[ { "id": 205320, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1967", "page_number": 82, "title": "RAS-1967", "content_text": "EXPANSION AND EXTENSION IN HAKKA SOCIETY\n\n75\n\nVaillant 1920, p. 85. Leaving this discussion open, there is still reason to assume that both the disturbances in Kwangtung and the Hakka expansion to the south were correlated with a search for new areas for resettlement.\n\n28 'A dreadful internecine strife, in which 150,000 at least, perished, took place between the Hakkas and Pún-téis in the south-western districts of the Canton province, from A.D. 1864 to 1866, and arms and even armed steamers, were procured from Hong Kong by both parties. Ball 1925, p. 282.\n\nA Hong Kong resident reports that the Peninsula of Kowloon presented for several days in August, 1862, the novel aspect of an animated battlefield, as the Punti inhabitants of the neighbouring villages were engaged in a bloody warfare with Hakka settlers at Tsimshatsui.\" Eitel 1895, p. 380. See also n. 27.\n\n29 \"Every year is marked unfortunately by an increasing influx of unattached and often undesirable characters from Chinese Territory, most Hakkas from the Wai Chau and Hing Ning District. It is impossible to keep track of the movements of these persons, and many of them are tempted by their opportunity of acquiring unlawful gains by means of robbery, kidnapping, 'White pigeon', and kindred offenses. It is hoped that these undesirable additions to the population will be considerably curtailed before long.\" New Territories Report 1917, p. J2.\n\n30 The quarry-men are nearly all Hakkas from Kweishin, who settle at the quarries until they have made some money and then return home.\" New Territories Report 1899-1912, p. 55.\n\n31 This type of extension might also have served as reconnaissance for a future settlement of a permanent kind. The following note from the New Territories could be interpreted in this direction:\n\nIn the 24th year of the reign of the Emperor Kwong Shu, which was 1897, there came to the Land of the Jumping Dragon a Hakka by the name of Kong Tai Kuen. Up to that time none but Tangs had lived there. Kong rented a house and became a tenant-farmer. He recommended two of his relations to come along also, but they stayed only three years and then returned to the Kong ancestral village at Li Long north of the Shum Chun river, while Kong Tai Kuen gave up farming in the Jumping Dragon Land and moved to Fan Ling, Ingrams 1952, p. 162.\n\n32 I use the word 'sojourner' in a freer sense than Paul Siu, to whom the term implies a stranger 'who spends many years of his lifetime in a foreign country without being assimilated by it;' Siu 1952, p. 34. My term signifies a person who temporarily lives geographically separated from the locality constituting his main focus of social interest.\n\n33 SCPH 1965; Hong Kong 1964, p. 30. Apart from going abroad, some young men from Plum Grove Village and Big Stream Village work as police constables in Sha Tin and Kowloon. One man from Grass Field Village works in a textile factory in Kwun Tong, New Kowloon,\n\n34 This is confirmed by other sources. For instance, the New Territories Report 1900 remarks upon the fact that 'Hakka women work as hard, if not harder, than their men,' (p. 269). An observant traveller noticed that in Mei Hsien in Kwangtung, the Hakka district where both people in Big Stream Village and Grass Field Village had their clan foci.\n\n'it seems to be mainly the women who do the hard work. They do not bind their feet. The women are strong and erect, though excessive toil begun too early in life may account in part for their tendency to be undersized... the women do all", "txt_file_path": "txt/dfo323lmgvd/RAS-1967.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/0c488p70g", "rank": 0 }, { "id": 205396, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1967", "page_number": 158, "title": "RAS-1967", "content_text": "SALT MANUFACTURE IN HONG KONG\n\n151\n\nwell acquainted with the Hong Kong area, and never saw those remains. In Hoifung I did not find any furnace or anything which could be referred to an ancient salt industry. In China the manufacture of salt has been of the greatest importance from the most ancient time. In the salt-lake districts (Shansi, Shensi, Kansu and Mongolia) the heat of the sun causes the salt to crystallise at the edge of the lakes and in some cases on the surface of the water. In Yunnan and Szechwan the brine is drawn up from the salt-wells and boiled in cauldrons. Boiling is rare in other provinces. At the sea-coast the salt-pan system is generally in vogue.\n\nIn the last issue of the Hong Kong Naturalist (Vol. X, No. 1) Mr. S. Y. Lin has published a good article on salt manufacture in Hong Kong. In Hoifung both the leaching and the ordinary method are practiced; at the bay of Tchanki.... the former is more common, and at the bay of Swabue only the latter is in use. The salt produced by the leaching method is somewhat refined; it is freer from soil and in fine crystals and is required therefore for kitchen use; but its production needs much more work and its price is greater, too. The salt produced by the ordinary system is coarser and more impure and is chiefly used for pickling and salting fish. People say that the latter salt is more bitter than the former. If this statement is true we must suppose that the mother-water is more easily over-saturated in the ordinary salt-pan method, so that magnesium sulphate can be produced along with sodium chloride. As here the salt season is principally in the dry autumn and winter and from mother-water saturated at over than 32°5 Baumé during cool nights the magnesium sulphate easily crystallises, likely much of our salt is really a mixed-salt.\n\nNowhere in our province, as far as I know, the boiling system is now in use, except occasionally by boat-men when it is impossible to buy salt. Here fuel is very expensive and scarcely sufficient for domestic purposes. Moreover, I note that on the granitic rocks at the sea-shore salt easily crystallises; ancient people may have collected it and so learned how to manufacture salt. Even at the present time some people gather salt by sweeping it from the rocks. However, the note of Dr. Heanley suggests a new field of research; indeed, many of our prehistoric sites are near modern salines or in a good position for salt-works.", "txt_file_path": "txt/dfo323lmgvd/RAS-1967.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/0c488p70g", "rank": 0 }, { "id": 206963, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1974", "page_number": 34, "title": "RAS-1974", "content_text": "ADVENTURERS IN HONG KONG: THE MARQUIS DE MORES AND DAVID DE MAYRENA\n\nHENRY JAMES LETHBRIDGE*\n\nAdventurers at Government House\n\nIn the nineteenth century Hong Kong's Government House quickly established itself as one of the best caravanserais in the whole Far East. There were then few good hotels in Hong Kong so that His Excellency the Governor usually felt under a strong social obligation to accommodate at government expense any distinguished visitor from abroad; less prestigious persons would be invited to a function—dinner, soirée, levée — and journalists, writers, and other small fry granted in most cases only an interview. It is clear from Sir William Des Voeux's memoirs1 that at certain seasons Hong Kong swarmed with globe-trotters, nearly all of whom would wish to pay their respects to Her Britannic Majesty's representative at Government House.\n\nDes Voeux declares2 that two of the most extraordinary visitors he received at Government House were David de Mayréna, 'King of the Sedangs', and the Marquis Antoine de Morès, 'Emperor of the Badlands', both of whom arrived in Hong Kong in November of 1888 and left behind the remarkable legend that they had fought a duel. This essay is an attempt to describe their strange histories and to explore some questions relating to what may be termed 'the sociology of adventure'. Inevitably such an inquiry must invite discussion of why Europeans left their homeland, for they went overseas not only in pursuit of wealth but in search of a destiny, a term that suggests a number of psychological and sociological problems.\n\nOn 14 November 1888 the Danish steamer Frejr, a small vessel of 397 tons, engaged in the coastal trade and commanded by a Captain Lund, anchored in Hong Kong harbour after a three days\n\nMr. Lethbridge who is Reader in Sociology at the University of Hong Kong is well known for his earlier contributions on local society and government which have appeared in this Journal and elsewhere.", "txt_file_path": "txt/dfo323lmgvd/RAS-1974.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/x633mp077", "rank": 0 }, { "id": 206964, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1974", "page_number": 35, "title": "RAS-1974", "content_text": "ADVENTURERS IN HONG KONG\n\n29\n\nvoyage from Haiphong. The China Mail's shipping notices reported that the Frejr had landed ‘H.M. The King of the Sedangs and 3 servants and 13 Chinese. The King, of course, was the Frenchman David de Mayréna. As soon as Mayréna had been rowed ashore to a waterfront pier, he hired a chair and was carried off to the Hong Kong Hotel in Pedder Street, where he was booked into Room 23.\n\nThe next day a reporter from the China Mail came to the hotel and interviewed Mayréna at some length in his room. The report that appeared in the newspaper that same day, three columns of print, was headed 'The King of the Sedangs in Hong Kong. An interview with His Majesty'. The monarch from Indo-China was described as:\n\na tall energetic man of, I should say, 50 years of age, with whiskers and a moustache turning gray, and a countenance full of vigour. One could not find a trace of the “exalté” about him. He was dressed in simple white clothes such as are worn by European residents here during the Summer, made by natives of his Kingdom or at least of the adjoining dependency over which the Jesuit missionaries have for several years exercised a kind of authority.\"\n\nDuring the interview the French Consul in Hong Kong, M. de Verleye, called, and Mayréna informed them that a royal palace was being constructed in the capital of his kingdom.\n\nThe day after the lengthy article on Mayréna appeared in the China Mail, the Hong Kong Telegraph also published a report on the King, in which its readers were told that:\n\nif many a man here in the Far East wrote his own history, even with a moderate adherence to the truth, it would make unusual reading. For romantic adventures, however, the, at present, principal guest at the Hong Kong Hotel far excels the average adventurer... His few visitors find him a tall, middle-aged, military gentleman, bearing many scars, and with an indifference to his rank except in so far as to assert his right to it at the outset.\n\nThe article affirmed that the King was\n\nnow desirous of attracting Chinese emigration to the Sedangs, with a view to opening it up. To men of enterprise and capital there should be a magnificent opening.\"", "txt_file_path": "txt/dfo323lmgvd/RAS-1974.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/x633mp077", "rank": 0 }, { "id": 206972, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1974", "page_number": 43, "title": "RAS-1974", "content_text": "ADVENTURERS IN HONG KONG\n\n37\n\nVicar Apostolic, Bishop Raimondi, and the heads of the various Catholic missions and organisations. He attended mass daily at the new Catholic Cathedral in Caine Road. But he drew a blank: no Catholic institution was prepared to finance any of his schemes. He now threw away his mask of piety, doubtless with great relief, and settled down to enjoy himself and to gull another class of person. He soon installed a mistress in a rented house in Lyndhurst Terrace, loaded her with gimcrack jewellery and dresses from Gate and Fairall, the milliners of Queen's Road, and hired for her a sedan chair, complete with liveried chair-bearers. She appeared with the King on sundry royal occasions at the Hong Kong Hotel.\n\nIt is difficult to identify Mayréna's 'consort'. Soulié asserts that she was a Miss Dahlberg,25 who had accompanied her brother and Mayréna to Hong Kong on the Frejr, and that Mayréna met this blonde Swedish ice-maiden in 1888 at Bangkok, where she was engaged apparently in archaeological exploration; but other writers suggest Mayréna's new mistress was a lady from an Italian Opera Company touring in the East,26 which arrived in Hong Kong in late 1888. The latter seems the more plausible account, for at that time European opera singers and ballet dancers were often accommodating ladies who desired nothing better than to be set up in state by some rich protector. Whoever she was, all witnesses agree that the \"Queen of the Sedangs' in Hong Kong was a most voluptuous demi-mondaine and that she fascinated the topers of the Hong Kong Hotel and the other hostelries that Mayréna frequented.\n\nMuch of Mayréna's roistering was done necessarily at the Hotel, since he could obtain credit and simply await the chits at the end of the month, and in its hospitable bar he met many kindred spirits, such as the atrabilious, scandal-mongering Robert Fraser-Smith,27 proprietor of the Hong Kong Telegraph, and also John Joseph Francis, Q.C.,28 Hong Kong's leading barrister and noted Irish tippler.\n\nBy 1888 the Hong Kong Hotel, established in 1860, had become Hong Kong's social centre. One author claims it was ‘rightly termed the heart of the Colony, for it is one great social rendezvous for dinners, teas, dances, and is probably the most noteworthy meeting place in the Orient'.29 'Proteus', in the Hong Kong Telegraph, supplies this description of its grandeur:\n\nAfter a shower-bath and a change of clothes in our room—and all the rooms in the hotel are on the same scale of loftiness and", "txt_file_path": "txt/dfo323lmgvd/RAS-1974.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/x633mp077", "rank": 0 }, { "id": 206975, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1974", "page_number": 46, "title": "RAS-1974", "content_text": "40 \n\nH. J. LETHBRIDGE \n\nMayréna's reputation was totally destroyed: \"The \"King of the Sedangs\", in truth, seems to have followed the example of a brother \"King\" of French origin, who after establishing a Kingdom in a district on the borders of French Guiana, ended an illustrious career in the inside of a French prison. Of course we do not say that the denouement will be the same in this case.' But it was clear to the readers of the Mail that the editor thought that Mayréna was jail material. \n\nBy the beginning of the year 1889 it became clear to Mayréna that nothing more was to be gained by staying in Hong Kong. His overtures to the German Consul in Hong Kong and to his colleague at Canton had borne no fruit. Although he offered to put his kingdom under the protection of the German Emperor, his offer was rejected. He decided—there was no other option—to return to Europe and seek support from financial circles there. On 20 January 1889 the King of the Sedangs left Hong Kong for Genoa by the German steamer Bayern, travelling as a second-class passenger and under the pseudonym of ‘le comte de Drey'.36 \n\nMayréna's exit from Hong Kong was in sharp contrast to his triumphal embarkation at Haiphong in November 1888. Then the royal standard of the King of the Sedangs fluttered above the Frejr and the deferential Captain Lund had greeted him as 'Votre Majesté' and all had been bowing and scraping by a perspiring crew. Nevertheless, Mayréna left Hong Kong in 1889 with some panache. Many friends and well-wishers were at the waterfront to see the popular King go, although no band played, no royal standard adorned the Bayern, and no representative of Sir William Des Voeux was present. Mayréna looked very much a king in exile; among the throng many, like Fraser-Smith and J.J. Francis, were truly sorry to see their old drinking companion go. \n\nMayréna's departure from Hong Kong was greeted by a jubilant article in the Mail, which began: 'Another King has gone into exile. M. de Mayréna, a Frenchman who arrived here about two months ago with a flourish of trumpets, telling a story of adventures worthy of ranking with 1001 in the Arabian Nights, quietly left Hong Kong, we believe, by the Bayern, for Genoa, on Sunday morning'. The writer continued: 'We need scarcely say that in publishing the revelations which put an end to his schemes in Hong Kong we were actuated solely by a desire for the public interest \n\nAs,", "txt_file_path": "txt/dfo323lmgvd/RAS-1974.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/x633mp077", "rank": 0 }, { "id": 211469, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1988", "page_number": 185, "title": "RAS-1988", "content_text": "161\n\nfaith, the Lam Toy's and Lam Quan's, who became our life-long friends. By this time Chinese women were freer to visit with each other, and Mrs. Lam Quan taught Mother how to sew Western style dresses for us children, to bake cakes, to make delicious ice cream (which was a great treat in those days), and to use Western medicine. When Mr. and Mrs. Ai took a trip to China in 1913, their son, Samuel, would often play with me or Helen. One afternoon while he, Mung Yee Yap and I were playing ball, the family dog, tied to a mango tree, bit Samuel repeatedly when he tried to retrieve a stray ball. I stood immobilized and horrified by his screams. He happened to be wearing clothes his friend had loaned him when his head became wet while playing in a stream, and the unfamiliar scent must have provoked the dog. Fortunately his sister Bessie, who happened to come to the front door, rescued him. It was also traumatic to hear Samuel's scream while he was being treated on the back porch by Dr. Francis Wong-Leong.\n\nAmong Mother's non-Christian friends was the first Mrs. Siu Kit who lived in a small lane behind the Dutro's. She had come from China with her oldest child to join Mr. Siu, who ran a butcher shop at the corner of King and Aala Streets. She bore five more children, but the youngest died of whooping cough before he was even a month old. After the death of this infant, Mrs. Siu seemed to have no will to live, and, again, pregnant, became very ill, possibly from influenza. She died in 1919, insisting to the end that Mr. Siu had taken in a concubine in his village. There was no foundation to her accusations, because only after her death did he go to Japan, where he met and married a young girl from the village selected by his family to be his second wife. This second Mrs. Siu also became our life-long friend, who looked upon Mother as a surrogate parent and was always generous and thoughtful. She found the care of five undisciplined stepchildren and seven of her own a difficult responsibility. When the exchange rate was very favourable, Mr. Siu retired to Shekki with his whole family but gradually sent his children, two or three at a time, back to Honolulu. He died during the Japanese occupation of China. Mrs. Siu returned to Honolulu after the Second World War to live with her daughter, Siu Ying Chun, and died in 1985 while on an extended visit in California.\n\nThis was a worry-free and happy period of my life in spite of the fact that occasionally I had a stormy time with Mother, who did not spare", "txt_file_path": "txt/dfo323lmgvd/RAS-1988.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/ft84gb83q", "rank": 0 }, { "id": 214416, "series_id": 26, "series_slug": "histsyn-rashkb-journal-engine", "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊", "series_use_hku_proxy": false, "document_key": "RAS-1998", "page_number": 274, "title": "RAS-1998", "content_text": "240\n\njackets without waistcoats, with barely visible signs of neckties. All the offices are open wide; there, Chinese, under the supervision of Englishmen, pack and unpack bales, put them in piles, carry them to boats which then take them to the ships. Only the intrepid Chinese fill the streets, sitting in groups by the entrances, waiting for work, carrying Europeans in sedan-chairs. One sees their bare shoulders, backs, legs everywhere and their heads protected only by two tight thick rows of pigtail.\n\nWe reached the Chinese quarter, which begins immediately after the European. It consists of a huge row of shops, with living space above, as in Singapore. The shops are small, selling fabrics, crockery, tea, fruit. Artisans too are located here, tailors, cobblers, blacksmiths and others. By the doors signs hang from the top down to the floor: they are narrow, a quarter of an arshin* in width, strips of paper with Chinese lettering. The shopmen (shopkeepers?), all decidedly near naked, sit on the counters with their legs folded under them.\n\nWe entered a shop with fruit lying in mounds. Apart from pineapples and small oranges, called mandarins, all the others were unknown to us. The pineapples gave off their pungent aroma, while the shopkeeper reeked of garlic, and then to add to this, right next door, from a shop selling foodstuffs, emanated an almost putrid odour of meat hanging in the sun, fish lying in heaps, animal entrails, and still other items which we were reluctant to examine.\n\nKind K.H., at my request, tried all the fruit and gave me an accurate idea of how they all tasted - \"This one is sweet, with a pleasant sourness while this one is doughy and tasteless; and this one,\" he said about some small red skinned fruit, that looked more like a berry, \"smells of baked onion.\" etc.\n\nBy walking through the Chinese quarter we reached the sea and the floating population, then we went up a little hill and far down an alley - a continuation of the Chinese quarter. The same sort of shops, the same dirtiness. But in this confusion of cries, smells, in the crush, among the little hovels, midst all manner of stuff lying in heaps, the Chinese are somehow livelier, they walk freer: they've established their little China here and they're happy! In the European quarter, the space,", "txt_file_path": "txt/dfo323lmgvd/RAS-1998.txt", "external_url": "https://digitalrepository.lib.hku.hk/catalog/1g05n0794", "rank": 0 } ]