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THE HONG KONG GOVERNMENT GAZETTE, APRIL 8, 1932.
No. 213.
Hong Kong.
ORDINANCE No. 1 of 1903 (PUBLIC HEALTH AND BUILDINGS).
In exercise of the powers conferred by section 16 of the Public Health and Buildings Ordinance, 1903, the Sanitary Board makes the undermentioned further amendment to the Food-preserving Establishments By-laws set forth in Govern- ment Notification No. 479 of 1930, published in the Gazette of the 1st August, 1930, and amended as appears in Govern- ment Notification No. 560 of 1931, published in the Gazette of the 4th September, 1931.
Amendment.
In by-law 4, next after condition (4), insert the following additional conditions,-
(4A) No person shall spit in any food-preserving establish- ment except into spittoons provided for the purpose.
(4B) The registered proprietor shall cause to be continuously displayed, in a conspicuous position on every floor of his registered premises, a notice or notices of a size and form approved by the Board, and in a language prescribed by the Board, requiring all persons present on the premises not to spit on the floor.
(4) The registered proprietor shall cause any phlegm, spittle or saliva found on the floor of his premises to be promptly swept up and removed; and in the event of his providing one or more spittoons, shall cause a sufficient quantity of a disinfectant fluid to be kept continuously in such spittoons while in use; and shall thoroughly cleanse them daily at the close of business.
Made by the Sanitary Board this 1st day of March, 1932.
J. H. GELLING,
Secretary.
Approved by the Legislative Council this 7th day of April, 1932.
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R. A. C. NORTH,
Deputy Clerk of Councils.
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