[ { "id": 206475, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1972", "page_number": 23, "title": "RAS-1972", "content_text": "CHINESE MEDICINE\n\n17\n\nEuropean notice in the last century through the publications of the Jesuit fathers.\n\nPreventive medicine was only stressed in recent years by scientific medical men, but in China the idea that \"Prevention is better than cure\" has been advocated long ago. I quote the following passages from different writers in support:\n\nIn the Su Wen (†), The Basis of Chinese Medicine, supposed to be edited by Emperor Huang Ti (†), it is said: “The sage does not treat those who are ill but those who are well.\" Huai Nan-tzu (††) said: \"The good doctor pays constant attention to keeping people well so that there will be no sickness.” In the Difficult Classic (##) (Nan Ching), it is said: \"The skilful doctor treats those who are well but the inferior doctor treats those who are ill.\" In the Nei Ching (#) Canon of Medicine, it is said: \"The good physician first cures the disease of the nation, then human ailments.\"\n\nHygiene and Public Health were also in an advanced state during the Chou (B) dynasty. The writings of Confucius (R), Huai Nan-tzu (†), Kuan Chung (4) and others contain numerous references to them. Thus, as regards food and drink, Confucius advised one to abstain from rice which had been injured by heat, moisture and turned sour; fish and meat that was stale; what was discoloured; what was of bad flavour; anything that was not in season, etc. The relation between contaminated food and disease was recognized. The Confucian Analects (3) said: “Diseases enter by the mouth.\" \"Eat nothing that is improperly cooked.\" \"Meat and wine bought from the street stands must not be taken.”\n\nMany of the so-called \"new\" methods can be traced back to China. Take for instance Fletcherism; that is, thorough mastication of food. It was first advocated by an American, named Fletcher; hence the term. Mr. Gladstone, the Grand Old Man of England, who lived to be 85, was so convinced of its benefits that he chewed every mouthful of food 36 times before swallowing it. Strange to say, Ho Yang-heng long ago described: \"Rice (i.e. food) should be chewed into pulp before swallowing. It nourishes the heart and abdomen. It tastes better and is more nutritious.\n\nAgain, health advocators teach that the teeth should be brushed twice a day. It is interesting to note that Sun Szu-mo (R) of", "txt_file_path": "txt/dfo323lmgvd/RAS-1972.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/gm80qf99h", "rank": 0 }, { "id": 211073, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1987", "page_number": 134, "title": "RAS-1987", "content_text": "109\n\nMCKENZIE, Herbert\n\n29.1.1876\n\nMCMULLEN, Jacob\n\n28.7.1937\n\nGeorge Houghton\n\nMCPHERSON, Alex\n\n28.7.1905\n\nMCPHERSON, Buddy\n\n19.9.1938\n\nAeneas Cameron\n\nMCPHERSON, Peter\n\n13.11.1935\n\nMADISON, Geoffrey\n\n22.11.1936\n\nMAHONEY, Cyril\n\n9.2.1845\n\nMALCOLM, Alexander\n\n24.5.1932\n\nJames Cook\n\nMANIHAN, Alfred\n\n17.7.1938\n\nMANN, Ludwig\n\n28.3.1892\n\nMANRIQUE, Alonso\n\n17.3.1908\n\nMARCUSSON, Paul\n\nNot known Lallace\n\nMARTIN, J (infant child of)\n\nMASON, John Robert\n\nMATHEWS, Abraham\n\nPeter Everhard\n\nMESKE, Karl\n\n1.5.1903\n\nMARTIN, Paul Curt\n\n19.7.1904\n\nNot known\n\nMASON, John Jr\n\n11.11.1924\n\n29.8.1903\n\nMENHORN, Max\n\n30.12.1906\n\n5.3.1915\n\nMEYER, Ernesto\n\n5.1903\n\nMEYERBREI, Jean\n\n17.8.1915\n\nMILAS, Leonides\n\n30.6.1962\n\nMITCHELL, James\n\n29.1.1922\n\nMITCHELL, Mary\n\n2.3.1921\n\nMOREHOUSE, Harry W\n\n19.1.1886\n\nMORRIS, Heten\n\n27.5.1944\n\nMOREHOUSE, Oscar F\n\n9.11.1885\n\nMORRISON, Raymond\n\n5.6.1958\n\nMargaret Arthur\n\nMUELLER, Heinrich\n\n18.10.1913\n\nMULLEN, G H\n\n27.11.1936\n\nMUNRO, John\n\n1.2.1941\n\nMURRAY, Samuel\n\n12.10.1924\n\nNELLE, John Edw.\n\n29.7.1914\n\nNEUMARK, Walter\n\n2.9.1922\n\nFritz\n\nNEWCOMBE, Mahalla\n\n19.7.1919\n\nNEWTON, A Cochrance\n\n28.4.1942\n\nNICHOLSON, Charles\n\n24.2.1912\n\nNORDMANN, Maria\n\n24.5.1875\n\nStewart Schwab de\n\nNUSSBAUM, Gottlieb\n\n17.1.1900\n\nNYSSENS, George\n\n12.4.1893\n\nOAKEY, Francis\n\n17.11.1880\n\nOGILVIE, John\n\n2.11.1882\n\nOLSEN + Not known\n\nOPPEL, Gustav\n\n11.11.1875\n\nOSWALD, James\n\n27.11.1865\n\nOTT, Theodor\n\n26.3.1886\n\nPACKSCHICK, Otto\n\n13.2.1915\n\nPALOMO, Emilio\n\n6.8.1964\n\nPANTELL, H\n\n17.6.1916\n\nPATRICK, David Jean\n\n24.3.1896\n\nPAUKERT, Karl\n\n20.6.1914\n\nPEACOCK, Charles\n\n31.1.1945\n\nSamuel\n\nPERRY, Robert\n\n8.1898\n\nPETERSEN, Johnny\n\n30.10.1915\n\nPETTY OFFICER from USS \"Richmond”\n\n24.12.1879\n\nPEACET, Emile\n\n8.10.1877\n\nPIDERIT, Karl\n\n16.6.1922\n\nPIERCE, Joseph\n\n19.2.1879\n\nPINFORD, Frederick S\n\n6.1951\n\nPITCHER, Samuel C\n\n31.1.1895\n\nPLAZA, Dominga\n\n30.6.1963\n\nPLITTS, W\n\n3.9.1882\n\nPLUMB, William W\n\n21.7.1902\n\nPOLLARD, Reginald Lucas\n\n25.7.1889\n\nPOLLARD, Thomas\n\n9.8.1889\n\nPOLLITZ, Fernando Sydney\n\n7.1902\n\nPOND, Oriana\n\n11.7.1869\n\nPORTE, J Marius\n\n14.1.1866\n\nPRALL, Joseph Apsley\n\n10.4.1905\n\nPREHN, Heinrich Otto Friedr. Ludwig\n\n24.12.1878\n\nPRESTON, SC\n\n14.3.1932\n\nPRESTONJEE, J\n\n25.11.1959\n\nPRING, Reginald D\n\n15.11.1938\n\nPURKISS, Garnett Gladstone\n\n8.12.1966\n\nRAE, Alexander\n\n16.9.1884\n\nRALPH, John\n\n18.9.1908\n\nRALSTONE, Robert\n\n10.2.1945\n\nRASCH, Mrs Herta\n\n9.2.1945", "txt_file_path": "txt/dfo323lmgvd/RAS-1987.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/rx919b522", "rank": 0 }, { "id": 212594, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1991", "page_number": 148, "title": "RAS-1991", "content_text": "128\n\nAlso, many who did not believe in reincarnation did believe in supernatural powers and in retribution. Namely, that one would be punished later for sins committed on earth. In the funeral in this case study, the three daughters and the two granddaughters all believed in reincarnation.\n\nConclusions\n\nIn his long, complicated, Italian poem, I Sepolcri (Graves), Ugo Foscolo (1778-1827) looks at death, the after life and how the dead are represented on earth. We see ourselves in the tombs we erect, he maintains. What is the cult of death? It began when civilisation began. When homo sapiens ceased to be animal and 'honoured its urns'. There is conflict between erecting tombs and the law of nature which recycles bodies back into the earth's system, Foscolo continues: \"The stink of the corpse mixes with the smell of incense. In Italy, importance is attached to cypress and cedar trees which stay green with fragrances to record to eternity those who have gone. In England, these are replaced by aged yews and in the Far East sometimes by frangipani.\n\nFunerals, along with food, festivals and weddings tell us much about a nation's culture. Former British Prime Minister William Gladstone (1809-98) said: \n\nShow me the manner in which a nation or a community cares for its dead and I will measure with mathematical exactness the tender sympathies of its people, their respect for the laws and their loyalties to high ideals. \n\nCertainly the 'cult of death' is complex and fairly clearly defined for the Chinese who, with their ancient civilisation, rich in folklore, have been 'honouring urns' in a similar manner back as long ago as the Chou Dynasty (1122-255 BC), although there are slight regional variations. The Chinese, more than any other people, are obsessed with the dead.48 There is a fear of the dead. There is a continuing relationship between the dead and the living. Rituals demonstrate, resolve and change situations. Money, goods and food are 'dispatched' to the deceased. In return, from ancestors, the living expect luck, wealth, moral order, fertility and health. If punishment is meted out this is accepted. Feng shui plays its part.", "txt_file_path": "txt/dfo323lmgvd/RAS-1991.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/k356gt84j", "rank": 0 }, { "id": 212705, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1992", "page_number": 14, "title": "RAS-1992", "content_text": "We are fortunate to have such an able person to look after our finances and I would like to place on record the Society's appreciation for all the work he does. Membership as a whole continues to fluctuate, with many leaving and new members joining and we hope in the long run they will at least be equal if not more for the latter than the former. Last year I reported to you that there were 533 local members (492 in Hong Kong Island, 65 in Kowloon, and 39 in the New Territories) and around 80 overseas members. This year our efficient Assistant Secretary, Mrs. Sharon Bruce tells me that there are 593 local members (241 single, 176 joint, 104 life, 8 student members, 4 institute) and around 102 overseas members. There has therefore on the surface been a decline in local members, but I am reliably informed that this is due to the stronger weeding out of those who have not paid their subscription rather than any other reason. However we do always welcome new members and in these days of uncertainty it is important that we keep up the good publicity we have and obtain new members. For $300 per annum membership is a bargain, particularly when you bear in mind it includes the journal.\n\nBefore leaving the subject of membership, however, I would like to report to you that the Governor of Hong Kong, Mr. Chris Patten has graciously agreed to become the Society's patron and thereby continue a tradition of the Society ever since it was re-established in 1959. We naturally hope that when life is calmer for him he will be able to attend one of our functions in an informal way.\n\nAnd how are we kept together and informed? This is by the newsletter which is very competently produced by Mrs. Anita Wilson and we owe her and Mrs. Sharon Bruce who helps to distribute it a great vote of thanks.\n\nYou will notice in this report that I have referred to several aspects of the Society's past, but I would not like you to think that we do not give some thought to the future, something as Gladstone said we cannot fight against. There are some wonderful metaphors going around in Hong Kong at present such as the second stove, the second kitchen, but I believe we are more interested in the through train, or perhaps I should say a stable kitchen. This Society will I hope be able in its own small way contribute to a stable yet enterprising kitchen; but in order to do this we will need the support of all members, and to continue to stimulate an active interest in Hong Kong's history and heritage (a task as Professor\n\nxii", "txt_file_path": "txt/dfo323lmgvd/RAS-1992.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/qf85tx75x", "rank": 0 }, { "id": 214185, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1998", "page_number": 43, "title": "RAS-1998", "content_text": "6\n\nlaughter to one person and a mere smile to another. Indeed to a third person, the joke may fall completely flat. People often do not agree about what they find funny. Why? Much is physiological and beyond the scope of this paper. Some people take the view that life is not funny and you need to be a philosopher to extract fun from it. Nevertheless, few men or women will confess to a total lack of humour. As Frank Moore Colby (1865-1925) the United States editor wrote:\n\nMen will confess to treason, murder, arson, false teeth, or a wig. How many of them will own up to a lack of humour? The British statesman, William Gladstone (1809-98), is one of the few who was said by his critics to have been entirely lacking in humour (Muir, 1990; XXXII).\n\nSidonie Gabrielle Colette (1873-1954) the French novelist wrote: Total absence of humour renders life impossible (one could add, this applies for both Chinese and Westerners).\n\nNevertheless humour is probably not unique to the human race and many canine lovers will tell you can sometimes spot a grin on the face of a dog.\n\nWestern senses of humour\n\nThe brand of humour common in the United States, where people are not afraid to ‘debunk' anyone or anything, is, according to one middle-aged American woman living in Hong Kong, not always the most subtle. It can vary considerably compared to the humour, often based on behaviour or appearance, found in Britain where irony is frequently used and words portray the opposite of what is actually meant. Of course an Englishman may be unable to laugh at a Chinese joke because he has insufficient command of the language.\n\nFor instance, a European and a Cantonese were arguing how America was discovered. The European said Columbus sailed to the New World in 1492, together with soldiers and missionaries. Columbus landed, kissed the ground, and declared the name of the new land 'America'. The Chinese disagreed saying that Fa-Xian (AD 337-422), a Buddhist monk, landed there in a Chinese junk. As he walked up the", "txt_file_path": "txt/dfo323lmgvd/RAS-1998.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/1g05n0794", "rank": 0 } ]