RAS-1995 — Page 179

RASHKB Journal 皇家亞洲學會香港分會學刊 All AI Reviewed

149

mentioned that incense trees in fung shui woods were ever harvested. Iu (1983) claims that the misunderstanding may have been caused by the reference to another incense producing species Aquilaria agallocha which was commonly grown in north Vietnam.

Another resource, long since exhausted, were the forest trees used for charcoal burning, once a flourishing local industry all over the New Territories. The memory of this occupation remains in one of the place names at Shing Mun, known as Tan Chong or "charcoal factory”, in which some houses were already abandoned by the early years of this century (Hayes, 1983). An account of the charcoal industry, which was carried out by outsiders for trade, is given by Shen (1971).

The village hill areas were the main suppliers of fuel, usually in the form of grass cut in autumn, but also as pine and brushwood gathered to augment a villager's income. Firewood was taken to market as it was one of the three basic staples, including rice and vegetables, that was required by the rapidly growing urban population. Firewood from Shatin was brought on foot to Kowloon (Sessional Papers 1903, p209) which list 66,521 loads of firewood, each of 90lbs. The Kowloon Lok Sin Tong levied a small weighing charge on each load of firewood sold in Kowloon City market, for charitable works. The annual output of one acre (0.4ha) was 11 piculs (640kg), (Hong Kong Annual Report 1938 p59). Gathering firewood was the main occupation of the village women. A typical headload would be in region of 90-100lbs (45kg) and would be collected twice a week, (Hayes, 1983).

Firewood was used in earthenware stoves, known as "feng-lu", for cooking family meals and special food at festival times. Grass gathered from the hill side in autumn and the stalks from the first crop of rice were the universal fuel used for heating water and pigswill. Firewood was still being used up until 1964 in the urban encroached village of So Uk in west Kowloon for cooking at Chinese New Year, as it was better for baking (Hayes, 1983).

When a bride came to live in her husband's village, the older women would show her those areas from which fuel could be gathered and those areas, usually the fung shui woods, where it could not be gathered. This information was often learned by means of a 12 line poem or song to name those areas where the young wife should not gather fuel.

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149 mentioned that incense trees in fung shui woods were ever harvested. Iu (1983) claims that the misunderstanding may have been caused by the reference to another incense producing species Aquilaria agallocha which was commonly grown in north Vietnam. Another resource, long since exhausted, were the forest trees used for charcoal burning, once a flourishing local industry all over the New Territories. The memory of this occupation remains in one of the place names at Shing Mun, known as Tan Chong or "charcoal factory”, in which some houses were already abandoned by the early years of this century (Hayes, 1983). An account of the charcoal industry, which was carried out by outsiders for trade, is given by Shen (1971). The village hill areas were the main suppliers of fuel, usually in the form of grass cut in autumn, but also as pine and brushwood gathered to augment a villager's income. Firewood was taken to market as it was one of the three basic staples, including rice and vegetables, that was required by the rapidly growing urban population. Firewood from Shatin was brought on foot to Kowloon (Sessional Papers 1903, p209) which list 66,521 loads of firewood, each of 90lbs. The Kowloon Lok Sin Tong levied a small weighing charge on each load of firewood sold in Kowloon City market, for charitable works. The annual output of one acre (0.4ha) was 11 piculs (640kg), (Hong Kong Annual Report 1938 p59). Gathering firewood was the main occupation of the village women. A typical headload would be in region of 90-100lbs (45kg) and would be collected twice a week, (Hayes, 1983). Firewood was used in earthenware stoves, known as "feng-lu", for cooking family meals and special food at festival times. Grass gathered from the hill side in autumn and the stalks from the first crop of rice were the universal fuel used for heating water and pigswill. Firewood was still being used up until 1964 in the urban encroached village of So Uk in west Kowloon for cooking at Chinese New Year, as it was better for baking (Hayes, 1983). When a bride came to live in her husband's village, the older women would show her those areas from which fuel could be gathered and those areas, usually the fung shui woods, where it could not be gathered. This information was often learned by means of a 12 line poem or song to name those areas where the young wife should not gather fuel.
Baseline (Original)
149 mentioned that incense trees in fung shui woods were ever harvested. Iu (1983) clauns that the misunderstanding may have been caused by the reference to another incense producing species Aquilaria agallocha which was commonly grown in north Vietnam. Another resource, long since exhausted, were the forest trees used for charcoal burning, once a flourishing local industry all over the New Territories. The memory of this occupation remains in one of the place names at Shing Mun, known as Tan Chong or "charcoal factory”, in which some houses were already abandoned by the early years of this century (Hayes, 1983). An account of the charcoal industry, which was carried out by outsiders for trade, is given by Shen (1971). The village bill areas were the main suppliers of fuel, usually in the form of grass cut in autumn, but also as pine and brushwood gathered to augment a villager's income. Firewood was taken to market as it was one of the three basic staples, including rice and vegetables, that was required by the rapidly growing urban population. Firewood from Shatin was brought on foot to Kowloon (Sessional Papers 1903, p209) which list 66521 loads of firewood, each of 901bs. The Kowloon Lok Sin Tong levied a small weighing charge on each load of firewood sold in Kowloon City market, for charitable works The annual output of one acre (0.4ha) was 11 piculs (640kg), (Hong Kong Annual Report 1938 p59). Gathering firewood was the main occupation of the village women. A typical headload would be in region of 90-100lbs (45kg) and would be collected twice a week, (Hayes, 1983) Firewood was used in earthenware stoves, known as "feng-lu", for cooking family meals and special food at festival times Grass gathered from the hill side in autumn and the stalks from the first crop of rice were the universal fuel used for heating water and pigswill. Firewood was still being used up until 1964 in the urban encroached village of So Uk in west Kowloon for cooking at Chinese New Year, as it was better for baking (Hayes, 1983). When a bride came to live in her husband's village, the older women would show her those areas from which fuel could be gathered and those areas, usually the fung shui woods, where it could not be gathered. This information was often learned by means of a 12 line poem or song to name those areas where the young wife should not gather fuel
2026-05-13 08:16:49 · Baseline
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149

mentioned that incense trees in fung shui woods were ever harvested. Iu (1983) clauns that the misunderstanding may have been caused by the reference to another incense producing species Aquilaria agallocha which was commonly grown in north Vietnam.

Another resource, long since exhausted, were the forest trees used for charcoal burning, once a flourishing local industry all over the New Territories. The memory of this occupation remains in one of the place names at Shing Mun, known as Tan Chong or "charcoal factory”, in which some houses were already abandoned by the early years of this century (Hayes, 1983). An account of the charcoal industry, which was carried out by outsiders for trade, is given by Shen (1971).

The village bill areas were the main suppliers of fuel, usually in the form of grass cut in autumn, but also as pine and brushwood gathered to augment a villager's income. Firewood was taken to market as it was one of the three basic staples, including rice and vegetables, that was required by the rapidly growing urban population. Firewood from Shatin was brought on foot to Kowloon (Sessional Papers 1903, p209) which list 66521 loads of firewood, each of 901bs. The Kowloon Lok Sin Tong levied a small weighing charge on each load of firewood sold in Kowloon City market, for charitable works The annual output of one acre (0.4ha) was 11 piculs (640kg), (Hong Kong Annual Report 1938 p59). Gathering firewood was the main occupation of the village women. A typical headload would be in region of 90-100lbs (45kg) and would be collected twice a week, (Hayes, 1983)

Firewood was used in earthenware stoves, known as "feng-lu", for cooking family meals and special food at festival times Grass gathered from the hill side in autumn and the stalks from the first crop of rice were the universal fuel used for heating water and pigswill. Firewood was still being used up until 1964 in the urban encroached village of So Uk in west Kowloon for cooking at Chinese New Year, as it was better for baking (Hayes, 1983).

When a bride came to live in her husband's village, the older women would show her those areas from which fuel could be gathered and those areas, usually the fung shui woods, where it could not be gathered. This information was often learned by means of a 12 line poem or song to name those areas where the young wife should not gather fuel

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