1964_ABATTOIRS_(URBAN_COUNCIL)_BYLAWS — Page 4

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CAP. 132]

Abattoirs (Urban Council) Bylaws

[1989 Ed.

[Subsidiary]

ABATTOIRS (URBAN COUNCIL) BYLAWS

(Cap. 132, section 77)

[1 August 1968] L.N.73 of 1968

L.N. 46 of 1968 · L.N. 108 of 1969, L.N. 210 of 1972, 21 of 1973, L.N. 196 of 1973, L.N. 33 of

1975, L.N. 79 of 1975, L.N. 143 of 1976, L.N. 89 of 1979, L.N. 257 of 1979, L.N. 33 of 1981, L.N. 97 of 1982, L.N. 47 of 1983, L.N. 83 of 1984, 10 of 1986, L.N. 251 of 1986, R. Ed. 1986, L.N. 284 of 1987, L.N. 93 of 1988, L.N. 345 of 1988, L.Ñ. 149 of 1989, In2u2/40 LN 329/90

1.

Citation

PART I

PRELIMINARY

These bylaws be cited as the Abattoirs (Urban Council) Bylaws.

1A. Application

These bylaws apply to the Urban Council area only.

2. Interpretation

(10 of 1986 s. 32(3) )

(10 of 1986 s. 32(2) )

In these bylaws, unless the context otherwise requires-

"abattoir" means an abattoir specified in Schedule 1;

"authorized officer" means a person appointed by the Director under bylaw 3

to be an authorized officer;

"carcass" means the body of a dead animal; (L.N. 210 of 1972)

"Council" means the Urban Council;

"Director" means the Director and any Deputy Director and Assistant Director

of Urban Services; (L.N. 143 of 1976)

“dressed carcass" means a carcass from which the offal, hide and head (other

than that of a pig) have been removed; (L.N. 210 of 1972)

"lairage" means a part of an abattoir which is used for the confinement of

animals;

7"manager" means a person appointed by the Director to manage or assist in the

management of an abattoir; (L.N. 143 of 1976)

"offal" means any part of a carcass which is removed therefrom during the process of dressing, but does not include the hide, skin, or horns; (L.N. 210 of 1972)