[
    {
        "id": 210321,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1984",
        "page_number": 292,
        "title": "RAS-1984",
        "content_text": "271\n\nAt the present time there is a tea plantation on Lantau at the Ngong Ping plateau next to the Po Lin Monastery. Mr. Brook Bernacchi, for long a leading barrister here, established this plantation at his home there in the 1950s. His plantation is not operated along the traditional village lines, but more on the commercial lines of plantations in other parts of China. However, commercial tea-growing on Lantau peak is nothing new, it seems. In 1971 I interviewed a very old village woman, born in one of the Tung Chung villages in 1879, who had accompanied her mother to pluck tea at plantations in that area which were apparently run by Chinese persons from outside the island. This was in the late 1880s and 1890s, some time before the lease of the N.T.\n\nThese notes, gathered from visits and interviews, are sufficient to show that tea cultivation and tea drinking from local bushes was common in some parts of the New Territories, and together with Dr. Hase's account, that it still lingers today.\n\nHowever, there is also evidence which suggests that tea cultivation was probably a major enterprise at one stage in the Hong Kong region. The 1688 district gazetteer refers to tea growing on Tai Mo Shan where there are what appear to be tea terraces on many of its slopes, especially on the north side. There are also terraces to be seen in the Ma On Shan Country Park and on the hills south west of Crooked Harbour and other places in the north-east New Territories. From the wide extent of the terracing work presumably done for this purpose in various parts of the New Territories, it would seem that a commercial crop was intended, and perhaps realized for a period. The Hong Kong Government's Botanical Report for 1906, commenting on one of these areas, states, \"Tea is cultivated... at the villages lying in the higher mountain valleys about Tate's Cairn and Buffalo Hill ... There is a tradition tea growing was once a thriving industry here and terraces are pointed out on the mountain sides in all parts of the district, which are said to have been made by tea planters. Whether the cultivation diminished through extortionate taxing previous to the British occupation or in consequence of the destruction of the woods and with them the suitable soil, it is hard to say, but the latter would alone account for it.\" It is interesting that this early official reference is mainly to the area in which Mau Tso",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1984.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/5h73wh572",
        "rank": 0
    },
    {
        "id": 216298,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-2003",
        "page_number": 57,
        "title": "RAS-2003",
        "content_text": "6\n\nincorporating the existing country park in Ma On Shan, marine park, hiking trail, holiday camp, water sports centre and festival market in the town. Moreover, Tai Long Wan - a traditional dwelling with its nearby beautiful beach in the eastern part of Sai Kung - was also included in its developmental guidelines for selected areas pending the preparation of Outline Zoning Plans (OZPs). However, the contested issue in Tai Long Wan is going to be the first case I will introduce.\n\nTai Long Wan is especially well known among hikers and trail-walkers due to it being situated on the way from Long Ke to Pak Tam Au, forming the MacLehose Trail Stage Two. Nonetheless, we realize that the Town Planning Board (TPB) also deferred the Tai Long Wan zoning decision which was included in the SENTDSR for the intensive tourism/recreation and conservation/landscapes planning in Sai Kung area. After the Environmental Protection Department (EPD) rejected plans to build the Sheung Shui to Lok Ma Chau spur line project and the Lantau North-South Road link between Tai Ho Wan and Mui Wo, it perhaps was not surprising that the main reason for the postponement of the decision was the existence of certain rare plants in the area. And, TPB worried that natural resources in the proposed village zone area, in which indigenous people want to build houses, would be negatively affected in relevant development. A closer investigation of the situation in Tai Long Wan highlights the significant role of the government and implications of its policy and plan in balancing indigenous livelihood and the natural conservation.\n\nTai Long Wan\n\nTai Long Wan is a traditional settlement consisting of five villages and villagers with different surnames living together. It was probably founded more than 200 years ago even though we are not able to tell whether they came before or after the Coastal Evacuation 1662-1669.* Historically speaking, in 1899, there were already 700-800 villages including tsuen (not walled) and wai (walled) in the New Territories, and the two major dialectic groups were Punti who spoke Wai-tau language, and Hakka who spoke Hakka language. Those villages were grouped together in different regional alliances; however, after the official land registration at the beginning of the British colonial regime, the previous Chinese administrative units of heung and yeuk were strongly affected as well as weakened. In South China, the heung,",
        "txt_file_path": "txt/dfo323lmgvd/RAS-2003.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/2v242g390",
        "rank": 0
    }
]