[
    {
        "id": 208843,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1980",
        "page_number": 5,
        "title": "RAS-1980",
        "content_text": "204\n\nDAVID FAURE\n\nhsü 12 (1886). In the Kau Sai Hung Shing Temple, the lintel is dated Kuang-hsü 15 (1889), and the altar Kuang-hsü 20 (1894); and in the Hang Hau T'in Hau Temple (besides the 1840 bell), the lintel is dated Kuang-hsü 1 (1875), a tablet Kuang-hsü 2 (1876), an altar is of the same year, a wooden board of Kuang-hsü 4 (1878), a shrine of Kuang-hsü 10 (1884), a pair of stone lions of Kuang-hsü 13 (1887), and a pair of incense burners of Kuang-hsü 20 (1894). The bell and the incense burner at the Tin Ha Wan T'in Hau Temple are both undated, but Mr. Ip Ch'un, who lived nearby, told us that the temple was already in disrepair over fifty years ago. Historical inscriptions found in Sai Kung and elsewhere in Hong Kong and the New Territories have been transcribed as a special project and may be found in David Faure, Alice Ng, and Bernard Luk, \"A collection of historical inscriptions in Hong Kong\". The report is available in the Institute of Chinese Studies, Chinese University of Hong Kong, and will, it is hoped, be published shortly.\n\n7\n\nMr. Hoh Taai of Ko Tong, aged over 60, knew of the whereabouts of a charcoal burner, but never saw it in operation (Int. 10.6.81). Lime kilns were reported in Wong Yi Chau, Wong Keng Tei, Tai Mong Tsai Tso Wo Hang, Tai Wan, Kiu Tsui, Sha Ha, Pak Sha Wan, Che Keng Tuk, Ta Ho Tun, Tai Tan, and Yau Yu Wan (Ints. Mr. Yau T'aam Shang 15.5.81, 22.5.81, Mr. Wong Yung Ts'ing 20.5.81, Mr. Tang Kei Faat 25.6.81, Mr. Lei Yau 28.6.81, Mr. Wong Ping Lin 29.6.81, Madam Liu 20.5.81, Mr. Lau Lui Faat 23.6.81, Mr. Tse Wing 9.6.81, Mr. Tse Shui Kam 24.6.81, Madam Lo Koon Mooi 21.6.81, Mrs. Hoh née Lei 28.6.81, Mr. Chung 23.7.81, and Madam Lam Yau Ch'un 19.8.81.) The Liu family at Kiu Tsui built the ancestral hall that can be seen today on the main road into Sai Kung Market. For an impression of the long history of lime making in Sai Kung, it should be noted that Madam Lo Koon Mooi was 85 and Mr. Yau T'aam Shang 87 in 1981, and it was their fathers who were engaged in the lime business. Mr. Yau continued working the kilns until his early 40's. Brick kilns were reported in Chek Keng and Pak Tam Chung (Ints. Mr. Chiu Sz 7.5.81 and Mr. Yau T'aam Shang 15.5.81, 22.5.81). The lime industry, of course, also provided income for fishermen who collected coral for the kilns. See \"Return of the approximate number of fishermen employed in taking coral and shell from the sea adjoining the New Territory\", in Hong Kong Legislative Council, Sessional Papers, 1901, p. 685.\n\n\"The best indication of the growing importance of the trade in pigs is a set of account books that belonged to Mr. Yung Sz Ch'iu of Pak Sha O, a photocopy of which is held by the Oral History Project. See also ints. Mr. Chan Tsz K'eung 28.5.81 and Mr. Hoh King 5.6.81.\n\n• There are many instances of seamen recruited by recruitment firms (haang shuen koon); see, eg. Mr. Chiu Sz (Int. 7.5.81). Remittance from abroad was sent back to the village through import-export houses (kam shan tsong), see Mr. Yau T'aai Hong (Int. 11.8.81).\n\n10 Mr. Cheung T'o's grandfather was a cook on Hong Kong Island, and his father was employed on the Kowloon-Canton Railway. Mr. Cheung, of Ho Chung, was c. 70 in 1981 (Int. 15.6.81). Mr. Tsang Yau of Tai Mong Tsai (age unknown, but who married before World War II) worked in a shop started by his father in Shaukiwan on Hong Kong Island (Int. 23.6.81).\n\n11 Ints. Mr. Cheng Chung Ting 21.5.81, Mr. Chan P'aang Hing 29.5.81, Mr. Chan T'aai 22.7.81; Bernard Williams, \"Visit to Ho Chung and Sheung Yeung villages in the Sai Kung area”, in Marjorie Topley, ed. Aspects of Social Organization in the New Territories, Hong Kong, 1965, pp. 46-47, and \"The Chan family of Tseung Kwan O\", JHKBRAS 7 (1967), pp. 158-160.",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1980.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/kh04md207",
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    },
    {
        "id": 208845,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1980",
        "page_number": 7,
        "title": "RAS-1980",
        "content_text": "206\n\nDAVID FAURE\n\nannum. The Yung Sz Ch'iu account books from Hoi Ha (see footnote 8) show that it was 30 percent, and that as a rule, interest was seldom successfully collected in full.\n\n20 Mr. Chau T'in Shang 3.6.81, Mr. Tse Kw'an 16.11.80. Mr. Lau K'in Tsun of Ha Yeung (Int. 17.7.81), who managed the Kwong Shing general store at Hang Hau before the War, remembered that he bought oil and rice from the Nam Pak Hong, and had to send his goods to Hang Hau via Shaukiwan.\n\n27 Mr. Hoh King 27.5.81 described the shops making rice wine in conjunction with pig raising, the dregs from the wine being used to feed the pigs. The beancurd maker was Loi Lei, see int. Madam Laai Hung Tai 8.5.81, the owner's daughter. Of course, the markets also provided the hawkers who went regularly to the villages. Mrs. Lau 14.6.81 remembered the fish mongers who took fish from Seung Sz Wan to Ha Yeung, and the hawkers who came with sweets and items of clothing.\n\n28 Mr. Yau T'aam Shang 8.5.81 for years operated a boat that carried lime and firewood to Kowloon. His father was in a similar business. In the 1930's, Mr. Cheung Ts'oi 20.6.81 had a junk that took orders from shops in Sai Kung for purchases from Hong Kong. Mr. Lei P'aang Kei collected fish in Sai Kung directly from fishermen to be sent to Kowloon. He had formerly worked for Saam Shing, and started this business on his own when Saam Shing collapsed in the 1930's (Int. Mr. Lei P'aang Kei 12.5.81, 19.5.81). Mr. Chan T'in Po 12.5.81 from Yim Tin Tsai used to send his fish to Sai Kung Market and employed women to carry them into Kowloon, paying 40 cents for approximately 40 catties.\n\n29 In addition to references already cited, see Ints. Mr. Hoh Shang 20.6.81, Mr. Tse Shui Kam 24.6.81, Mrs. Mo née Cheng 28.6.81, Mr. Lau 16.6.81, Mr. Leung Yung Hei 16.6.81, Mr. Lok Shang 21.5.81, Mrs. Yung née Wan 2.7.81, Mr. Shing Uen Wan 10.7.81, Mrs. Tsang née Shing 14.7.81, Mr. Ng 15.7.81, Mr. Lau 17.7.81, Mr. Yau Yan 22.7.81.\n\n30 Mr. Wong Kam Tai 20.7.81 remembered Shing Woh general store, owned by the ancestors of Mr. Shing Mau Kwong of Mang Kung Uk, that collected fish for various shops that made salt fish, a shop that made wine, owned by a Mr. Lau, a stationer's owned by a Mr. Chan, and a small shipyard that removed barnacles from boats, owned by a Mr. Po. Mr. Yau T'aam Shang 31.7.81 remembered that the Maus of Pan Long Wan had a general store there, the Shings of Mang Kung Uk had two shops, both called Shing Woh.\n\n31 Mr. Yau T'aam Shang 8.5.81, Mr. Lei Shiu Yam 8.5.81, Mr. Chan Tsz K'eung 28.5.81, Mr. Hoh Taai 10.6.81, Mr. Hoh King 27.5.81, 5.6.81, Mr. Chau T'in Shang 3.6.81, Mrs. Lei née So 20.6.81, Mr. Lei Yau 13.11.80.\n\n32 Mr. Lei Yiu T'ing 23.6.81, Mr. Lei Shiu Yam 8.5.81, Mr. Lei P'aang Kei 12.5.81, 19.5.81, Mr. Yau T'aam Shang 8.5.81, 15.5.81.\n\n33 For background see Hong Kong Government, Administrative Report 1914 D (Harbour Office), p. 6, Hong Kong Government Gazette August 3, 1914. Mr. Yau T'aam Shang referred to this in relation to the growth of Saam Shing and T'aai Shing in int. 8.5.81.\n\n34 Ts'ui Mau Fung was not a shop-keeper, but a land-owner who lived in Sai Kung. He was not involved in the kaifong (int. Mr. Lei Shiu Yum 8.5.81). On Chan Pak T'o, see int. Mr. Yau T'aam Shang 15.5.81. According to Mr. Chan P'aang Hing 29.5.81, he was the teacher of Chan Ue Kwong's younger brother Min Ue.\n\n35 Mr. Chau T'in Shang 18.5.81, 3.6.81.",
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        "external_url": "https://digitalrepository.lib.hku.hk/catalog/kh04md207",
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    {
        "id": 210787,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1986",
        "page_number": 138,
        "title": "RAS-1986",
        "content_text": "121\n\nBritish Navy stationed at Hong Kong which eradicated free-booting from the China coast. Equipped with the newest steam gun-boats designed for navigation in shallow water, the British commenced a blitz on piracy in 1863, and in a short period rousted the privateers from their haunts in Hainan's shallow river estuaries. To prevent a revival of piracy, the Guangdong provincial government was provided with similar gunboats officered by Englishmen, to patrol the waters surrounding Hainan,\n\nRestoration of trade\n\nThe quashing of piracy led to a rapid restoration of trade between Hainan and the mainland, which in turn, aroused for the first time the interest of foreign merchants in this unknown island which had previously been dismissed as merely a sanctuary for pirates and banditti. This interest resulted in the opening of K'iungchow as a treaty port in 1876 and the development of a thriving trade with Hong Kong. A steamer link with the British colony was established and Hainan produce was ferried on the regular service. Raw sugar, vegetable oils and livestock (cattle, pigs, ducks, chickens and frogs) were the chief exports, while betel nut, copra, rattan, sisal hemp, hides, tallow, medical herbs and incense timber were shipped in small quantities (Henry, 1886; Moninger, 1919). Unfortunately, Hainan did not escape the baneful effects of opium which became the island's principal import (Henry, 1886), its use being justified in warding off the deadly malaria endemic throughout the island (Swinhoe, 1872a).\n\nWith the flurry of business activity, companies formed with foreign and Cantonese capital mushroomed everywhere in Hainan, each striving to secure as large a share as possible of the agricultural and mineral resources of the island. Unfortunately, Hainan did not surrender its untapped wealth easily, and the harshness of the tropical climate sent most enterprises quickly into bankruptcy. Those that did succeed were large, well-financed operations such as the K'iu Hing Kunz Sz, a large plantation near Nada involved in the production of rubber, coffee and tobacco (McClure, 1922). Even this company with over 20,000 rubber trees and 300,000 mature coffee bushes experienced hardship mainly caused by labour shortages, although these may have been",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1986.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/jq08c7063",
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]