442
THE HONGKONG GOVERNMENT GAZETTE, OCTOBER 30, 1914.
Pig's Chitlings,-Chi Chong
Brains, Chi No
>>
Fect,--Chi Keuk
35
Fry,-Chu Chap
25
Head,--Chii Tan
!
Heart, Chu Sam
"
Kidneys, Chu Yiu
""
Liver, Chü Kon
Pork Chop,-Chü Pai Kwat
...
:
:
:.
:
:
:
:
:
:
:
:
:
:
:
""
Leg,-Chü Pei
""
Fat or Lard,-Chü Yau ...
:
Cts.
lb.
27
per set 24
Ib.
14
1
16
16
37
each 12
18
55
ཝཱ
lb.
30
26
"
::
Sheep's Head and Feet,-Yeung Tau Keuk set
K
""
Heart, Yeung Sam
•
""
"
Kidneys,-Yeung Yiu....
Liver,--Yeung Kon
Sucking Pigs, to order,-Chü Tsai
Suet, Beef,-Shang Ngau Yau...
""
...
Mutton, Shang Yeung Yau ...
Veal,-Ngau Tsai Yuk
29
Sausages,-Ngau Tsai Cheung
Lard,-Chü Yau
...
:
30
20
"
60
each 8
15
12
lb. 27
75
55
22
22
99
15
27
19
55
20
22
Poultry.
Chicken,-Kai Tsai
Capons, Large, Small, -Sin Kai
Ducks, Ap
Doves, Pan Kau
:
:
:
14
30
30.
24
18
Eggs, Hen,- Kai Tan (cooking)
...per doz, 24
Fowls, Canton,-Kai.....
Ib. 34
Hainan,-Hoi Nam Kai
28
33
Geese,-Ngo
24
多少
Pigeons, Canton,-Pak Kap
وو
Hoihow, Hoi Hau Pak Kap
Turkeys, Cock,-Fo Kai Kung
Hen,
Na ...
"
B
Snipe,-Sha Tsui
:
:
:
each 30
25
Ib. 65
45
22
each 23
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