[
    {
        "id": 205262,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1967",
        "page_number": 24,
        "title": "RAS-1967",
        "content_text": "HONG KONG MAMMALS\n\n17\n\nthe populations of herbivores. These would increase until they in turn were checked by shortage of food. This may be only when most of the vegetation has been destroyed.\n\nIn Hong Kong we are losing our carnivores. There are no tigers, no leopards, no wolves, no wild dogs, no crab-eating mongooses, no five-banded civets, no badgers; and at the present rate of progress there will soon be no seven-banded or masked palm civets, no foxes, no ferret-badgers. When this happens there will be little to check the population of rats—only snakes and birds of prey which are also being markedly reduced in numbers.\n\nTons of insecticide could be put down to kill the insect pests, thousands of traps and tons of poison bait could be put down to kill the rats (this would also kill the birds). Unfortunately, even if insecticides, traps and poisons could be used in massive quantities, some insects and some rats would survive. It is impossible to kill all, or even 95% of any population by these methods and those that survive could be immune, so that new, stronger insecticides and poisons would be needed thereafter. In the meantime a great deal of damage would have been done to insect-eating birds, parasites of pests and even to man himself. Man is not immune to poisons or insecticides.\n\nBy far the best and most economical way to control animal pests is biological control.\n\nWhat should be done, and has been advocated for a long time, is the setting aside of areas of land as National Parks or outdoor natural recreational areas and other areas as nature reserves where research can be carried out. In these areas indigenous animals that have become rare could be re-introduced. Research could be carried out into methods of maintaining a balanced community. With the right publicity, people could come to value the countryside and to enjoy and appreciate wild life.\n\nThere are a number of places suitable for these parks including water catchment areas. Taitam reservoir has a very beautiful catchment area which already many people visit to get away from the stresses of the city. To be able to see wild animals on walks adds something to life, and with scientific research and a proper understanding of what these wild animals do, the countryside of Hong Kong would become a more interesting place to visit. The Jubilee reservoir and Shek Pik reservoir areas could also be used.",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1967.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/0c488p70g",
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    },
    {
        "id": 206882,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1973",
        "page_number": 159,
        "title": "RAS-1973",
        "content_text": "NOTES AND QUERIES\n\n153\n\nFor once Hotten had backed a loser with the publication of Under the Peak; certainly no further edition or impression was called for by a panting public. We do not know whether Mercer continued to write verses until his death at Reading on 23 May, 1879, but it seems likely for Mercer had all the enthusiasm of the bad poet.11\n\nNOTES\n\n1 One would like to cite P. G. Wodehouse, the son of H. E. Wodehouse, a Hong Kong Cadet Officer; but P. G. Wodehouse was born at Guildford, Surrey, and did not spend much time in Hong Kong. After leaving Dulwich College he worked for two years at the London branch of the Hong Kong and Shanghai Banking Corporation.\n\n2 London, 1930.\n\n3 For biographical information on Mercer see particularly G. B. Endacott, A Biographical Sketch-Book of Early Hong Kong, Singapore, 1962, pp. 79-83. J. W. Norton-Kyshe, The History of the Laws and Courts of Hong Kong, 2 vols., Hong Kong, 1898, provides many details about Mercer's official career.\n\n4 For information on Hotten see especially Ronald Pearsall, The Worm in the Bud, London, 1969, pp. 387-90; and Steven Marcus, The Other Victorians, New York, 1966, pp. 68-75. Hotten was born in Clerkenwell, London, and showed an early interest in books and bookshops and achieved the dubious distinction of having been struck in a bookshop by the irate historian Macaulay. In 1848 Hotten went to America and there acquired a good knowledge of American literature. On his return to London he published the works of a number of American authors, including Bret Harte's 'heathen Chinee' poems.\n\n5 An account of Swinburne's dealings with Payne of Moxon's is given in Humphrey Hare's Swinburne, London, 1949, pp. 109-134.\n\n6 Written by Richard Payne Knight in 1786 but reprinted by Hotten in 1865.\n\n7 Written by John Davenport and published in 1873. In 1872 Hotten reprinted seven works on flagellation alone.\n\n* Copies of both Under the Peak and Addresses are in the British Museum. The Library of the Royal Commonwealth Society, London, has a copy of Under the Peak, now a very scarce book.\n\n9 p. 4. 10 p. 6.\n\n11 Several cadets maintained their interest in classical studies after reaching Hong Kong, notably (later Sir) Cecil Clementi (1875-1947). In 1911 Clementi published his translation, with apparatus criticus and explanatory notes, of the Pervigilium Veneris. In a preface to a later edition of this work, published by B. H. Blackwell of Oxford (3rd edition, 1936), Clementi tells us that he worked on his manuscript in Hong Kong and during periods of leave in England and Europe.\n\nHong Kong, March, 1973.\n\nHENRY JAMES LETHBRIDGE",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1973.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/8910rj06r",
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    },
    {
        "id": 207085,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1974",
        "page_number": 156,
        "title": "RAS-1974",
        "content_text": "150 \n\nK. M. A. BARNETT \n\nO.S. \n\nS.S. \n\n65 pak- braaktrinn tin \n\n66 pan 版 baarn \n\n58 \n\n67 pei 陂 bhey \n\n68 peng 坪 preang \n\n69 \n\n70 ping pit brit prenq \n\n71 ро 埔埗 bou brou, proo \n\n222 \n\n72 ро prowl \n\n73 ро prows \n\n74 po pou1 \n\nMeaning or Remarks \n\nare inferior to the shan- tai-wong, see (120). \n\nThis does not have the meaning it has in classical Chinese, but means valley land (not che [5]) which can be irrigated only once a year instead of twice. See for possible explanation pages 156-157. \n\nA classifying particle for areas of cultivated land, smaller than mong (46). See also tin (95). \n\nIf (46) is 154 in Notes and Character Index at p.158, this may be 157. \n\nA dam. \n\nThe floor of a valley, suitable for two crops of rice annually. \n\nSame as (68) \n\nAn inhabitant of Fu Yung \n\nPit in Saikung district explained the word as \"garden\". But as he also thought the brit of britsreoe I had the same meaning, the authority is weak. \n\nA bank or flat rock with deep water alongside, a natural wharf. \n\nTo float. \n\nA posting station on the courier route (from Hsin-an-chih 139).",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1974.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/x633mp077",
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    },
    {
        "id": 209847,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1983",
        "page_number": 106,
        "title": "RAS-1983",
        "content_text": "APPENDIX\n\nNote: This is a much shortened and simplified version of our complete appendix, which includes both the Cantonese and Mandarin pronunciations of the Chinese characters from which the loans have been borrowed, and much more detailed accounts of meaning and etymology. I have, for the sake of brevity, left out references to dictionaries. The Dictionaries consulted were The O.E.D., Webster, Collins, Random House, Penguin. The words asterisked have not been sanctioned by inclusion in standard dictionaries.\n\n  \n    Chinese Loan Word\n    Characters\n    Meaning\n  \n  \n    Bohea\n    武夷(山)\n    A black Chinese tea, once regarded as the choicest, but now as an inferior grade.\n  \n  \n    Cathay\n    契丹\n    China.\n  \n  \n    Char\n    *\n    Brit. a slang word for tea.\n  \n  \n    Cheongsam\n    長衫\n    A straight dress, usually of silk or cotton, with stand-up collar and a slit in one side of the skirt, worn by Chinese women.\n  \n  \n    Chin\n    \n    A Chinese zither consisting of an oblong slightly curved wooden box over which are stretched strings that are stopped with one hand and plucked with the other.\n  \n  \n    Chin Chin\n    蒽貓\n    A phrase of salutation.\n  \n  \n    China\n    秦\n    A species of earthenware of a fine semi-transparent texture originally manufactured in China, and first brought to Europe in the 16th Century by the Portuguese, who named it porcelain.\n  \n  \n    Ching Ming\n    \n    A spring festival in China when graves are put in order and special offerings are made to the dead.\n  \n  \n    Chopsuey\n    # TY\n    A dish prepared chiefly from bean sprouts, bamboo shoots, water chestnuts, onions, mushrooms, and meat or fish and served with rice and soy sauce.\n  \n  \n    *Chow fan\n    炒飯\n    Fried rice mixed with diced meat, shrimps, egg, spring onion, etc.\n  \n  \n    Chow or chow-chow\n    \n    A heavy-coated blocky powerfully built dog that is believed to have originated in north China.\n  \n  \n    Chow mein\n    狗\n    A thick stew of shredded or finely diced meat, mushrooms, vegetables, and seasonings that is served with fried noodles.",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1983.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/j9607p61v",
        "rank": 0
    },
    {
        "id": 210252,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1984",
        "page_number": 223,
        "title": "RAS-1984",
        "content_text": "202\n\nY.H. CHEUNG, K.Y. TAI, S.W. TSAO AND L.B. THROWER\n\nReferences\n\nAnon (1979). Hong Kong 1979—a review of 1978. (Hong Kong: Government Information Services).\n\nBowen, S.H. (1980). Detrital non-protein amino acids are the key to rapid growth of tilapia in Lake Valencia, Venezuela. Science 207, 1216-1218.\n\nFogg, G.E. (1980). Phytoplanktonic primary production. In Barnes, R.S.K. & Mann, K.H. (edit) Fundamentals of Aquatic Ecosystems. (Blackwell: Oxford).\n\nHulscher, J.B. (1975). Het wad een overvloedodig of schaars gedekte tafel voor vogels? Symposium Waddenonderzoek Uitagave van Oecologisch Onderzoek, Arnhem.\n\nKing, J.R. and Farmer, D.S. (1961). Energy metabolism, thermoregulation and body temperature. In Marshall, A.J. (edit.) Biology and Comparative Physiology of Birds, Vol. II (Academic Press: London).\n\nMelville, D.S. (1978). Notes on food requirements of some birds at Mai Po. Notes privately circulated.\n\nOdum, E.P. (1971). Fundamentals of Ecology, 3rd Ed. (Saunders: Philadelphia)\n\nOdum, W.E. (1971). Pathways of energy flow in a south Florida estuary. Sea Grant Tech. Bull. No. 7, Univ. of Miami,\n\nOdum, W.E. & Heald, E.J. (1975). The detritus-based food web of an estuarine mangrove community. Estuarine Research I, 265-286.\n\nPark, D. (1975). A cellulolytic, pythiaceous fungus. Trans. Brit. mycol. Soc. 65, 249-257.\n\nPark, D. & McKee, W. (1978). Cellulolytic Pythium as a component of the river mycoflora. Trans. Brit. mycol. Soc. 77, 251-259.\n\nStewart, W.D.P. (1972). Estuarine and brackish waters an introduction. In Barnes, R.S.K. & Green, J. (ed.) The Estuarine Environment (Applied Science Publishers: London).\n\nVrijmoed, L.L.P. (1975). A study of lignicolous marine fungi in the coastal waters of Hong Kong. Univ. of Hong Kong: M.Phil. Thesis.",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1984.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/5h73wh572",
        "rank": 0
    },
    {
        "id": 210457,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1985",
        "page_number": 64,
        "title": "RAS-1985",
        "content_text": "45\n\ntime in hand-lining. Specialist trappers and hand-liners also existed. In the spring one variety of fish was caught by spearing with a four-pronged spear. This, like much of the hand-lining, was done mainly for sport. In the summer both fish and shell-fish were occasionally taken by diving.20 Twenty years later the same types of fishing were still to be observed, but one concomitant of mechanisation appeared to be a breakdown in strict specialisation: some purse-seiners were now practising gill-netting in the appropriate season and at least one had also tried long-lining.\n\n21\n\nHand-Lining need not be described. In 1970 all lines were of nylon, unheard of in 1950 but cheaply and easily available from about 1959 onwards. The trapping most commonly practised was done by means of beehive-shaped traps of various sizes into which the fish, attracted by a bait usually made of crushed fish, entered through a non-return valve at the side. Traps were laid in suitable waters and normally collected the next day. All traps were made out of rattan by the fishermen themselves. My returns in 1953 list 8 boats in this general category.\n\nLong-Lining is a method of catching fish on baited hooks hanging from a series of short lines (snoods) attached to a long line each end of which is fastened to a marker. Kau Sai's long-lines are normally 100 fathoms in length, and carry 100 baited hooks.22 Floats at regular intervals hold the long line steady in the water. Shooting takes about twenty minutes. The line is then immediately hauled in, starting at the end first shot. Long-liner catches are often good quality fish of varieties in high demand for the table. They are usually sold fresh, often kept alive in special watertight holds. In 1953 the number of small long-liners claiming to be based at Kau Sai was 15. There was also 1 medium-sized long-liner.\n\nFloats and markers are also used in gill-netting, but here it is a wall of net some 6 or 7 fathoms deep that is shot over the side of the junk. The mesh of the nets and the depth at which they are set vary with the seasons and types of fish. Nets are laid in such a way that fish swimming towards them thrust their heads through the meshes, their own gills then acting as valves to prevent them\n\n: \n\n:",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1985.txt",
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    },
    {
        "id": 210460,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1985",
        "page_number": 67,
        "title": "RAS-1985",
        "content_text": "48\n\nBARBARA E. WARD\n\nmen to gamble much later than before. In 1950 there had been one battery-operated wireless, owned by the main shopkeeper, around which the small evening population used to gather for entertainment, particularly on Mondays and Fridays when programmes of Cantonese opera were broadcast live from the Po Hing or Ko Shing theatres, and the shop therefore remained open till midnight. In 1970 nearly all the families and many individuals had their own transistor radios.\n\nOn the purse-seiners there would be a rather exhilarating passage out to the chosen fishing ground, where the boats would stop, set their kerosene pressure lamps, and wait. If it was calm and there were fish about, some people might do a little hand-lining, but usually this was a time for sleeping until awakened by an alarm clock sometime before midnight. The time of actual fishing operations obviously depended on the presence or otherwise of fish, but often there would be two main spells around midnight and just before dawn, with sleep in between. Small children on board slept through the night, but even on the mechanised junks, a ten-year-old was already a useful hand. During the fishing periods, and especially at dawn, fish-collecting boats might call around to buy the catch, and a few small-liners might also come to buy bait for their next day's activities. As dawn was breaking, the night-time fishermen would be well on their way either to market first or directly back to the anchorage. After mechanisation, most purse-seiners were able to take their own fish to the wholesale markets and still get back to their bases well before noon.\n\nMeanwhile, the land dwellers and those remaining on boats at the anchorage had slept, but they too would wake at dawn, or just before. The first purse-seiners would arrive at an already busy village. The day-time fishermen would be getting ready to go out, waiting usually to buy bait from the returning night workers. Women on shore would be drawing water, hanging clothes out to dry, rousing children from sleep. In the days before the nylon revolution, the first object of a purse-seiner was to ensure that his net was properly dried. As each pair came in, the sampans were launched, the wet net, piled high in the bows of the net-junk, was bundled into one of them, and carried off at",
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    },
    {
        "id": 210471,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1985",
        "page_number": 78,
        "title": "RAS-1985",
        "content_text": "59\n\nThem daily to their fishing grounds brought them back in the evenings as often as not to the anchorage at Sai Kung, where they could sell their fish alive immediately to the buyers in the street market or to dealers, or have it collected fresh first thing in the morning at the F.M.O. depot, buying bait from the incoming purse-seiners at the same time before setting out to sea again. At times too, particularly before mechanisation, they found it wise to choose an evening anchorage nearer their next day's fishing grounds than Kau Sai or even Sai Kung, in which case they would probably sell their fish to fish collecting junks and not return to port at all for several days as one of them put it \"until the rice runs out\". The less frequent presence of the small liners in Kau Sai was reflected in the greater timidity of liner children when they did come ashore there to play.\n\nBecause the main fishing seasons for purse-seiners and long-liners did not coincide, there was a certain alternation in the intensity of the spatial rhythms of occupational movement just described, but in other respects the programme of seasonal and annual changes affected all the fishermen in rather similar ways. The threat of a typhoon, for example, would bring about an immediate transformation in the spatial distribution of all the local junks as they converged upon Sai Kung or Yim Tin Tsai. At such times Kau Sai, like the other neighbouring anchorages, would be empty of boats for probably several days.\n\nContrariwise, there was one occasion in the annual cycle of ritual events when almost all the local craft met in Kau Sai. During the Hung Shing Festival in the 2nd month, the bay might contain four hundred or more junks calling in from all the neighbouring anchorages and Shaukiwan, and even (though rarely) from as far afield as Aberdeen, Cheung Chau or Castle Peak. During this period, as at New Year, all who considered themselves \"real\" Kau Sai people stayed at their moorings. The pattern of movement at this festival was balanced, so to speak, by others elsewhere in the locality - notably that at Lung Shuen Wan in the 3rd month and Pak Sha Wan in the 6th - to which Kau Sai boats went regularly. Once there, they usually anchored in a block together, recognised agnatic kin side-by-side as at home. During these periods, they continued to go out fishing, but",
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    },
    {
        "id": 210484,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1985",
        "page_number": 91,
        "title": "RAS-1985",
        "content_text": "72 \n\nBARBARA E. WARD \n\nseiners depend upon quantity rather than quality. Their catches are composed mainly of small sardine type species which they normally sell fresh direct to the liners for bait, or salted and sun-dried in the wholesale markets. Their fish are sometimes kept on ice but never sold alive. Liners cater for the quality market. Their catches, much smaller in quantity than the purse-seiners', must be kept as fresh as possible. They therefore normally carry ice, and usually also use at least one hold for live fish. They also fish by day, and although this means that they have better opportunities for sleep it also makes it difficult for them to make use of a regularly visited shore base for storage or for frequent woodcutting. As a result they often carry quantities of fuel etc. on board.\n\nSome of the smaller long-liners and hand-liners rely almost exclusively on the sale of live fish. Fish may be kept alive in large baskets hung over the side or in special holds with perforated walls. The liners had no cabins but only removable covers of the kind already described. These were usually supported forward by a wooden partition similar to that on the purse-seiners, and further aft on narrow semi-circular supports of bamboo. Arrangements for storing water, and for cooking and excretion on the larger liners were the same as those on the purse-seiners; the smallest craft, which never went very far from shore, had no built-up poop, stored their water in jars at the stern and had only the most rudimentary arrangements for cooking and sanitation.\n\nIn both types of long-liner, as in the purse-seiners, it was the open deck forward which was the main \"business\" area. (Fishermen use the same phrase “isou shangi” which on land means “engage in business\" for \"going out fishing\"). Here the lines were baited up, shot and hauled. Baiting up might also be done under the forward shelter. The after shelters covered the family's most used living space. Meals followed the same pattern as on the purse-seiners, but sleeping arrangements were a good deal less crowded, since most of the liners housed only a nuclear or stem family and none of them employed hired men. Once again, it was usual for the most recently married couple to sleep in the aftermost covered space; but privacy was even less easily secured on these more open-plan little boats than on the purse-seiners.",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1985.txt",
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    },
    {
        "id": 211892,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1989",
        "page_number": 307,
        "title": "RAS-1989",
        "content_text": "282\n\nand look at them, and made remarks on their condition. No wonder they go almost naked, the heat is enough to make anybody do so. They wear sun hats exactly like a large wash pan turned bottom upwards. A boy was steering who was the most good-looking of the lot.\n\nThe captain bought a monkey, which was quite young and has since afforded us plenty of amusement; also about four crates of yams and some bottles of curry powder. I waited for the next boat and invested half a crown in seven cocoanuts, a quarter hundred oranges and an immense bunch of bananas. The banana is a fruit in shape like a cucumber, only larger when they are well cultivated, and about a hundred grow on one bunch. My bunch was quite as much as I could lift, and being quite green I hung them over the ship's stern where in a day or two they ripened and were quite yellow. Their flavour is delicious, and is something like that of a ripe pear. When fried in butter they are delightful. The captain also bought 300 oranges for the use of the cabin, but madam ate them nearly all herself in less than a week. They were wild ones I believe, but the flavour was very good. Afterwards when other boats came off, we bought plantains, eggs and no end of things.\n\nTwo ships came in behind us, to one of which we afterwards spoke; she was the Wynand from London, and came out above 20 days after us, and turned off up to China, where she will in all probability reach in 100 days, as we should have done had we had a proper sort of man to act as captain. We ought to have gone off behind him, and never to have gone to Batavia, which has hindered us at least a fortnight, if not three weeks; so say all the ship captains at Batavia. We however turned off Point Nicholas and scarcely came under Babic Island when the wind ceased, and for four days we scarcely moved as many miles.\n\nI grew quite disgusted. To amuse myself I got a hook and line and went fishing. But in throwing it out on the next day the hook caught the top of my finger and tore it clean through, taking away the whole of the upper part of the nail. I got it doctored up a bit, and what with cold water and other appliances it was nearly well in a day or two. I caught no fish, through not having any proper bait, although the fish were leaping out of the water by thousands, and the natives in their canoes were pulling them up by hundreds. We saw them also pulling in their nets, and trying by shouting to frighten the fish into their nets.\n\nA boat at last came off at night out of Bantam, to ask for a job in",
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    },
    {
        "id": 212602,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1991",
        "page_number": 156,
        "title": "RAS-1991",
        "content_text": "136\n\nThe charming English custom of dressing for dinner is ill adapted to the perspiring tropics.\n\nWhen the walla-walla boat took me out to the coaster anchored in the harbour, I found she was even smaller than the ship I had come on from Shanghai, and slower. The run to Singapore, which the larger ships cover in a little over three days, again took a week. It is true we had to make a considerable detour to avoid the extensive belt of mines laid round the Singapore harbour, and we were kept waiting outside pending permission to enter.\n\nWhile anchored there, I was astonished to observe a launch, flying the Japanese flag, and towing a string of fishing craft, steam in over the minefield. On enquiry I was told that Singapore could not do without fish. It later transpired that many of the fishermen were Japanese naval officers in disguise, and that there was little they did not know about the British minefields. Only a few months previously, while undergoing cross-examination in court, a Japanese consular official detained on a charge of espionage had swallowed poison to avoid having to give evidence; but, presumably in the interest of the breakfast table, the Japanese fishermen continued to receive the benefit of the doubt. The big talk of the moment was the scandal of the bribes which had been paid on large contracts for the construction of the new concrete pill-boxes, which were being erected around the island. It was alleged that the quality of the concrete supplied was sometimes little better than plaster, and that some of the leading British firms were implicated. It was all a trifle disturbing.\n\nThe further you got from Shanghai and the nearer to India the worse the plumbing. In Shanghai, American influence had overcome British conservatism with happy results. In the foreign home there was generally a bathroom to each bedroom, and the fixtures were as pleasing to the eye as in use. Stainless steel vied with coloured plastic and the right use of glass to gratify the visitor. In Hongkong the standard lagged a bit. In Singapore it was a long way behind. The bathroom floor might be mere wood, and the walls just homely white tiles. No incentive here to dawdle in delectable contemplation. Even in the famous Raffles Hotel, a barrack descended from earlier times, the bathroom, though no doubt sumptuous enough by English standards, left much to be desired. If I remember rightly it even contained a primeval article of furniture called a \"wash-hand stand”.",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1991.txt",
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    },
    {
        "id": 212644,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-1991",
        "page_number": 198,
        "title": "RAS-1991",
        "content_text": "178\n\nIn November we were sent a medical officer, who had a long experience in China, and we also at last received some medical supplies, including a limited quantity of quinine. We were able to treat the sick students and also give some assistance in the neighbouring villages, an assistance which was much appreciated and created a lot of goodwill. A severe epidemic of meningitis broke out soon after; our stock of sulfanilamide was barely adequate to cope with the cases amongst our own students and staff and for lack of the drug we had to watch many around us die.\n\nLate in December the first lorry got through to us with a small supply of much-needed explosive. In the previous summer the roads had been destroyed by removing the wooden bridges, and cutting trenches across the roadway at a number of places. The trenches had now been filled in again with the spoil left on the roadside, but with rain the filling settled so as to leave a six-inch drop where the trench had been; it made for slow and rough driving, and it was very hard on the vehicles. The bridges were not replaced until later, but in winter the water level in the rivers fell and tracks were cut down the river banks so that the lorry could be driven across through the water.\n\nThere was some delay in winding up our affairs and we were still in the midst of it, when I was suddenly informed that a party of Americans had arrived. I wired this information to our people in Chungking and as it was the first they had heard of it they were even more surprised than we. The American party, consisting of men who had not been in China before, were able to pass on to them a lot of information regarding local conditions, for although they had spent five months in Chungking en route, much in the country was strange to them. They were also unused to the food. One of them, Bill, suddenly developed acute appendicitis, and our medical officer had hurriedly to perform an emergency operation with crude instruments to save his life. The operation was successful and the invalid stayed in our mess until he was stronger; his companions shot pheasant for the pot, a luxury to which we were unaccustomed as we had no shotgun. Bill had been a member of the guard on the American Embassy in London during the Blitz and he gave us descriptions of those days which were of great interest to us, as we had none of us been home at the time. It was not till May, 1943, that all our affairs were settled and we then left our new American friends with real regret. Several of them had been through our Commando schools in England, had seen something of England at war, and understood some of the difficulties",
        "txt_file_path": "txt/dfo323lmgvd/RAS-1991.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/k356gt84j",
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    },
    {
        "id": 214974,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-2000",
        "page_number": 70,
        "title": "RAS-2000",
        "content_text": "26\n\nfrom the hill, in the town.\n\nIn that particular place on the Chinese provincial railroad construction, Han Suyin's baby elder brother, Gabriel (Sea Orchid), died simply because he was Eurasian. The French doctor working for the Belgian railroad-building company was engaged basically to look after the European employees' and their families' health, and these patients could see him at any time in his house on the hilltop. For Chinese and Eurasians he was available exclusively in his morning clinic, not meant for Europeans. Sea Orchid was most unlucky to get suddenly and seriously ill at a wrong time of the day, late in the evening, and his Belgian mother - obviously scared of the worst - took him immediately, although against the company's regulations, to the hilltop doctor's house. She was not even let in by the doctor's French wife and this shattering episode is described in detail in Chapter Nineteen of The Crippled Tree. The most dramatic part of the dialogue between the sick baby's mother and the doctor's French wife is cited below:\n\n“But my child is dying, he has convulsions. Madame, for the love of God, let me see the doctor.”\n\n“Certainly not, Madame. Don't shout like that, it is ridiculous. There is nothing wrong with your child, only teething. The doctor cannot see you.”\n\n“My baby is dying, my baby is dying,” screamed Mama, striking the door more violently, hurling her weight against it.\n\n“Get out, you and your filthy halfcast brat, get out of my house,” shouted the French woman upstairs. Then Mama heard a man's voice, and again the woman's: “I forbid you to go. Do you hear, Pierre? I forbid it. I will not have you kill yourself for the sake of a halfcast throwndown.” The next morning Sea Orchid was dead.\n\nHan Suyin was born to Roman Catholicism, owing to her deeply religious Belgian mother. Surprisingly enough, even Catholicism seemed split on racial grounds in that surrealistic land of Old China. In Chapter Twenty-Seven of The Crippled Tree, Han Suyin recollects her early memories of attending a Chinese Catholic school, attached to the Peking's Chinese Catholic Church (also known as East Church, or",
        "txt_file_path": "txt/dfo323lmgvd/RAS-2000.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/nk328168n",
        "rank": 0
    },
    {
        "id": 215787,
        "series_id": 26,
        "series_slug": "histsyn-rashkb-journal-engine",
        "series_title": "RASHKB Journal 皇家亞洲學會香港分會學刊",
        "series_use_hku_proxy": false,
        "document_key": "RAS-2002",
        "page_number": 86,
        "title": "RAS-2002",
        "content_text": "19\n\nfrom Pitt's India Act. The EIC accordingly found itself guaranteeing some states protection from attacks, or pledging to uphold boundary settlements. (Thio, supra, p xvi-xvii)\n\nThere were cases of intervention for example, in Kedah, Perak and Selangor, brought about by Robert Fullerton, Burney, Anderson and James Low:\n\nWhen Robert Fullerton was governor of the Straits Settlements in 1824, he completely reversed the earlier British attitude of giving in to the claims of Siam, thus embarking on protection and expansion of British interests in the Malay Peninsula by checking Siamese attempts at extending their influence over the northern Malay states. Thus, when Ligor prepared to invade Perak and Selangor in 1825, he sent a Penang squadron to patrol the river mouths to prevent any attacks. (Mills L A, British Malaya 1824-1867, Chap 8 p 141; other examples of intervention included the following: Burney's Preliminary Treaty with Ligor in 1825. (Mills, Ibid, Chap 8 p 143-146); the Anderson Treaty (involving Selangor and Perak) in 1825. (Mills, Ibid, Chap 8, p 145-146; Purcell, supra, Chap 6, p 70)\n\nThe Burney Treaty of 1826 saw British attempts to secure independence for Selangor and Perak (Newbold, British Settlements in the Straits of Malacca Vol. 2 p 26); and later, the Low Treaty of 1826 promised British assistance in maintaining Perak's independence. These two treaties had more effect on the Malay States than any other treaties, the greatest consequence being a marked ending of Siamese southward ambitions, and thus securing the British position in expanding further into the Malay States at a later stage. However, signing these treaties showed non-compliance with Pitt's India Act. Thus, where Low's Treaty was concerned, the Supreme Government continued for some time to condemn it as unauthorised and never really ratified it. In effect, the intervention in the Malay States was still somewhat restricted by the Government's policy. (Mills, Op Cit. Chap 8 p 162) Other examples include Fullerton's challenge of Ligor's claim to the Kurau District in 1826, and the Burney Treaty of 1826 after which the British ceased to intervene in Kedah. (Mills, Ibid. Chap 8 pp 160-161)\n\nOther examples of intervention included those in Naning and Sungei Ujong: The British fought the Naning War in 1831-2 to establish British right to collection of revenue in Naning. In Sungei Ujong, the British squadron was called in 1857 to destroy the village of Pengkalan Kempas, in order to punish the chiefs who had been extorting British subjects. And again in 1860, Governor Cavenagh",
        "txt_file_path": "txt/dfo323lmgvd/RAS-2002.txt",
        "external_url": "https://digitalrepository.lib.hku.hk/catalog/mp4901278",
        "rank": 0
    }
]