Shekki, she was able to raise high quality vegetables that brought a good price and profit. As business increased, Uncle invested in a Reo truck and started the first truck farming business in that community, acting as agent for other farmers on a commission basis. Although Cousin Mary learned to drive ================================================================================ RASHKB Journal 皇家亞洲學會香港分會學刊 | RAS-1988 https://digitalrepository.lib.hku.hk/catalog/ft84gb83q 133 the truck, Uncle hired drivers to take the produce to Honolulu. I had many rides on the truck to pick up bananas which Okinawa immigrants grew on what used to be pineapple fields. Uncle prospered and was dubbed *Mayor of Kaneohe*. When it was time for him to retire from farming, he bought a piece of Cobb-Adam's land on Kamehameha Highway, one lot removed from Lilipuna Road. Uncle was extended credit from C. K. Ai, who was a friend of my parents, so that he could buy lumber from City Mill Company to build a simple but spacious home and a large garage for his trucking business. When Uncle was struggling to make ends meet, Father would try to help with small loans. During the First World War, when the price of guano was rising fast, Father bought a ton of the fertilizer and stored it under our School Street home. Uncle would pay the current price for each bag he took, and when the ton was used up, the profit was divided between Father and Uncle. Because the price of animal feed was also rising, Mother would wake Ruth, Helen and me at early dawn, competing with a neighbour, to gather algaroba beans from a back lot for Uncle at one dollar a bag. There was little social life in those days. Uncle was a member of a fraternal society in Heeia, namely, the Bow Yee Tong, established in 1903. Mother told me that this was a Triad society, where members were initiated and sworn in as 'blood brothers' by secret rituals, so secret that they were not revealed even to their wives. In later years, after the death of Aunt, Uncle became a devout Buddhist and frequently visited a temple in Honolulu. Uncle registered seven of his ten children with the Board of Health on 15 October 1918. At that time, he gave his name as Cheung Yau and Aunt's as Wong Fung, and his age at 38 and hers 33. Their children are: Annie Ah Hoon (21 Apr 1902-1936) married Henry Auyoung Mary Ah Moy Hiki (9 Oct 1904-) married Joseph Liu Helen Ah Sam (11 Dec 1906-) married Robert Zane Alice Ah Lin (15 Dec 1909-) married Frank Carpino (died 1982) 1927 Reuben Ah Kau (17 Jun 1911-) married Eunice Ching Aaron Ah Mung (13 Oct 1913-8 Oct 1985) ================================================================================