1964_ABATTOIRS_(URBAN_COUNCIL)_BYLAWS — Page 6

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Abattoirs (Urban Council) Bylaws

[1989 Ed.

[Subsidiary]

PART II

ADMISSION OF ANIMALS TO ABATTOIRS

5.

Hours of admission

The manager of an abattoir may fix the hours during which it shall be open each day for the admission or slaughter of animals.

6.

Power of manager to prohibit entry to parts of abattoir

(L.N. 33 of 1975)

(1) Notwithstanding any pass issued under bylaw 35, if in the opinion of the manager of an abattoir it is expedient to do so for its efficient operation or maintenance, he may by order in writing prohibit, either permanently or for such period as he thinks fit, the entry of persons without his consent to any part of the abattoir specified in the order. (L.N. 33 of 1975)

(2) A copy of an order under paragraph (1) shall be posted in a conspicuous place outside the part of the abattoir to which it relates.

(3) Any person who enters a part of an abattoir in contravention of an order under paragraph (1) shall be guilty of an offence and shall be liable on conviction to a fine of $10,000 and to imprisonment for 1 month. (L.N. 284 of 1987)

7.

Animals which may be brought into abattoir

(1) No person shall bring into or keep in an abattoir any animal other than a live bovine, goat, horse, pig or sheep except with the consent of the manager.

(2) Any person who contravenes paragraph (1) shall be guilty of an offence.

8.

Restriction on admission of animals to abattoir

(1) No live animal shall be admitted to an abattoir-

(a) without the permission of the manager; or

(b) unless such animal has been inspected and approved by an

authorized officer.

(2) Any person who brings a live animal into an abattoir in contravention of paragraph (1) shall be guilty of an offence.

(L.N. 33 of 1975)