7
Control
V
cooked food from
China
Question No.5
REPLY BY THE SECRETARY FOR HEALTH & WELFARE
TO A QUESTION ASKED BY DR HON HENRIETTA IP, OBE JP, IN THE LEGISLATIVE COUNCIL ON WEDNESDAY, 1 JUNE 1988
5. DR. IP asked:
Question: Will Government inform this Council whether it is satisfied that the existing controls on the bringing in from China of cooked food
(particularly cooked meat) are adequate for the protection of the health of the public?
SECRETARY FOR HEALTH AND WELFARE:
Sir,
The sale of imported cooked meats is governed
by the provisions of the Public Health and Municipal
Services Ordinance Hap 132) and the present controls are
considered to be adequate for public health purposes.
7
2
人
le
There are no statutory controls, however, on
cooked food items brought into Hong Kong by travellers
or elsewhere
from China/ for their own personal consumption. The
quantity of cooked food items carried in by individual
travellers is usually small and there is no evidence that
the items are being re-sold after entry. Nevertheless,
the Municipal Services Branch and the Customs and Excise
Department are keeping the situation under surveillance
and, in cases of doubt, food items are referred to food
Inspectors for examination.
No comments yet.
Private notes are available after approval.