WASTE DISPOSAL (AMENDMENT)
A436
Ord. No. 58/87
Area No.
Livestock Waste Control Area
18
Tin Shui Wai Environs
19
San Tin Area and Lau Fau Shan Environs
20
Mau Wu Tsai Village and Environs
21
Sai Kung Area
223
WASTE DISPOSAL (AMENDMENT)
Livestock Waste Control Area
Description of Enlarged Area
Area No.
23
Outlying Islands
(a) LW/2-SE-D;
(b) LW/6-NW-B;
(c) LW/6-NE-B;
(d) LW/6-NE-C;
(e)
LW/6-NE-D;
(ƒ) LW/6-SE-A (Edition 2)**; (g) LW/6-SE-B (Edition 2)**; (h) LW/7-NW-C.
Those parts of area No. 18 delineated
on 3 maps dated 12 June 1987 or
14 October 1987** and numbered as follows-
(a) LW/6-NW-A;
(b) LW/6-NW-B;
(c)
LW/6-NW-C (Edition 2)**.
Those parts of area No. 19 delineated on 10 maps dated 12 June 1987 or
14 October 1987** and numbered as follows-
(a) LW/2-NE-D;
(b) LW/2-SE-B;
(c) LW/2-SE-D;
(d) LW/5-NE-D;
(e) LW/5-SE-B;
(ƒ) LW/5-SE-D;
(g) LW/6-NW-A;
(h)
LW/6-NW-B;
(i) LW/6-NW-C (Edition 2)**; (j) LW/6-NE-B.
That part of area No. 20 delineated on a map dated 12 June 1987 and numbered LW/11-NE-D.
Those parts of area No. 21 delineated on 10 maps dated 12 June 1987 and numbered as follows-
(a)
LW7/-SE-B;
(b) LW7/-SE-C;
(c) LW7/-SE-D; (d) LW8/-NW-C;
(e) LW8/-SW-A;
(ƒ) LW11/-NE-A;
(g) LW/11-NE-B;
(h) LW/12-NW-C;
(i) LW/12-SW-A;
(j) LW/20/8.
Those parts of area No. 22 delineated
24
25
Long Harbour Area
25
Starling Inlet Area
Note:
Ord. No. 58/87
A437
Description of Enlarged Area Those parts of area No. 23 delineated on 4 maps dated 14 October 1987** and numbered as follows- (a) LW/10-SW-A**; (b) LW/10-SW-C**; (c) LW/10-SW-D**;
(d) LW/20-10**.
Those parts of area No. 24 delineated on 3 maps dated 12 June 1987 and numbered as follows-
(a) LW/8-NW-B; (b) LW/20/4;
(c)
LW/20/8.
Those parts of area No. 25 delineated on 9 maps dated 12 June 1987 and numbered as follows--
(a) LW/3-NW-D; (b) LW/3-NE-A; (c) LW/3-NE-C; (d)_LW/3-SW-B; (e) LW/3-SE-A; (ƒ) LW/3-SE-B; (g) LW/3-SE-C; (h) LW/4-SW-A; (i) LW/20/4.
For the avoidance of doubt it is declared that in the event of any dispute as to the correct delineation of boundaries, the boundaries delineated on maps identified in this Schedule shall prevail over the boundaries delineated on maps identified in the First and Second Schedules.
Item
1.
2.
FOURTH SCHEDULE
[ss. 2 & 37A.J
EXEMPT PERSONS
Description
Any person who owns, leases or manages any abattoir or slaughterhouse in which livestock is kept.
Any person who owns, leases or manages any part of any wholesale market or retail market (including a stall situated in such market) in which livestock is kept.
Junk Bay Environs
3.
on 6 maps dated 12 June 1987 and
Any person who owns, leases or manages any lairage in which livestock is kept.
4.
numbered as follows-
(a) LW/11-NE-A;
(b) LW/11-NE-B;
(c) LW/11-NE-D; (d) LW/11-SE-B;
(e) LW/12-NW-C; (ƒ) LW/12-SW-A.
5.
First and Second Schedules.
Any person who holds a valid licence granted under Part IV of the Food (Cap. 132, Business (Urban Council) By-laws in respect of a fresh provision shop in sub. leg.) which live poultry are kept.
Any person who holds a valid licence granted under Part IV of the Food (Cap. 132, Business (Regional Council) By-laws in respect of a fresh provision shop in sub. leg.) which live poultry are kept.
No comments yet.
Private notes are available after approval.