1923_LIQUORS_CONSOLIDATION_ORDINANCE__1911 — Page 44

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LIQUORS CONSOLIDATION.

No. 9 of 1911.

1899

FORM NO. 12.

[8. 34.] [First Schedule contd.]

Hongkong.

EATING-HOUSE LICENCE,

The Liquors Consolidation Ordinance, 1911.

Name of licensee

Business

Sign of house (if any)

Address

Period of licence, from

Fee, $

I license the above-named person during the period set forth above to keep an eating-house (or coffee house, or as the case may be) at the above-mentioned premises.

Conditions.

1. No intoxicating liquors shall be sold, served or consumed or opium smoked on such premises.

2. The keeper shall not permit disorderly conduct on his premises, or suffer any unlawful games or gaming therein, or permit or suffer any prostitute to frequent such premises or to remain therein.

3. This licence is liable to forfeiture on the second conviction, within twelve months, of the holder for any offence.

4. The licensee shall cause to be legibly painted or fixed and shall keep painted or fixed, on such premises in a conspicuous place, in letters at least four inches long, his name followed by the words “Licensed for the sale of Refreshments", together with the number of his licence.

5. The premises shall be closed between midnight and 6 a.m., and no meals or refreshments shall be supplied during that period to any person not resident therein.

6. Every eating-house (or coffee house or as the case may be) shall be kept at all times in a cleanly condition and free from all noxious matter. The troughs, tables and utensils in use shall be thoroughly cleansed and the floors properly swept at least once in every twenty-four hours. The whole of the interior walls and ceilings of the rooms shall be properly limewashed unless such eating-house (or coffee house or as the case may be) is exempted therefrom by the Head of the Sanitary Department, and the wood-work thoroughly scrubbed with soap and water during the months of January and July of each year.

7. The whole of the ground floor of the premises is to be covered with a layer of not less than three inches of cement-concrete rendered smooth and laid to the satisfaction of the Building Authority.

8. Except with the special exemption in writing of the Head of the Sanitary Department, no ceiling (not being the underside of a floor), hollow wall or stairlining shall remain or be fixed in any building in which or in part or parts of which the premises of the licensee are situate, and, except

*As amended by G.Ns. Nos. 446 of 1914, 68 of 1918, 514 of 1920 and 370 of 1922, and Law Rev. Ord., 1924.

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LIQUORS CONSOLIDATION. No. 9 of 1911. 1899 FORM NO. 12. [8. 34.] [First Schedule contd.] * Hongkong. EATING-HOUSE LICENCE, The Liquors Consolidation Ordinance, 1911. Name of licensee Business Sign of house (if any) Address Period of licence, from to Fee, $ I license the above-named person during the period set forth above to keep an eating-house (or coffee house, or as the case may be) at the above-mentioned premises. Conditions. 1. No intoxicating liquors shall be sold, served or consumed or opium smoked on such premises. 2. The keeper shall not permit disorderly conduct on his premises, or suffer any unlawful games or gaming therein, or permit or suffer any prostitute to frequent such premises or to remain therein. 3. This licence is liable to forfeiture on the second conviction, within twelve months, of the holder for any offence. 4. The licensee shall cause to be legibly painted or fixed and shall keep painted or fixed, on such premises in a conspicuous place, in letters at least four inches long, his name followed by the words “Licensed for the sale of Refreshments", together with the number of his licence. 5. The premises shall be closed between midnight and 6 a.m., and no meals or refreshments shall be supplied during that period to any person not resident therein. 6. Every eating-house (or coffee house or as the case may be) shall be kept at all times in a cleanly condition and free from all noxious matter. The troughs, tables and utensils in use shall be thoroughly cleansed and the floors properly swept at least once in every twenty-four hours. The whole of the interior walls and ceilings of the rooms shall be properly limewashed unless such eating-house (or coffee house or as the case may be) is exempted therefrom by the Head of the Sanitary Department, and the wood-work thoroughly scrubbed with soap and water during the months of January and July of each year. 7. The whole of the ground floor of the premises is to be covered with a layer of not less than three inches of cement-concrete rendered smooth and laid to the satisfaction of the Building Authority. 8. Except with the special exemption in writing of the Head of the Sanitary Department, no ceiling (not being the underside of a floor), hollow wall or stairlining shall remain or be fixed in any building in which or in part or parts of which the premises of the licensee are situate, and, except *As amended by G.Ns. Nos. 446 of 1914, 68 of 1918, 514 of 1920 and 370 of 1922, and Law Rev. Ord., 1924.

Baseline (Original)

LIQUORS CONSOLIDATION. No. 9 of 1911. 1899 FORM NO. 12. [8. 34.] [First Schedule contd.] * Hongkong. EATING-HOUSE LICENCE, The Liquors Consolidation Ordinance, 1911. Name of licensee Business Sign of house (if any) Address Period of licence, from to Fee, $ I license the above-named person during the period set forth above to keep an eating-house (or coffee house, or as the case may be) at the above. mentioned premises. Conditions. 1. No intoxicating liquors shall be sold, served or consumed or opium smoked on such premises. 2. The keeper shall not permit disorderly conduct on his premises, or suffer any unlawful games or gaming therein, or permit or suffer any prostitute to frequent such premises or to remain therein. 3. This licence is liable to forfeiture on the second conviction, within twelve months, of the holder for any offence. 4. The licensee shall cause to be legibly painted or fixed and shall keep painted or fixed, on such premises in a conspicuous place, in letters at least four inches long, his name followed by the words “Licensed for the sale of Refreshments", together with the number of his licence. 5. The premises shall be closed between midnight and 6 a.m., and no meals or refreshments shall be supplied during that period to any person not resident therein. 6. Every eating-house (or coffee house or as the case may be) shall be kept at all times in a cleanly condition and free from all noxious matter. The troughs, tables and utensils in use shall be thoroughly cleansed and the floors properly swept at least once in every twenty-four hours. The whole of the interior walls and ceilings of the rooms shall be properly limewashed unless such eating-house (or coffee house or as the case may be) is exempted therefrom by the Head of the Sanitary Department, and the wood-work thoroughly scrubbed with soap and water during the months of January and July of each year. 7. The whole of the ground floor of the premises is to be covered with a layer of not less than three inches of cement-concrete rendered smooth and laid to the satisfaction of the Building Authority. 8. Except with the special exemption in writing of the Head of the Sanitary Department, no ceiling (not being the underside of a floor), hollow wall or stairlining shall remain or be fixed in any building in which or in part or parts of which the premises of the licensee are situate, and, except *As amended by G. Ns. Nos. 446 of 1914, 68 of 1918, 514 of 1920 and 370 of 1922, and Law Rev. Ord., 1924.

2026-05-03 09:59:05 · Baseline

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