304319-1941-Amendment-to-the-by-laws-in-the-schedule-to-the-Public-Health-Food-Ordinance-1935-under-the-heading-Food-Factories-and-Food-Preserving-Establishments- — Page 1

THE HONG KONG GOVERNMENT GAZETTE, JUNE 20, 1941.

926

No. 739.

Hong Kong.

ORDINANCE No. 13 of 1935. (PUBLIC HEALTH

[FOOD]).

In exercise of the powers conferred by section 5 of the Public Health (Food) Ordinance, 1935, the Urban Council makes the following amendment of the by-laws under the heading "Food Factories" and sub-heading "A. General " set forth in the Schedule to the above-mentioned Ordinance :-

Amendment.

The following additional by-law is inserted immediately after by-law 5:

SA. Except with the permission in writing of the Council no unsalted flesh meat shall be brought into the premises of a food factory or used or consumed therein other than that which has been slaughtered in the Government Slaughter- houses, or which has been imported from Canada, Australia or New Zealand or from such other localities as the Council may from time to time approve.

Made by the Urban Council this 20th day of May, 1941.

C. J. ROE.

Secretary.

Approved by the Legislative Council this 19th day of June, 1941.

No. 740.

C. BRAMALL BURGESS,

Deputy Clerk of Councils.

Hong Kong.

ORDINANCE No. 13 of 1935. (PUBLIC HEALTH [FOOD]).

In exercise of the powers conferred by section 5 of the Public Health (Food) Ordinance, 1935, the Urban Council makes the following amendment of the by-laws under the heading "Food Factories" and sub-heading "D. Food Preserving Establishments" set forth in the Schedule to the above-mentioned Ordinance :-

Amendment.

The following additional by-law is inserted immediately after by-law 4 (1):-

4 (1) (a). Except with the permission in writing of the Council no unsalted flesh meat shall be brought into the premises of a food preserving establishment or used or con- sumed therein other than that which has been slaughtered in -

D