1964_MILK_(URBAN_COUNCIL)_BYLAWS — Page 5

HK Historical Laws 香港歷史法例 All AI Reviewed

1989 Ed.]

Milk (Urban Council) Bylaws

[CAP. 132 AS 5

[Subsidiary]

treatment is included in the process of manufacture of such milk or milk beverage.

(3) In any proceedings for an offence under paragraph (1) alleging advertising for sale, it shall be a defence for a defendant to prove that he was at the time the offence is alleged to have occurred a person whose business it was to publish, or arrange for the publication of, advertisements and that he received the advertisement for publication in the ordinary course of that business.

(L.N. 144 of 1987)

Prohibition of sale of milk or milk beverage in certain cases

(1) No person shall sell any milk or milk beverage for human consumption if-

(a) except in the case of imported frozen pasteurized whole milk, it has been heat-treated more than once; or

(b) it contains at any time before heat-treatment, more than 200,000 bacteria per millilitre or any coliform organisms in 1/1000th (0.001) of a millilitre; or

(c) it contains at any time after heat-treatment by any of the methods of pasteurization described in Schedule 1 more than 30,000 bacteria per millilitre or any coliform organisms in 1/10th (0.1) of a millilitre; or (L.N. 144 of 1987)

(d) it contains at any time after heat-treatment by any of the methods of sterilization described in Schedule 1 a colony count of 10 or more. (L.N. 101 of 1971; L.N. 144 of 1987)

(2) For the purposes of this bylaw, milk or a milk beverage shall be deemed to be possessed for the purpose of sale notwithstanding that it is intended that such milk or such milk beverage shall be subjected to heat-treatment before sale.

(G.N.A. 37 of 1962; L.N. 259 of 1977)

7. Milk or milk beverage to be heat-treated before sale

No person shall sell for human consumption any milk or any milk beverage which has not been heat-treated: (L.N. 259 of 1977)

Provided that nothing in this bylaw shall be construed to prevent-

(a) the sale

(i) of milk by wholesale to a milk factory; or

(ii) of milk which is to be used as an ingredient in any other article of food which requires cooking after the addition of the milk before it can be consumed; or

(b) the possession for the purposes of sale of any such milk.

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6.Prohibition of sale of milk or milk beverage in certain cases(1) No person shall sell any milk or milk beverage for human consumption if-(a) except in the case of imported frozen pasteurized whole milk, it has been heat-treated more than once; or(b) it contains at any time before heat-treatment, more than 200,000 bacteria per millilitre or any coliform organisms in 1/1000th (0.001) of a millilitre; or(c) it contains at any time after heat-treatment by any of the methods of pasteurization described in Schedule 1 more than 30,000 bacteria per millilitre or any coliform organisms in 1/10th (0.1) of a millilitre; or (L.N. 144 of 1987)(d) it contains at any time after heat-treatment by any of the methods of sterilization described in Schedule 1 a colony count of 10 or more. (L.N. 101 of 1971; L.N. 144 of 1987)(2) For the purposes of this bylaw, milk or a milk beverage shall be deemed to be possessed for the purpose of sale notwithstanding that it is intended that such milk or such milk beverage shall be subjected to heat-treatment before sale.(G.N.A. 37 of 1962; L.N. 259 of 1977)(i) of milk by wholesale to a milk factory; or(ii) of milk which is to be used as an ingredient in any other article of food which requires cooking after the addition of the milk before it can be consumed; or(b) the possession for the purposes of sale of any such milk.Page 5Page 6

Baseline (Original)

6.Prohibition of sale of milk or milk beverage in certain cases(1) No person shall sell any milk or milk beverage for human consumption if-(a) except in the case of imported frozen pasteurized whole milk, it has been heat-treated more than once; or(b) it contains at any time before heat-treatment, more than 200 000 bacteria per millilitre or any coliform organisms in 1/1000th (0.001) of a millilitre; or(c) it contains at any time after heat-treatment by any of the methods of pasteurization described in Schedule 1 more than 30 000 bacteria per millilitre or any coliform organisms in 1/10th (0.1) of a millilitre; or (L.N. 144 of 1987)(d) it contains at any time after heat-treatment by any of the methods of sterilization described in Schedule 1 a colony count of 10 or more. (L.N. 101 of 1971; L.N. 144 of 1987)(2) For the purposes of this bylaw, milk or a milk beverage shall be deemed to be possessed for the purpose of sale notwithstanding that it is intended that such milk or such milk beverage shall be subjected to heat-treatment before sale.(G.N.A. 37 of 1962; L.N. 259 of 1977)(i) of milk by wholesale to a milk factory; or(ii) of milk which is to be used as an ingredient in any other article of food which requires cooking after the addition of the milk before it can be consumed; or(b) the possession for the purposes of sale of any such milk.Page 5Page 6

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